Xins Garden Chinese Restaurant Menu

Hot and spicy.

Hot and spicy.

Sliced beef sautéed with onions and green peppers, typically served in a savory brown sauce.

Per order.

Sliced white meat chicken stir-fried with mushrooms, snow peas, carrots, and bamboo shoots, typically includes a light white sauce.

Beef with broccoli typically includes tender slices of beef and fresh broccoli, often accompanied by carrots, all stir-fried together in a savory brown sauce.

Shrimp stir-fried with broccoli, often accompanied by carrots and water chestnuts, served in a delicate white sauce.

Per order.

L10 - Sweet & Sour Pork or Chicken with a bold sauce. Choose between tender pork or juicy chicken.

Hot and spicy.

A medley of fresh vegetables, typically including broccoli, carrots, mushrooms, baby corn, snow peas, and bamboo shoots, stir-fried and served in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Beef with mixed vegetables typically includes thinly sliced beef stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and green peppers, all tossed in a homemade brown sauce.

Hot and spicy.

Diced chicken stir-fried with cashew nuts, typically includes vegetables such as carrots, celery, and water chestnuts in a savory brown sauce.

Hot and spicy.

Large.

Soft noodles are stir-fried with a combination of shrimp, chicken, and beef, along with a selection of vegetables, in a savory sauce.

Jumbo shrimp, fried and served alongside fried rice that typically includes egg, peas, carrots, and onions.

Six jumbo shrimp, light and crispy. Served with choice of rice: plain, fried varieties including chicken, pork, beef, or shrimp.

Hot and spicy.

A single spring roll, wrapped in a thin, crispy shell, typically includes a mix of shredded vegetables and sometimes glass noodles.

Barbecued spare ribs available in small or large sizes.

Eight dumplings, offered fried or steamed.

Crab Rangoons feature a crispy wonton exterior filled with a blend of cream cheese and crab meat, deep-fried until golden.

Sweet buns, known as Baozi, typically include a soft, steamed dough enveloping a sweet filling, served in sets of eight.

A tangy blend of sweetness and acidity, this sauce often includes a mix of vinegar, sugar, and fruit juices.

Large.

Hot and spicy, spicy. Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Per order.

Per order.

Per order.

Per order.

Per order.

Steamed chicken paired with fresh broccoli, typically prepared without the use of salt, sugar, cornstarch, or oil, and served with a light seasoning of scallions, garlic, ginger, and wine.

Shrimp with broccoli typically includes stir-fried shrimp and fresh broccoli, often prepared in a light or brown sauce, without specifying additional ingredients or preparation methods.

Shrimp and chicken are combined with a variety of mixed vegetables including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, typically prepared through steaming.

Per order.

Per order.

Per order.

Per order.

Large.

Large.

Large.

Large.

Large.

Large.

Per order.

Per order.

Per order.

Per order.

Per order.

Hot and spicy. Per order.

Large.

Per order.

Per order.

Per order.

Hot and spicy. Per order.

Per order.

Hot and spicy. Per order.

Per order.

Per order.

Hot and spicy. Per order.

Per order.

Per order.

Per order.

Pepper steak, onions, choice of white or fried rice.

Beef mixed with a variety of vegetables, served with choice of white or fried rice.

Hot and spicy.

Sautéed beef and mushrooms, served with choice of white or fried rice.

Hot and spicy. Jumbo shrimp sautéed with broccolini pepper, water chestnuts, vegetable in spicy hot garlic sauce.

Hot and spicy. Sliced beef with mixed vegetable in house special garlic sauce.

Hot and spicy.

Hot and spicy. Sliced chicken with mixed vegetable in house special garlic sauce.

Hot and spicy. Chunks of boneless chicken fried to crispy there sautéed with special sauce with broccoli.

Chicken sautéed with special sauce & sesame seeds.

Hot and spicy. Crispy chicken sautéed with spicy orange sauce.

Hot and spicy. Crispy chicken or beef with assorted vegetable with szechuan sauce.

Hot and spicy. Chicken, beef, shrimp with mixed vegetable in special sauce.

Hot and spicy.

A blend of stir-fried meats and veggies with garlic sauce. Served with choice of white or fried rice.

Crispy noodles packaged in a bag, often used to add a crunchy texture to soups or enjoyed as a standalone snack.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

(Can).

Spicy, aromatic oil infused with dried chili, typically used to add a spicy kick to dishes.

Shrimp, imitation crab meat & scallop a selection of vegetable mixed together.

Chicken, mushroom, red, green pepper, baby corns, broccoli, water chestnuts topped with cashew nuts.

Lemon chicken served with choice of white rice or fried rice.

Hot and spicy. Shrimp & scallop with mixed vegetable in garlic sauce.

Hot and spicy. Shrimp, chicken, beef, imitation crab meat & scallop with mixed vegetable in house special garlic sauce.

Per order.

Shrimp served in a traditional lobster sauce, which typically includes minced pork, peas, and carrots, garnished with scrambled eggs.

