Xicha Brewing - Taproom - North Salem Menu

Hand cut potatoes, tossed in a paprika salt, served with house made brava sauce and garlic aioli.

Fried and lightly breaded avocado with gluten-free breadcrumbs settled on top of a bed of greens, black bean puree, topped with chipotle aioli and cotija cheese.

Four crispy rolled tortillas stuffed with a choice of filling on a bed of black bean puree, topped with cabbage slaw, chipotle aioli, peanut romesco, cilantro, radishes and cotija chesse

House made corn chips, black beans, Hatch chile queso, your choice of. protein or veggies, queso cotija, guacamole, cilantro, pickled red onions and radishes

Three hand pressed corn tortillas topped with cabbage, cotija cheese, chipotle aioli, radish and cilantro. Served al a carte with a small garnish of pickled onions on the side.

Three hand pressed corn tortillas topped with cabbage, cotija cheese, chipotle aioli, radish and cilantro. Served al a carte with a small garnish of pickled onions on the side.

Three hand pressed corn tortillas topped with cabbage, cotija cheese, chipotle aioli, radish and cilantro. Served al a carte with a small garnish of pickled onions on the side.

Three hand pressed corn tortillas topped with cabbage, cotija cheese, chipotle aioli, radish and cilantro. Served al a carte with a small garnish of pickled onions on the side.

Three hand pressed corn tortillas topped with cabbage, cotija cheese, chipotle aioli, radish and cilantro. Served with a garnish of pickled onions and your choice of gallo pinto or salad on the side.