Yak & Yeti Himalayan Cuisine Menu

Seasional vegetable dipped in a gran flour batter and fried to a golden crisp

Two chopped samosa smothered with chickpea and topped with yogurt mint chutney tamarind

Boil potatoes mix with eggs and onion and fresh cliantro & home made spicy

Potato cube cooked with cumin seeds, zinger and himalayan spice

Crispy fried spinach with tomatoes, onion, tamrind and yogurt

Tangy, crunchy, puffed rice flour crispy Puri crunchy chickpea noodle,roasted Chana Daal, cilantro and onions toasted with tamarind and garlic chutney.

Marinated with yogurt and homemade cottage cheese cooked in clay oven.

Boneless chicken cubs marinated in a blend of himalyan spices and cooked on caly oven

Juicy zesty grilled chicken marinated in creamy sauce

Boneless spring lamb sauteed with tomatoes onions and green pappers in a delicate touch of spice

Two chops marinated in aromatic herbs and himalyan spice

Fillet of salmon marinated with himalayan spice and cooked in tandoor

Boneless swai fish marinated carom seeds and himalayan spice.

Jumbo shrimp dipped in a spiced chickpea flour and fried

Marinated chicken cooked in the clay oven

Ground of lamb marinated with fresh herbs, ginger garlic and green chillies.

Tanddori king shrimp marinated with sweet and spicy mango sauce , cooked in clay oven

Diced boneless chargrille lamb pan fried served with green salad.

Diced boneless chargrille chicken pan fried served with green salad.

Lightly fried Momo sautéed with onion, bellpeper and tomatoes with the homemade chili sauce garnished cilantro.

Crispy deep fried dumpling filled with mixed vegetable and chicken

Homemade soup mixe sesame oil lemon and special himalayan spice

Steamed momo sauteed with bell peppers and onions in a zesty and tangy sauce

steam paneer dumpling mae with cabbage, onions, cilantro served with our speciality house sauces

Stir fried noodles and Shrimp tossed with garlic, ginger, onions and various of mixed vegetable in Himalayan spice

Stir fried noodles tossed with garlic, ginger, onions and various of mixed vegetalbe with himalayan spice

Boiled noodles, boneless chicken and fresh mixed vegetables on himalayan style soup

Boiled noodles and fresh mixed vegetables on himalayan style soup

Chicken/ goat / lamb vegetables dal rice and chutney served in a special brass utensils

Different set of vegetables , al rice and chutney served in a special brass utensils

Char grilled boneless chicken cooked with cream, tomatoes, groun almound nut an butter sauce.

Chicken boneless cooke in a mild and creamy cashew based sauce with aromatic himalayan spice.

Chicken cooked in kadai pan with fresh ingredients in thick blend of himalayen spice whih oninon, tomatoes, coriander and paper.

Chicken cooked in medium hot sweet and sour sauce with lentils.

Marinated chicken sauteed with fresh greens vegetables an garnished with chopped ginger and spice.

Chicken cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.

Teneder boneless chicken cooked with spinach leaves and himalayan aroma.

Boneless chicken and potatoes sauteed cumin onion , tomatoes with a touch of vinegar garnished with ginger.

Boneless chicken satueed with tomato onion fresh cilantro in a delicate touch of spice.

Chicken cooked in coconut milk mixed with ginger, chilies and topped with shredded coconut.

Boneless lamb and potatoes sauteed with cumin onion, tomatoes with a touch of vinegar

Boneless lamb cooked in a rich cashew cream sauce.

Lamb meat cooked with spinach flavored with garlic and garnished with ginger.

Ground lamb and peas cooked in nepali spice.

Boneless lamb cooked in fresh tomatoes onions and bell peppers in a spice.

Tender pieces of lamb cooked in a traditional curry of spices.

Boneless lamb sauteed with tomato onion and fresh cilantro in a delicate touch of spice.

Goat cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.

Goat and potatoes sautéed cumin, onion, tomatoes with a touch of vinegar garnished with ginger.

Goat simmerd with onion, sour cream and spices.

Fish / Shrimp cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.

Fish / Shrimp and potatoes sautéed cumin onions, tomatoes with a touch of vinegar garnished with ginger.

Fish / Shrimp cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes, coriander and paper.

Fish / Shrimp cooked in a mild and creamy cashew-based sauce with aromatic Himalayan spice.

Lightly spiced fresh okra tossed with onion and tomato

Seasonal vegetable cooked in a creamy cashew sauce

Mashed vegetable dumplings simmered in a creamy and cashew sauce

Cauliflower and potatoes sauteed to perfection in mild spices with tomatoes, onion and garlic

Fresh homemade cottage cheese cubes cooked with green peas, tomatoes, garlic and genger

Cubes of Himalayan cottage cheese cooked in a rich creamy and tomato sauce

Spinach cooked with cubes of cottage cheese delicetely spiced an garnished with ginger

Himalayan cottage cheese tossed with tomatoes, onions an bell paper

Nepali home made cottage cheese onion and tomato sautéed with homemade spices.

Whole black lentils simmered on slow heat with garlic, ginger

Yellow lentil sauteed with cumin, garlic and tomato.

Slowly simmered garbanzo beans in aro onion sauce finished with roasted cumin and fenugreek

Homemade cottage cheese a hint of fenugreek cooked in an exotic tomatoes and onion sauce and butter finished with dash of cream.

Chicken cooked with fresh mint in an aromatic basmati rice in sealed pot.

Lamb cooked with fresh mint in basmati rice in a sealed pot .

Shrimp cooked in a basmati rice and served in sealed pot.

Goat cooked with fresh mint in aromatic Royal basmati rice and served in copper sealed pot.

Nan bread stuffed with freshly ground garlic and cilantro cooked in tandoor

Nan bread stuffed with himalayan cottage cheese cooked in tandoor

Naan bread stuffed with fresh green chilli cooked in tandoor

Unleavened whole bread stuffed with mildly spiced potatoes

A light flat unleavened bread baked in the tandoor

A bread layered and cooked in tandoor with butter

Garlic naan with touch of Rosemary.

Naan stuffed with fresh minced spiced lamb.

A plate of cucumbers onions, tomatoes and green chilies sprinkled with homemade masala.

Yogurt mixed cucumber, tomatoes

Plain yogurt

Crisp lentil wafers

Traditional chicken and herb soup garnished with coriander

A favorite silky rice pudding serve with and infusion of rose syrup and sprinkled with raisins and nuts

Variety of gelato available in mango any pista of flavors

A variety of gelato available in Pistachio flavors.ariety of gelato available in Pistachio flavors.

Delicate cheese patties soaked in a thick milk flavored with cardamom and saffron