Egg Foo Young with choice of shrimp or chicken, served with rice and vegetables.

Per order.

Hot and spicy.

Hot and spicy.

Stir-fried beef with onions and bell peppers, served in a savory brown sauce.

Sliced beef stir-fried with broccoli, typically includes a savory brown sauce.

Sweet and sour sauce with a choice of pork or chicken, served with rice.

Pork spare ribs marinated in barbecue sauce, typically roasted to highlight their tenderness and rich flavor.

Chicken sautéed with special sauce & sesame seeds.

Per order.

Chicken, mushroom, red, green pepper, baby corns, broccoli, water chestnuts topped with cashew nuts.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp stir-fried with broccoli, typically served in a savory brown sauce. This combination platter includes pork fried rice and an egg roll.

Hot and spicy.

Six jumbo shrimp, light batter. Rice options include plain, various fried rices (chicken, pork, beef, shrimp), and white.

Hot and spicy.

A single spring roll, encased in a crispy wrapper, typically filled with a mix of shredded vegetables and sometimes glass noodles.

Barbecued spare ribs, available in small or large sizes.

8 dumplings, available fried or steamed.

Deep-fried wonton wrappers filled with a blend of crab meat and cream cheese, typically served in a set of eight.

Eight baozi, or sweet buns, typically includes a soft, fluffy exterior with a sweet filling, served as a delightful start to a meal.

A tangy blend of sweetness and acidity, this sauce is commonly used as a dip or to enhance the flavors of various dishes.

Large.

Hot and spicy, spicy. Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Large.

Per order.

Per order.

Per order.

Per order.

Per order.

Steamed chicken paired with fresh broccoli, typically prepared without the use of salt, sugar, cornstarch, or oil, highlighting a focus on simplicity and natural flavors.

Shrimp with broccoli typically includes shrimp and fresh broccoli, often prepared in a light brown sauce.

Shrimp and chicken are combined with a medley of vegetables such as carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, typically prepared through steaming.

Per order.

Per order.

Per order.

Per order.

Large.

Large.

Large.

Large.

Large.

Large.

Per order.

Per order.

Per order.

Per order.

Per order.

Hot and spicy. Per order.

Large.

Per order.

Per order.

Per order.

Hot and spicy. Per order.

Per order.

Hot and spicy. Per order.

Per order.

Per order.

Hot and spicy. Per order.

Per order.

Per order.

Per order.

Steak with peppers and onions, served with choice of white or fried rice.

Beef and mixed vegetables, served with choice of white or fried rice.

Hot and spicy.

Beef and mushroom stir-fry served with choice of white or fried rice.

Hot and spicy. Jumbo shrimp sautéed with broccolini pepper, water chestnuts, vegetable in spicy hot garlic sauce.

Hot and spicy. Sliced beef with mixed vegetable in house special garlic sauce.

Hot and spicy.

Hot and spicy. Sliced chicken with mixed vegetable in house special garlic sauce.

Hot and spicy. Chunks of boneless chicken fried to crispy there sautéed with special sauce with broccoli.

Chicken sautéed with special sauce & sesame seeds.

Hot and spicy. Crispy chicken sautéed with spicy orange sauce.

Hot and spicy. Crispy chicken or beef with assorted vegetable with szechuan sauce.

Hot and spicy. Chicken, beef, shrimp with mixed vegetable in special sauce.

Hot and spicy.

Garlic noodles paired with choice of white or fried rice. Featuring Szechuan and Hunan flavors.

Crispy noodles packaged in a bag, typically served as a crunchy addition to soups or enjoyed on their own as a light snack.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

(Can).

A condiment made with chili peppers and oil, typically infused with additional spices for a rich, spicy flavor.

Shrimp, imitation crab meat & scallop a selection of vegetable mixed together.

Chicken, mushroom, red, green pepper, baby corns, broccoli, water chestnuts topped with cashew nuts.

Crispy chicken in tangy lemon sauce. Served with white or fried rice.

Hot and spicy. Shrimp & scallop with mixed vegetable in garlic sauce.

Hot and spicy. Shrimp, chicken, beef, imitation crab meat & scallop with mixed vegetable in house special garlic sauce.

Per order.

Shrimp served in a classic white lobster sauce, typically featuring minced pork and garnished with scallions and egg.

Asian-style omelette served with choice of shrimp or chicken, accompanied by traditional vegetables.

Per order.

Hot and spicy.

Hot and spicy.

Sliced beef stir-fried with onions and green peppers, served in a rich brown sauce.

Sliced beef and broccoli, stir-fried and served in a traditional brown sauce.

Sweet and sour pork or chicken served with a tangy sauce, options available.

Pork spare ribs marinated in a barbecue sauce, typically roasted to enhance the flavor.

Chicken sautéed with special sauce & sesame seeds.

Per order.

Chicken, mushroom, red, green pepper, baby corns, broccoli, water chestnuts topped with cashew nuts.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp with broccoli typically includes stir-fried shrimp and crisp broccoli, often served in a savory brown sauce.

Hot and spicy.