Xochitl Taqueria Menu

Choice of filling with rice and beans, guacamole, pico de gallo, cheese, sour cream and lettuce.

A large flour tortilla with your choice of filling served with pico de gallo, guacamole and crema.

Vegetarian. Vegan. Gluten free.

Gluten free. 3 Traditional Mexican-style, soft corn tortilla, onions, cilantro, avocado salsa and choice of filling. Served with pico de gallo, guacamole, sour cream, rice and beans or French fries.

Choice of two fillings, beans, rice, guacamole, pico de gallo, sour cream and cheese.

Served in a crispy tortilla with lettuce, Guacamole, pico de gallo, cheese & choice of meat or veggie.

Golden, crispy dough sticks dusted with sugar, accompanied by a rich chocolate dipping sauce.

Fried fish topped with chipotle mayo, pico de gallo and lettuce on a corn tortilla.

Gluten free. Shrimp topped with chipotle mayo, pico de gallo and lettuce on a corn tortilla.

Choice of filling, with choice of either Salsa Verde topped with crema, queso fresco & raw onion. Or Mole, topped with crema, queso fresco & raw onion. Or Suiza; creamy green salsa topped with melted cheese & raw onion. All served with rice & beans

Deep-fried yellow corn tortilla chips, typically served as a crunchy accompaniment.

Vegetarian. Vegan. Gluten free.

Vegetarian. Vegan. Gluten free. Salsa verde, morita salsa, tiranita salsa & chips.

Gluten free. Poblano peppers, black beans, onions and melted queso oaxaca with soft tortillas. With choice of mushrooms or chorizo.

Refried beans, guacamole, pico de gallo, cheese, sour cream & choice of meat or veggie.

Corn on the cob topped with your choice of chipotle mayo and cotija cheese or regular mayo and cotija cheese.

Chicken mole, rajas con queso, Pollo Verde or Pollo Rojo

Gluten free. 3 crispy tacos filled with crabmeat, served with salsa verde, pico de gallo and guacamole.

Fried calamari Mexican Style with jalapeño mayo on the side.

Gluten free. Avocado or Chicken Tinga. Served over refried beans, lettuce, Queso fresco and sour cream.

Chicken, tomatillos, tortilla strips and crema.

Mixed greens, tomatoes, bell peppers, fresh cheese, tortilla strips, grilled chicken and house dressing.

Spicy. A large flour tortilla with spicy shrimp served with pico de gallo, guacamole. and crema.

Fried fish topped with chipotle mayo, pico de gallo and lettuce on a corn tortilla.

Gluten free. Shrimp topped with chipotle mayo, pico de gallo and lettuce on a corn tortilla.

Gluten free. Roasted seasoned pork served with avocado salsa, cilantro and onion.

Gluten free. Grilled chicken, onions and cilantro.

Gluten free. Grilled steak, onions and cilantro.

Gluten free. Shredded beef served with pico de gallo and lettuce on a corn tortilla.

Gluten free. Crispy shell, pico de gallo. cheese, lettuce and choice of filling.

Gluten free. Vegetarian. Avocado, queso fresco, black beans, pico de gallo and salsa verde.

Gluten free. Grilled shrimp, chipotle mayo, pico de gallo and lettuce. Served with pico de gallo, guacamole, sour cream, rice and beans or French fries.

Gluten free. 3 Traditional Mexican-style, soft corn tortilla, onions, cilantro, avocado salsa and choice of filling. Served with pico de gallo, guacamole, sour cream, rice and beans or French fries.

Fried fish, chipotle mayo, pico de gallo and lettuce. Served with pico de gallo, guacamole, sour cream, rice and beans or French fries.

Choice of two fillings, beans, rice, guacamole, pico de gallo, sour cream and cheese.

Grilled shrimp, rice, chipotle mayo, guacamole, cheese and pico de gallo and cheese.

Crispy burrito with a choice of filling, rice, beans and pico de gallo, topped with enchilada sauce and cheese.

