WZ Asian Buffet Menu

4.0
(300+ Reviews)
$Buffet
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Bigger Plate

      540-1990 cal. 3 entrées & 1 side.
      $14.25
    • Chicken Egg Roll (2)

      Shredded chicken, cabbage, and carrots wrapped in a thin egg roll wrapper and fried to a golden brown.
      $5.50
    • Vegetable Spring Roll (2)

      Thin crispy rolls filled with shredded cabbage, carrots, and other vegetables, deep-fried until golden brown.
      $5.50
    • Hot sour soup

      Tofu, bamboo shoots, mushrooms, and shredded pork in a spicy, tangy broth.
      $5.00
    • Plate

      390-1500 cal. 2 entrées & 1 side.
      $12.25
    • Cream Cheese Wonton (8)

      Crispy wonton wrappers filled with cream cheese and imitation crab.
      $7.50
    • Bowl

      240-1010 cal. 1 entrée & 1 side.
      $10.25
    • Fried Dumpling (8) '

      Pan-fried dumplings typically filled with minced pork and vegetables.
      $8.75
    • Egg Drop Soup

      Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
      $5.00
    • Fried Butterfly Shrimp (6)

      Butterflied shrimp coated in batter and deep fried until golden brown.
      $8.75
    • Chicken on Stick (4)

      Grilled marinated chicken skewers typically seasoned with teriyaki sauce.
      $9.10
    • Dim Sum (4)

      Steamed dumplings typically filled with shrimp, pork, or vegetables, served in a set of four.
      $8.75
  • Take-out Meals

    • Bigger Plate

      540-1990 cal. 3 entrées & 1 side.
      $14.25
    • Plate

      390-1500 cal. 2 entrées & 1 side.
      $12.25
    • Bowl

      240-1010 cal. 1 entrée & 1 side.
      $10.25
  • Appetizer

    • Fried Dumpling (8) '

      Pan-fried dumplings typically filled with minced pork and vegetables.
      $8.75
    • Vegetable Spring Roll (2)

      Thin crispy rolls filled with shredded cabbage, carrots, and other vegetables, deep-fried until golden brown.
      $5.50
    • Chicken on Stick (4)

      Grilled marinated chicken skewers typically seasoned with teriyaki sauce.
      $9.10
    • Fried Butterfly Shrimp (6)

      Butterflied shrimp coated in batter and deep fried until golden brown.
      $8.75
    • Dim Sum (4)

      Steamed dumplings typically filled with shrimp, pork, or vegetables, served in a set of four.
      $8.75
    • Vegetable tempura

      Crispy assortment of veggies lightly battered and fried
      $10.75
    • Chicken Egg Roll (2)

      Shredded chicken, cabbage, and carrots wrapped in a thin egg roll wrapper and fried to a golden brown.
      $5.50
    • Cream Cheese Wonton (8)

      Crispy wonton wrappers filled with cream cheese and imitation crab.
      $7.50
  • Soup

    • Seafood Soup

      Savory Seafood Soup - A medley of fresh catches in a flavorful broth.
      $5.25
    • Hot sour soup

      Tofu, bamboo shoots, mushrooms, and shredded pork in a spicy, tangy broth.
      $5.00
    • Egg Drop Soup

      Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
      $5.00
  • Entrées À La Carte

    150-1960 cal.
    • Party Tray Entrée

      150-490 cal per serving.
      $52.00
    • Large Entrée

      Choice of Orange Chicken, Sautéed Mushroom, Spicy Shrimp, Kung Pao Chicken, Green Beans, Grilled Teriyaki Chicken, Sweet Sour Chicken, Beef Broccoli, Bourbon Chicken, or Coconut Chicken.
      $14.25
    • Small Entrée

      Small entrée options: Orange Chicken, Sautéed Mushroom, Spicy Shrimp, Kung Pao Chicken, Green Beans, Grilled Teriyaki Chicken, Sweet Sour Chicken, Beef Broccoli, Bourbon Chicken, Coconut Chicken.
      $8.25
  • Menu

    • Small Family Meal (3-5 Person)

      Choose 1 appetizer, 3 entrées & 2 sides.
      $81.50
    • Large Family Meal (5-7 Person)

      Choose 2 appetizer, 5 entrées & 3 sides.
      $125.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(928) 583-9547

1951 AZ-69, Prescott, AZ 86303


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