Yamato Asian Bistro Menu

Spicy.

Pan-fried dumpling, veg or pork.

Lo Mein with choice of beef, chicken, shrimp, or vegetable. Traditional Japanese noodles mixed with fresh vegetables and a rich sauce.

Shrimp tempura with option of Hand Roll or Regular Roll.

Choice of beef, chicken, shrimp, or vegetable with rice.

Crunchy sweet potato roll.

Crab, avocado, cucumber, smelt roe. Comes as Hand Roll or Regular Roll.

With tempura flake.

Shrimp tempura inside, spicy tuna on top.

Slices of tuna (maguro). Available as sushi or sashimi.

Slices of fresh salmon. Available as sashimi or sushi.

Slices of smoked salmon. Available as sashimi or on sushi.

White tuna (albacore). Choose between sashimi or sushi.

Eel (unagi) available as sushi or sashimi.

Crab stick (kani). Choice of sashimi or sushi.

Yellowtail (hamachi) available as sashimi or sushi.

Sweet, layered cooked egg. Choice of sashimi or sushi.

Red snapper (izumidai). Available as sashimi or sushi. Fresh, delicate flavor.

Shrimp topped rice or sliced shrimp; choice of sashimi or sushi.

Suzuki, choice of sashimi or sushi.

Mackerel (saba) - Available as sushi or sashimi.

Salmon roe (kura). Choice of sashimi or sushi.

Tobiko, also known as flying fish roe. Available as sashimi or sushi.

Scallop (hotate). Available as sashimi or sushi.

Octopus (tako) - Choice of sashimi or sushi. Tender, thinly sliced octopus.

Surf clam (hokkigai). Choice of sashimi or sushi.

Five pieces. Assorted with fish on sushi rice.

Sliced octopus with special vinegar sauce.

Tobiko, spicy salmon or tuna, ponzu sauce, quail egg.

Sliced yellowtail tobiko jalapeno orange yuzu sauce.

Six pieces assorted rawith fish.

Assorted seafood with ponzu sauce.

Pan-fried dumpling, veg or pork.

Crispy shrimp coated in a light coconut batter, served with a creamy coconut sauce.

Steamed soybean.

Steamed shrimp dumpling.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Battered fried shrimp with spicy creamy sauce.

Tender beef cubes in a savory teriyaki sauce with sautéed bell peppers and carrots, served alongside a portion of fried rice.

Fresh salad roll with shrimp sesame plum sauce.

Tender chicken pieces glazed with teriyaki sauce, served with a side of savory fried rice.

Choice of shrimp or chicken with vegetables.

Japanese spring roll.

Savory broth with delicate wontons and fresh green onions.

Crabmeat salad typically includes shredded crabmeat, cucumber, and masago, tossed with crunchy flakes and spicy mayo.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

With cherry tomatoes lime vinaigrette.

8 pieces of assorted sashimi with rice.

9 pieces. Of sushi & a tuna roll.

3 rolls.

Cucumber roll, avocado roll, and sweet potato roll.

5 pieces of sushi, 12 pieces. Of sashimi & a California roll.

Tuna roll， California roll and cucumber roll.

Variety of rawith fish over seasoned rice.

16 pieces of sushi, yellowish tail & California roll.

18 pieces of sashimi, 10 pieces of sushi, dragon roll & California roll.

Toasted eel over rice.

5 pieces tuna, 5 pieces yellowtail, 5 pieces. Salmon, 1 spicy tuna roll.

3 pieces of tuna, 3 pieces. Yellowtail, 3 pieces salmon, 1 spicy tuna roll dinner.

Crab, avocado, cucumber, smelt roe. Comes as Hand Roll or Regular Roll.

Smoke salmon. Cream cheese cucumber.

With tempura flake.

Crunchy sweet potato roll.

Salmon and avocado wrapped in rice and seaweed. Available as Hand Roll or Regular Roll.

With tempura flake.

Salmon, avocado, cucumber wrapped in seaweed and rice. Available as Hand Roll or Regular Roll.

Avocado, seaweed outside.

Temaki cone. Your choice of avocado or cucumber, served as a hand roll or regular roll.

With tempura flake.

Mango and avocado, wrapped in seaweed and rice. Available as hand roll or regular roll.

With avocado, masago.

Tuna wrapped in seaweed and rice. Choose between hand roll or regular roll.

Shrimp, lettuce, mayo, cucumber.

Shrimp with avocado, wrapped in rice and seaweed. Choice of Hand Roll or Regular Roll.

Crisp cucumber wrapped in rice and seaweed. Choice of Hand Roll or Regular Roll.

Yellowtail with scallion, choose Hand Roll or Regular Roll.

Fried white fish with Japanese spicy sauce.

Avocado, cucumber, oshinko.Kampyo, seaweed outside.

Crab, egg, oshinko, cucumber, yam, and kampyo.

Crunchy salmon skin, available as a hand roll or regular roll.

Crispy soft shell crab wrapped in seaweed and sushi rice. Choose between Hand Roll or Regular Roll.