Spicy. Shrimp in a spicy chile de Arbol served with rice, beans, guacamole and cheese covered in our homemade diablo sauce.

Fried fish, rice, chipotle mayo, pico de gallo, guacamole, lettuce and cheese.

Vegan. Tofu, rice, beans, lettuce, pico de gallo and corn cooked in a house salsa.

Steak and pico de gallo topped with salsa Colorado, pork, melted cheese and beans.

Chicken, mole, beans, rice and cheese.

Carnitas, refried beans, tomatillo salsa and melted cheese.

Rice, beans, kale, pico de gallo, guacamole and lettuce.

Grilled shrimp and steak, rice, beans, guacamole and pico de gallo.

Vegetarian. Chile relleno with Mozzarella cheese, beans, rice, pico de gallo and sour cream.

Served with rice and beans, lettuce, chipotle sauce, queso fresco and crema.

Chicken slowly simmered in traditional mole sauce, served with rice, beans and tortillas.

Vegetarian. Roasted Poblano Pepper stuffed with queso fresco. Served with light tomato sauce with rice and beans.

Grilled sirloin steak served with rice, pico de gallo, guacamole and sour cream. Served with choice of beans.

Served with rice and choice of beans.

Grilled chicken with shrimp skewer. Served with rice, choice of beans, pico de gallo, guacamole, and sour cream.

Grilled sirloin steak and shrimp skewer served with rice, pico de gallo, guacamole and sour cream. Served with choice of beans.

Grilled shrimp skewer served with rice, pico de gallo, guacamole and sour cream. Served with choice of beans.

Gluten free. Red pepper, green pepper, onions, salsa. Served with rice, beans, pico de gallo, guacamole, sour cream and tortillas.

Gluten free. Red pepper, green pepper, onions, salsa. Served with rice, beans, pico de gallo, guacamole, sour cream and tortillas.

Gluten free. Chicken and beef with red pepper, green pepper, onions, salsa. Served with rice, beans, pico de gallo, guacamole, sour cream and tortillas.

Gluten free. Vegetarian. Red pepper, green pepper, onions, mushrooms, zucchini, squash, spinach, pico de gallo, guacamole, sour cream and tortillas.

Breaded chicken, avocado, lettuce, tomato, jalapeno and mayo.

Gently mashed avocados combined with tomatoes, onions, cilantro, and a hint of lime juice.

Tender chicken accompanied by a rich mole sauce, often featuring a blend of chiles, chocolate, and spices.

Choice of Mexican or brown rice.

Crispy golden fries, expertly seasoned, served as the perfect side.

Slow-cooked, tender shredded pork, typically seasoned with traditional Mexican spices.

Freshly chopped tomatoes and onions, mixed with cilantro and a hint of jalapeño, finished with a squeeze of lime juice.

Six handmade corn tortillas, made fresh and suitable for wrapping or accompanying various dishes.

A side of creamy, tangy sour cream, often used to complement a variety of Mexican dishes.

Corn typically served with a blend of mayonnaise, cotija cheese, and a sprinkle of chili powder.

Grilled marinated steak, typically served as a flavorful addition to enhance various dishes.

Grilled chicken, typically marinated in a blend of spices, served as a flavorful addition to complement any meal.

Ground beef, typically seasoned and cooked, served as a complement to main dishes.

Mushrooms, typically sautéed with garlic and herbs, offering a simple yet savory complement.

A side of mixed seasonal vegetables, lightly sautéed, typically includes a variety of greens and root vegetables.

Choice of black, pinto, or refried.

Sauteed in garlic and olive oil, this side of spinach offers a simple yet flavorful addition to any meal.

Choice of Mexican soda flavor.

Freshly Made.

Freshly Made.

Freshly Made.

Poland Spring water is a refreshing natural spring water, offering pure hydration.

Freshly Made

Choice of soda flavor.

Freshly Made.

Golden, crispy dough sticks dusted with sugar, accompanied by a rich chocolate dipping sauce.

Sponge Cake made of 3 kinds of milk.