Xay’s Kitchen Laos & Thai Cuisine Menu

4.7
(50+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 22. Pho

      Served with scallions, onion and cilantro, with a plate of bean sprouts, lime and chili peppers. *Combination includes beef and seafood.
    • 25. Pad Thai

      Sautéed thin rice noodles with eggs, fried tofu, and served with raw bean sprouts, peanuts, and lime as garnish.
    • 23. Kao Piek Sen

      Homemade rice flour noodle soup served with shredded chicken, fried garlic chili pepper, scallion, and cilantro. *Only available with chicken
    • 26. Pad See Ew

      Sautéed flat rice noodles with Chinese broccoli in soy sauce seasoning.
    • Bubble Tea

    • 14. Som Tum (Lao)

      Laos Style. Shredded raw papaya salad with Thai chili peppers, lime juice, fermented shrimp paste, palm sugar, and tomatoes. Served with a side of vermicelli noodles and cabbage. Thai Style. No fermented shrimp, no side of vermicelli noodles, less sugar and peanuts.
      $14.24
    • 4. Fried Egg Rolls

      Deep fried eggs rolls with pork, clear glass noodles, cabbage, onions and carrots served with a side of sweet chili sauce.
      $9.04
    • 21. Nam Khao

      Laos traditional crispy rice and pork salad. Served with a mix of selected vegetables and whole peanuts.
      $24.64
    • 35. Basil Kao Pad

      Thai style fried rice combined with eggs, bell peppers, basil, onions, and Thai spices. Topped with cilantro and green onions.
    • 45. Mango with Sticky Rice

      Sliced mango served with purple sticky rice topped with coconut milk sauce and sesame seeds.
      $12.94
  • Drinks

    Drinks
    • Bubble Tea

    • Thai Tea

    • Iced Coffee

    • Soda

      Ginger ale, sprite, coke, diet coke.
      $3.84
    • Water Bottle

      Pure, refreshing hydration in a bottle.
      $3.84
  • Appetizer

    Handmade and specially prepared appetizers to begin your journey.
    • 1. Xay's Sampler

      Large sampler platter includes: 7 pcs. of Chicken Wings 4 Egg Rolls 9 pcs. of Beef Jerky 6 pcs of Hai Gun 2 pcs. of Goong Hom Paah
      $38.94
    • 2. Satay

      (Chicken or Beef) Grilled tenders on a stick served with a side of homemade peanut sauce.
      $12.94
    • 3. Crab Rangoon

      Crab meat, cream cheese, carrot and green onion, folded together and fried. Served with sweet and sour sauce.
      $11.64
    • 4. Fried Egg Rolls

      Deep fried eggs rolls with pork, clear glass noodles, cabbage, onions and carrots served with a side of sweet chili sauce.
      $9.04
    • 5. Summer Rolls

      Clear rice paper wrapped in a roll with shrimp, fresh green veggies, vermicelli noodles, served with a side of peanut sauce.
      $12.94
    • 6. Homemade Jerky

      Homemade jerky marinated in soy sauce and black pepper seasoning served with a bed of cucumbers.
      $10.34
    • 7. Chicken Wings

      Cut and deep fried in traditional Laos tempura batter served with a side of sweet chili sauce.
      $11.64
    • 8. Sai Oua

      Grilled pork sausages filled with traditional Laos herbs and spices.
      $10.34
    • 9. Hai Gun

      Deep fried ground shrimp and pork wonton pieces wrapped in rice paper. Served with chili sauce.
      $12.94
    • 10. Geow Grob

      Mince pork in wonton wrapper. Deep fried and served with dipping sauce.
      $11.64
    • 11. Goong Tod Grob

      Crispy whole shrimp battered in tempura powder, deep fried. Served with chili sauce.
      $12.94
  • Soup

    Soup
    • 12. Tom Yum Soup (Chicken)

      Hot & sour chicken soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions and hot chili paste. Served with a small bowl of white rice. Topped w/ chili peppers.
    • 12. Tom Yum Soup (Shrimp)

      Hot & sour shrimp soup with lemongrass, lime juice, mushrooms, galangal lime leaves, bell peppers, onions and hot chili paste. Served with a small bowl of white rice. Topped w/ chili peppers.
    • 13. Tom Kha Gai

      Chicken breast cooked in coconut milk with bell peppers, onions, lemongrass and galangal. Served with a small bowl of white rice. Topped with chili peppers.
  • Salad

    Salad
    • 14. Som Tum (Lao)

      Laos Style. Shredded raw papaya salad with Thai chili peppers, lime juice, fermented shrimp paste, palm sugar, and tomatoes. Served with a side of vermicelli noodles and cabbage. Thai Style. No fermented shrimp, no side of vermicelli noodles, less sugar and peanuts.
      $14.24
    • 16. House Salad

      Green salad topped with purple onions, cucumbers, tomatoes, and peanut dressing.
      $10.34
  • Yum

