Yaadbak International Eatery Menu

Jerk chicken, dark meat, with size options. Choose from rice & peas, yellow, callaloo, or white rice. Sides include mac & cheese, plantains, cabbage, collard greens, reggae medley, or baked beans.

Beef, Chicken or Vegetable

Curry: Tender chicken simmered in spicy curry sauce. Options: small, large, extra servings; choose from rice & peas, yellow, callaloo, or white rice and various sides including mac & cheese, plantains.

Brown stew chicken served with options of small, large, or extra servings. Choose from rice & peas, yellow, callaloo, or white rice and a variety of hearty sides.

Curry goat served with options of rice & peas, yellow, callaloo, or white rice. Choose from sides like mac & cheese, sweet fried plantains, or mixed vegetables. Available in small, large, or extra servings.

Tropical rhythm juice blends a variety of tropical fruits to create a refreshing drink, often featuring flavors like mango, pineapple, and guava.

Steamed rice infused with callaloo, a leafy green similar to spinach, typically includes herbs and spices for a Caribbean flair.

Macaroni enveloped in a rich creamy cheese sauce with a golden brown top

Tender oxtails simmered in a rich, savory sauce, offering a hearty and satisfying bite with each piece.

Cornmeal-crusted fried green tomatoes typically paired with a horseradish sauce.

Soft and fluffy bread with a hint of coconut flavor, perfect for starting your meal.

Golden, crispy fried dough sticks with a soft, fluffy interior.

Curry: Tender chicken simmered in spicy curry sauce. Options: small, large, extra servings; choose from rice & peas, yellow, callaloo, or white rice and various sides including mac & cheese, plantains.

Jerk chicken, dark meat, with size options. Choose from rice & peas, yellow, callaloo, or white rice. Sides include mac & cheese, plantains, cabbage, collard greens, reggae medley, or baked beans.

Curry goat served with options of rice & peas, yellow, callaloo, or white rice. Choose from sides like mac & cheese, sweet fried plantains, or mixed vegetables. Available in small, large, or extra servings.

An assortment of chef-selected vegetables, typically includes a variety of fresh and seasonal produce.

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

Light and fluffy white rice.

Steamed rice infused with callaloo, a leafy green similar to spinach, typically includes herbs and spices for a Caribbean flair.

Macaroni enveloped in a rich creamy cheese sauce with a golden brown top

Sliced sweet plantains, fried until they achieve a golden-brown hue, often resulting in a naturally caramelized sweetness.

Lightly shredded cabbage sautéed and steamed with a mixture of vegetables and seasonings.

Collard greens typically include a savory mix of smoked turkey and a blend of spices, slow-cooked to enhance flavor.

Southern-style baked beans, typically slow-cooked with a blend of spices to achieve a sweet and tangy flavor profile.

Diced potatoes mixed with mayonnaise, celery, sweet pickle relish, mustard, and red bell pepper.

Yams candied with brown sugar and vanilla flavoring, typically topped with marshmallows.

Goat meat slow-cooked with onions, tomatoes, and a blend of aromatic spices, typically resulting in a deeply flavored curry.

Dark meat chicken, marinated in traditional jerk spices, typically includes a blend of Caribbean herbs.

White meat chicken, marinated in a blend of Caribbean spices, then grilled to infuse the flavors of traditional jerk seasoning.

Chicken cooked with curry spices, often accompanied by vegetables such as carrots and potatoes, in a savory sauce.

Chicken simmered in a rich, brown sauce with herbs and spices, typically includes onions, garlic, and bell peppers.

An additional serving of barbecue sauce, typically featuring a blend of sweet and tangy flavors.

A generous serving of our jerk sauce, typically featuring a blend of spices and herbs for a deep, aromatic flavor.

A unique blend of traditional Jamaican spices and herbs, offering a vibrant and flavorful addition to any dish.

Our Jamaican hot sauce typically includes a blend of scotch bonnet peppers, vinegar, and spices, delivering a spicy and tangy kick reminiscent of Caribbean flavors.

Gravy: A savory sauce made from thickened and seasoned chicken juices, typically served with various dishes.

Refreshing lemonade with a hint of tropical flavors. Cup size available.

Yaad blist lemonade in a cup. Refreshing citrus beverage.

D&G soda is a carbonated beverage, offering a variety of flavors including traditional Jamaican options and classic soda tastes.

A refreshing, lightly carbonated grapefruit-flavored beverage, offering a sweet and tangy taste.

Tropical rhythm juice blends a variety of tropical fruits to create a refreshing drink, often featuring flavors like mango, pineapple, and guava.

Can soda available in cola or lemon-lime flavors.

The cold, refreshing, sparkling classic that America loves.

Clear, refreshing bottled water.

Sorrel: A traditional Jamaican drink made from hibiscus flowers, typically sweetened and infused with ginger.