Xing Long Menu

433 Brockley Rd, London, SE4 2PJ
  • Lunch Box

    • Curry

      Fairly hot spicy
    • With Kong Po Sauce

      Fairly hot spicy
    • Crispy Shredded with Chilli

      Fairly hot spicy
    • Salt Pepper Chilli

      Fairly hot spicy
    • Szchuan Style

      Fairly hot spicy
    • Crispy Shredded in Peking Sauce

      Fairly hot spicy
  • Soft Drinks

    • Cans(330ml)

    • Bottles (1.5ltr)

  • Thai Curry

    • Thai Spicy Garlic Sweet Chilli

      With slicedcucumber & lime leaves in sweet chilli sauce Fairly hot spicy
    • Fresh Chilli &lemon Grass

      Fairly hot spicy
    • Thai Beancurd

      Fairly hot spicy
    • Thai Green Curry

      Green curry in coconut milk sliced bamboo shoot Fairly hot spicy
    • Thai Red Curry

      Red curry in coconut milk sliced bamboo shoot Fairly hot spicy
    • Panang

      A mild curry paste Fairly hot spicy
    • Jungle Curry

      Red curry with mixed vegetable without coconut milk
  • Noodle Dishes

    • Pud Thai (Thai Noodles)

      Stir fried rice noodles with prawns or chicken, bean sprouts & egg
    • Pud Si-lew

      Stir fried rice noodles with prawns or chicken, green vegetables & egg
    • Spicy Thai Noodles

      Stir fried noodles with prawns or chicken, vegetables, chilli, egg & sweet basil
    • Spicy Egg Noodles

      Stir fried noodles with prawns or chicken & chilli
    • Chow Mein

      Wok fired soft egg noodles with spring onions, carrot, onion & bean sprout
    • Singapore Noodles

      Stir fried thin rice noodles with spicy curry powder, egg, spring onion & bean sprout
  • Rice Dishes

    • Fried Rice in Chilli Oil

      Fried rice with chicken in chilli oil, vegetables & egg
    • Spicy Thai Rice

      Fried rice with chicken or prawns, chilli & vegetables
    • Singapore Fried Rice

  • Appetisers

    • Crispy Aromatic Duck

      With pancakes, cucumber, spnng onion, hoi sin sauce
    • Extra

  • Meat & Seafood Dish

    • Green Pepper in Black Bean Sauce

      Stir fried with special black bean with onion, pepper & carrot Fairly hot spicy
    • Ginger & Spring Onions

      Quick fried ginger & garlic in oyster sauce
    • Szechuan Style

      Stir fried in a traditional szechuan paste & assorted vegetable Fairly hot spicy
    • Kung Po Sauce

      Stir fried in a sweet chilli sauce with water chestnut carrot spring onion & cashew nuts Fairly hot spicy
    • Cashewnuts in Yellow Bean Sauce

      With yellow bean sauce & diced carrot bamboo shoot, onion, pepper
    • Oyster Sauce

      Stir fried with baby corn, spring onion & carrot in oyster sauce
    • Mushroom

      Stir fried with mushrooms
    • Mixed Veaetables

      Stir fried with BBQ sauce
    • Shang Hai Style

      Stir fried with chinese cabbage, carrot in shanghai paste Fairly hot spicy
    • Double Cooked

      Cooked twice in chinese style Fairly hot spicy
    • Black Pepper Sauce

      Stir fried with black pepper, onion & green pepper Fairly hot spicy
    • Satay Sauce

      Stir fried in spicy peanut sauce with green pepper, onion, bamboo shoots, carrots & mange tout
    • Hot Chilli Sauce

      Stir fried with hot chilli sauce Fairly hot spicy
    • Gaylic Sauce

      Stir fried with garlic pepper & onion
    • Spicy Thai Red Paste Sauce

      Stir fried in red curry paste with vegetable
    • With Cashew Nut

      Stir fried with cashew nuts & vegetable
  • Malaysian food

    • Malay Sambal

      Traditional sambal chilli paste with onions & coriander Fairly hot spicy Sambal is a chili sauce or paste, typically made from a mixture of a variety of chili peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. Contains: Seafood
    • Thai Tom Yam Sauce

      Quick stir fried in tom yam paste with red pepper, bamboo shoots, onions, lime leave, garnished with coriander & fresh chilli Fairly hot spicy
  • Spare Ribs

    • Barbecue Spare Ribs

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