    Yum
    • 17. Yum Nurr

      Sliced steak seasoned with shallots, tomatoes, lime juice, and spicy chili, served on a bed of lettuce with a side of white rice.
      $22.04
    • 18. Larb

      (Choice of Chicken or Beef) Ground choice of meat seasoned with hot pepper and lime juice, served with a wedge of lettuce with a side of white rice.
      $20.74
    • 19. Yum Goong

      Shrimp seasoned with lime juice, hot peppers, and shallots, served on bed of lettuce with a side of white rice.
      $24.99
    • 20. Yum Pla Muk

      Calamari/Octopus seasoned with lime juice, hot peppers, and shallots served on bed of lettuce with a side of white rice.
      $24.64
    • 21. Nam Khao

      Laos traditional crispy rice and pork salad. Served with a mix of selected vegetables and whole peanuts.
      $24.64
  • Noodle Soups

    Noodle Soups
    • 22. Pho

      Served with scallions, onion and cilantro, with a plate of bean sprouts, lime and chili peppers. *Combination includes beef and seafood.
    • 23. Kao Piek Sen

      Homemade rice flour noodle soup served with shredded chicken, fried garlic chili pepper, scallion, and cilantro. *Only available with chicken
    • 24. Kao Poon

      Vermicelli noodles with coconut milk and curry broth. Served with vegetables for garnish. *Only available with chicken
      $24.64
  • Noodles

    Noodles
    • 25. Pad Thai

      Sautéed thin rice noodles with eggs, fried tofu, and served with raw bean sprouts, peanuts, and lime as garnish.
    • 26. Pad See Ew

      Sautéed flat rice noodles with Chinese broccoli in soy sauce seasoning.
    • 27. Pad Kee Mao

      Sautéed flat rice noodles stir fried with basil leaves, onions, bell pepper, and hot chili paste.
    • 28. Lard Na

      Sautéed flat rice noodles with eggs, Chinese broccoli, topped with brown gravy.
    • 29. Mee Crob

      Crispy deep-fried rice noodles coated and sautéed with Chinese broccoli topped with brown gravy sauce.
  • Stir Fry

    Stir Fry
    • 30. Pad Kra Pao

      Sautéed with basil leaves, onions, and bell peppers in hot and spicy chili sauce. Chicken and beef are served grounded.
    • 31. Pad Ka Nar

      Sautéed with Chinese broccoli in bean sauce and oyster sauce.
    • 32. Pad Khing

      Sautéed with fresh ginger, onions, scallions, bell peppers, and ear mushroom in bean sauce.
  • Fried Rice

    Fried Rice
    • 33. Kao Pad

      Thai style fried rice combined with eggs, carrots, peas, and Thai seasoning. Topped with cilantro and green onions.
    • 34. Kao Pad Pineapple

      Thai style fried rice combined with eggs, pineapples, carrots, peas, and Thai seasoning. Topped with cilantro and green onions.
    • 35. Basil Kao Pad

      Thai style fried rice combined with eggs, bell peppers, basil, onions, and Thai spices. Topped with cilantro and green onions.
  • Curry

    Curry
    • 36. Yellow Curry

      Yellow curry with coconut milk, potatoes, onions and bell peppers.
    • 37. Red Curry

      Red curry and coconut milk with bamboo shoots, bell peppers, eggplant and onions.
    • 38. Green Curry

      Green curry and coconut milk with bamboo shoots, basil, bell peppers, eggplant and onions.
    • 39. Mussaman

      Mussaman curry with coconut milk, potatoes, green beans, onions and bell peppers.
  • Fish

    Fish
    • 40. Pla Lard Prik

      Fried whole fish topped with homemade hot and spicy chili sauce. Served with a side of white rice.
      $37.64
    • 41. Pla Saam Lort

      Fried whole fish topped with sweet and sour sauce mixed with pineapple and onions. Served with a side of white rice.
      $37.64
    • 42. Pad Khing Pa

      Fried whole fish with fresh ginger, onions, scallions, bell peppers, and ear mushroom in bean sauce. Served with a side of white rice.
      $37.64
  • Sides

    Sides
    • 43. Jasmine White Rice

      Fragrant jasmine white rice topped with a sprig of fresh basil.
      $3.84
    • 44. Traditional Sticky Rice

      Soft and chewy glutinous rice, traditionally prepared for an authentic Thai experience.
      $6.44
  • Dessert

    Dessert
    • 45. Mango with Sticky Rice

      Sliced mango served with purple sticky rice topped with coconut milk sauce and sesame seeds.
      $12.94
    • 46. Fried Banana

      Deep fried banana wrapped in white bread, coated with bread crumbs. Topped with coconut milk sauce.
      $12.94
  • Condiments & Gift Items

    Condiments & Gift Items
    • Fried Garlic

      Our Homemade Fried Garlic.
      $13.00
    • Chili Oil

      Our Homemade Chili Oil.
      $13.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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(203) 298-0381

500 Boston Post Rd Unit 4, Orange, CT 06477


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