XOCO Menu

Roasted garlic-tomatillo guacamole, tomatillo salsa, three-chile salsa, just- made chips, choice of two toppings.

Roasted garlic-tomatillo guacamole, tomatillo salsa, three-chile salsa, just- made chips. With a little of each topping.

Tomatillo salsa, 3-chile salsa, just-made chips.

Gigantic wood-fired corn masa tostada (imported from Oaxaca), Samuel’s Jack cheese, tomatillo salsa, poblano rajas, añejo cheese, black bean spread.

Crispy “smashed” kennebec potatoes, spicy chipotle salsa, cilantro crema, añejo cheese

Crunchy pork rinds, Tamazula hot sauce, queso añejo, pickled vegetables

Smooth dip of pumpkin seeds, roasted tomato, habanero, served cucumber, jicama & tortilla chips

Spicy peanuts, with arbol chile and garlic.

Romaine, arugula, marinated black beans, crispy tortilla strips, avocado-lime dressing, grilled onions.

Romaine & Arugula, garlic-lime ranch dressing, Xoco guacamole, smoked chicken, bacon, roasted poblanos, marinated black beans, goat cheese, pepitas.

Golden pork carnitas, tomato-arbol chile broth, pickled onions, black bean spread.

Heritage breed chicken, homemade chipotle mayo, cabbage-radish slaw, queso fresco, black bean spread.

❤️‍🔥❤️‍🔥❤️‍🔥 Most popular Crispy churro “bun”, crispy- crunchy chicken breast, arbol hot sauce, chipotle mayo, Napa cabbage, pickled red onion.

Smoked Gunthorp pork loin, bacon, avocado, spicy morita, artisan Jack cheese, chipotle mustard, black bean spread.

Slow-cooked beef barbacoa, caramelized onion, artisan Jack cheese, pickled- jalapeños, black bean spread.

Crispy eggplant, roasted tatume squash, smoky salsa negra, arugula, Artisan jack cheese, queso añejo, black bean spread.

Chipotle garlic Florida pink shrimp, guacamole, local artisan jack, pickled manzano chiles, red onions, arugula, black bean spread

Slow-cooked beef barbacoa, spicy grill-roasted tomato salsa, añejo cheese, cabbage-radish “slaw,” avocado.

Gunthorp pork Carnitas, guacamole, onions and cilantro

Oaxacan Fish Tacos- Red Chile grilled Florida mahi mahi, tamazula salsa, avocado, crispy onions, chipotle mayo.

Red Chile Florida pink shrimp, local sweet corn, chipotle mayo, homemade fresco cheese, spicy tajin, lime, cilantro

Crispy Heritage breed chicken tenders & a side of tomato jam.

Samuel's jack cheese, in a toasty telera bread.

Crispy Heritage breed chicken, artisan cheese. For kids 12 and under.

Roasted Heritage breed chicken and maiz (hominy). For kids 12 and under.

Corn tortillas, Gunthorp pork Carnitas, guacamole & queso fresco.

Mushroom & Chipotle – garlicky roasted oyster mushrooms, chipotle-infused caramelized onions, avocado, crunchy napa cabbage, 2 cheeses (fresco, artisan Jack), black bean spread, cilantro

Turkey Carnitas – Gunthorp Farm turkey (slow-cooked confit-style), guacamole, pickled onions & jalapeños, homemade fresco cheese, cilantro, black bean spread

Roasted Cauliflower, Serrano Crema – local cauliflower, roasted serrano-garlic crema, roasted poblano rajas, homemade fresco cheese.

Our Famous Churro Sundae – fresh-made churros, Mexican vanilla ice cream, Xoco dark chocolate sauce, rich caramel.

Fresh made chewy chocolate and hazelnut cookie.

Golden hot glazed churros.

Get three golden crispy churros topped with cinnamon and sugar. \r\nAdd homemade chocolate sauce or cajeta (Sweet Mexican caramel).

GOURMET PALETAS FROM CHEF DANA CREE