Xixón Spanish Restaurant Menu

Tomato-based cold Soup

Lentil Stew

Spanish Blue Cheese (Asturias) croquette

Spinach croquette

Cod Fish croquette

CHEESE CROQUETE

MANCHEGO CHEESE&SPANISH CHORIZO

SELECTS CHEESES

ASSORTED SPANISH GOAT CHEESE

DRY CURED SPANISH HAM

DRY CURED SPANISH HAM,MANCHEGO CHEESE,SPANISH CHORIZO

DRY CURED ACORN-FED SPANISH HAM 5JOTAS

DRY CURED IBERIAN PORK SHOULDER

DRY CURED IBERIAN SPANISH HAM

DRY CURED ACORN-FED SPANISH HAM 5JOTAS

Rice with Shrimps and Cod Fish

Soupy Rice Edith Main Lobster

Creamy Rice with Iberian Loin/Shoulder Blade Pork served with green Asparagus and Mushrooms

Rice with Vegetables

Chicken and Pork Paella

Chicken Paella

Seafood and Meat Paella

Shrimps, Clams, Mussels, Squid and King Prawns Paella

Shrimps, Clams, Mussels, Squid and Maine Lobster Paella

Thin Noodles with Seafood

Black thin noodles with seafood

Rib-Eye steak grilled on the stone 1.1 lbs

Beef Tenderloin Steak with Seared Foie Gras

Beef Tenderloin Steak

Certified Porterhouse Sirloin Angus Steak

Lamb Chops

Pork Tenderloin Steak

Black Pepper sauce

Red Wine sauce

Vegetables

Mashed

Piquillo Peppers

CON CRUJIENTE DE FRUTOS SECOS Y QUESO DE LA GARROTXA [Thinly sliced Chicken breast with crunchy dried fruits, Garrotxa Goat milk cheese and fried bread crumbs Salad]

Tomato & White Tuna Salad

CON JAMON IBERICO [ White Asparagus with Iberian ham Salad]

Mixed greens warm salad with Goat cheese, honey vinaigrette & dried fruits with bacon

Octopus leg with Galician potato foam

Mixed grill of seasonal vegetables with macerated oils

Mixed grill of Seafood (for 2 people) Lobster, Crayfish, Red Snapper, Cuttlefish, Mussels, Clams & Prawn Shrimps

White Bean (Fabes) Stew, original of Asturias, with Chorizo, Jamón and Morcilla. Offered on Saturdays only.

GRILLED SEARED FOIE GRAS WITH APPLES AND GRAPES

SAUTEED ARTICHOKES WITH FOIE GRAS

GRILLED PRAWN SCHRIMPS WITH JULIENNED VEGETABLES AND MUSHROOM SERVED WITH A LIGHT COCONUT SAUCE

Creamy Potato Salad with Tuna & Egg

Cantrabic large and shiny Anchovies in Olive Oil

Anchovies in Vinaigrette

Anchovies in Olive Oil and whited Anchovy Fillets in sunflower oil over Manchego cheese

TWO HALVES BOILED EGG STUFFED WITH TUNA&CAVIAR

SCHRIMPS,OCTOPUS,FISH,SQUID AND MUSSELS SALAD

Fried Cod Fish Fritters

Fried Calamari

Beef Cheeks Cooked in Red Wine

Small Squids stuffed in own sauce over white rice

Mini Spanish Sausages in white wine sauce

Beef Tripe Madrid Style

Fried Chickpeas

Sizzling Shrimps sautéed in garlic sauce

Sizzling Baby Eels sautéed in garlic sauce

Sizzling Shrimps & Baby Eels sautéed in garlic sauce

Broken Eggs with Spanish Ham over Fried Potatoes

Toasted Peasants Bread rubbed with fresh tomatoes w/ Spanish ham

Fried Potatoes with one of the following sauces: Brava [Spicy], Ali-Oli [Garlic & Olive Oil], Rosada [Mayonnaise, Ketchup & Brandy]

Piquillo Peppers stuffed with Cod Fish

Chunks of Octopus over Sliced Baked Potatoes

Goat Cheese over Piquillo Peppers Sauce

Spanish Potato Omelet

Spanish Potato Omelet with Chorizo

Grilled Pork Tenderloin over toast with caramelized apples

MUSHROOMS IN SHERRY WINE

THIN WHITEBAIT WITH FRIED EGGS

STEAMED CLAMS IN MARINERA GREEN SAUCE

MEATBALLS IN TOMATO, WINE SAUCE WITH POTATOES

SAUTEED ARTICHOKES WITH IBERIAN HAM

Mussels in green sauce

Dates filled with Blue Cheese and wrapped in Bacon

Codfish oven-roasted over chickpeas & sautéed spinach

Codfish oven-roasted with Black Rice over Pea cream

Drum/Croaker Fish served with Vegetables

Grilled Salmon with vegetables

Gilt-Head Bream Fish baked (around 35 min) in Sea Salt crust

Sandwich of Cured Spanish Ham with Piquillo Peppers

Sandwich of Cured Spanish Ham with Manchego cheese and Piquillo Peppers

Sandwich of Cured Spanish Ham with Cabrales (Blue Cheese) and Piquillo Peppers

Sandwich of Cured Spanish Ham with Pâté and Piquillo Peppers

Sandwich of Cured Spanish Acorn-fed Ham

Sandwich of White Tuna and Anchovies with Piquillo Peppers and Mayonnaise

Sandwich of Anchovies and Manchego Cheese

Sandwich of Anchovies and Whited Anchovy Fillets in Sunflower Oil with Manchego Cheese

Sandwich of Spanish Pork Sausage with Manchego Cheese

Sandwich of Spanish Pork Sausage with Cabrales (Blue Cheese)

Sandwich of Spanish Potato and Chorizo Omelete with Piquillo Peppers

Según disponibilidad (consultar stock)

Pago de los Capellanes

Pago de los Capellanes

Según añada

Merlot/Garnacha/Cabernet/Syrah

Precio según añada

Spanish Rice Pudding

Hot thick chocolate with crispy fried churros

Chocolate fritters with vanilla ice cream

Caramelized cream custard

Caramel custard

Quince chunks over manchego cheese

Almond tart with Turron ice cream

Sweet fritters with Turron ice cream

Chocolate biscuit, crispy chocolate, chocolate bombon, warm chocolate ice cream