With tempura flake.

Coconut shrimp, cream cheese, crabmeat inside topped with mango, mango & coconut sauce.

Lobster tempura, spicy crab inside spicy tuna, avocado top.

Salmon, white tuna, avocado, deep-fried topped with chopped crab meat. Masago and eel sauce.

Shrimp tempura, cucumber, avocado, mango inside.

Cucumber, avocado, and crab topped with fresh salmon.

Crabmeat, avocado topped with tuna, salmon, and whitefish.

Eel shrimp crabmeat, salmon fluke, deep-fried with spicy sauce.

Spicy. Yellowtail, avocado, jalapeno inside pepper tuna top.

Lobster tail tempura and avocado topped with spicy tuna and tempura flakes.

Eel, cucumber topped with avocado and eel sauce.

Spicy. Tuna and cucumber topped with white tuna and jalapeno.

Spicy. Lobster and mango with lobster salad on the top.

Fresh pepper tuna avocado topped with spicy tuna, tempura flakes.

Shrimp tempura topped with eel, avocado, and eel sauce.

Cooked tuna, salmon. Whitefish, mango, avocado, tobiko with yuzu sauce.

Spicy white tuna, tempura flakes, tobiko, and scallion topped with fresh yellowtail.

Soft Shell crab tempura topped with eel, avocado, and eel sauce.

Cucumber, avocado, and crab topped with fresh tuna.

Shrimp tempura inside, spicy yellowtail on top.

Shrimp tempura, cucumber, avocado, and eel wrapped in soybean seaweed.

Avocado, spicy yellowish tail tempura flake topped with white tuna black tobiko.

Crab, avocado. Cucumber topped with eel and avocado.

Spicy tuna, tempura flake & tobiko, wrapped with fresh tuna.

Spicy salmon, avocado, pepper salmon on top.

Spicy. Chicken, beef or tofu stir-fried with mushrooms, basil, bell peppers in a Thai spicy basil sauce.

Spicy. Red onion, mushroom & coconut milk.

Tender chicken stir-fried with fresh broccoli

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Broccoli paired with beef or shrimp.

Spicy.

Chow Mein with choice of beef or shrimp.

Assorted Seasonal Veggies, Lightly Seasoned

Chicken sautéed with a variety of vegetables in a savory brown sauce.

Choice of Chicken, Pork, or Vegetable. Classic noodle dish with assorted vegetables.

Spicy..

Spicy.

Spicy.

Fried shrimp with walnut in cream sauce.

Spicy. jumbo shrimp, chicken, beef, pork with Chinese vegetables.

Spicy.

Spicy. shrimp scallop sauteed with mushroom & broccoli.

Lobster meat, scallop, jumbo shrimp, crab meat mussel.

Choice of beef, chicken, shrimp, or vegetable with rice.

Thai fried rice with basil, choice of beef, chicken, or shrimp.

Pineapple with a hint of savory flavor, choice of chicken or shrimp.

Savory stir-fried noodles with your choice of beef, chicken, shrimp, or vegetables.

Udon noodles with choice of beef, chicken, shrimp, or vegetables.

Tender chicken pieces in a savory sauce, served with a side of flavorful fried rice.

Assorted vegetables lightly battered and deep-fried in a traditional Japanese tempura batter.

Lightly battered and deep-fried shrimp, scallop, fish, and crab stick, typically includes a mix of vegetables.

Juicy grilled steak, seasoned to perfection.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Soft, Silken Tofu - A Delicate, Versatile Protein Staple

Grilled salmon typically includes a sweet and savory teriyaki sauce, often accompanied by a mix of vegetables.

Tender beef tips grilled with a savory sauce, served with a side of seasoned rice.

Succulent jumbo shrimp fried to perfection, accompanied by savory fried rice.

New York strip steak, expertly grilled, typically includes a side of sautéed vegetables and fried rice, complemented by homemade mustard and ginger sauce.

Zucchini, onions, mushrooms, carrots, broccoli green peppers.

Twin lobster tails, prepared hibachi-style, accompanied by cassava croquettes, and enhanced with yuzu truffle butter, Japanese panko, and parsley.

Succulent breaded fillets paired with our signature Katsu sauce.

Savory grilled beef glazed in a delightful teriyaki sauce

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Shrimp glazed with a savory and sweet teriyaki sauce.

Sweet, glazed chicken, delicately coated with honey

Breaded chicken pieces coated in a sweet and creamy coconut sauce, typically served as a main dish.

Crispy battered chicken pieces served with sweet and tangy dipping sauce, accompanied by steamed white rice and garnished with fresh herbs and a flower.

Tender slices of beef or chicken with fresh broccoli.

Sautéed chicken with Thai basil, typically includes a mix of vegetables and a spicy sauce, bringing together the aromatic flavors of traditional Thai cuisine.

Choice of chicken or beef paired with mixed vegetables.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Spicy.

Crispy shrimp coated in a light coconut batter, served with a sweet coconut sauce.

Spicy.