Wu’s Kitchen & Wines Menu

Fried chicken sautéed with honey garlic sauce.

Steamed or pan-fried.

Wonton Soup: Choice of small or large. Traditional Chinese dumplings in a clear broth.

Spicy. Lightly breaded tender chicken with garlic, green peppers, red peppers, onions, and broccoli with spicy brown sauce.

Hot and sour soup with options for small or large servings.

Spicy. Sliced beef with green peppers, red peppers, onions, scallions with Szechuan spicy sauce.

Egg drop soup: Swirls of whisked egg in broth, available in small or large sizes.

Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet and sour sauce.

onion, scallion, bean sprout, egg, and soy sauce.

Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet and sour sauce.

Steamed or pan-fried.

Fried wonton skins or meat-filled, served in portions of 10 or 8 pieces.

Sliced roast pork 叉烧片 typically includes tender slices of pork, marinated in a sweet and savory barbecue sauce, and roasted to achieve a caramelized exterior.

Tender boneless pork ribs glazed with a savory sauce, offering five pieces per serving.

Miso soup: Soybean paste broth with seaweed and tofu. Choose small or large.

Egg drop soup: Swirls of whisked egg in broth, available in small or large sizes.

Hot and sour soup with options for small or large servings.

Wonton and Egg Drop Soup: Delicate wonton dumplings in a silky egg-infused broth. Available in small or large.

A medley of vegetables including carrots, baby corn, napa cabbage, mushrooms, and snow peas, simmered in a clear broth.

Chicken noodle soup 鸡面汤 typically includes tender pieces of chicken and soft noodles served in a savory chicken broth, often garnished with green onions.

Chicken rice soup 鸡饭汤 typically includes tender pieces of chicken and rice served in a savory chicken broth, often garnished with green onions.

Tender chicken pieces and sweet corn kernels in a savory broth.

Pork, chicken, shrimps with vegetables.

Sliced pork, snow peas, carrots, scallion, mushrooms and bok choy .

Quart. Shrimp, pork , onion, scallion, lettuce, egg, and soy sauce.

Shrimp, pork, pineapple, cashews, egg, onion, scallion, and soy sauce.

Chicken, shrimp, pork, ham, onion, scallion, bean sprout, egg, and soy sauce.

onion, scallion, bean sprout, egg, and soy sauce.

onion, scallion, bean sprout, egg, and soy sauce.

onion, scallion, bean sprout, egg, and soy sauce.

onion, scallion, bean sprout, egg, and soy sauce.

onion, scallion, bean sprout, egg, and soy sauce.

broccoli, carrots, snow peas, mushrooms, baby corns, water chestnuts, onion, scallion, bean sprout, and soy sauce.

A bowl of steamed white rice, prepared simply and served as a complement to a variety of dishes.

Fried chicken with Peking sauce, green peppers, red peppers, onions topped with sesame and garnished with broccoli.

Spicy. Sliced tender chicken with green peppers, red peppers, onions, and broccoli with orange peel sauce.

Fried chicken sautéed with honey garlic sauce.

Fried chicken served with fresh pineapples and sweet and sour sauce.

sliced chicken w/ snow peas, carrots and mushrooms with white garlic sauce.

Stir-fried chicken and string beans in a savory black bean sauce, typically includes onions and bell peppers.

Sliced chicken with broccoli, snow peas, carrots, mushrooms, baby corns, celeries, water chestnuts, and bok choy with white garlic sauce.

Stir-fried chicken and broccoli, typically includes carrots, in a savory brown sauce.

Spicy. Shredded chicken with carrots and celeries, snow peas, broccoli, green peppers, red peppers, onions, and cabbages with Szechuan spicy sauce.

Spicy. Diced cut chicken with celeries, green peppers, red peppers, carrots, baby corns, water chestnuts, and onions topped with peanuts and spicy brown sauce.

Sliced chicken with green peppers, red peppers, and onions with black bean sauce.

Spicy. Chicken with green peppers, red peppers, onions with curry sauce.

Shredded beef with green peppers, red peppers, onions with brown sauce.

Spicy. Sliced beef with green peppers, red peppers, onions, scallions with Szechuan spicy sauce.

Sliced beef and broccoli, typically stir-fried, served in a classic brown sauce with hints of garlic.

Broccoli, snow peas, carrots, mushrooms, celeries, baby corns, water chestnuts, and bok choy with brown sauce.

Spicy. Shredded beef with carrots, green peppers, red peppers, onions, broccoli, celeries, snow peas, cabbages with Szechuan spicy sauce.

Shredded beef with snow peas, carrots, scallions, mushrooms.

Spicy. Shredded beef with green peppers, red peppers, onions with curry sauce.

Spicy. Jumbo shrimps, scallops, crab meat, and squids with green peppers, red peppers, onions, carrots, celeries, snow peas, cabbages, and with Szechuan spicy sauce.

Jumbo shrimps, scallops, crab meat, and squids with celeries, baby corns, water chestnuts, broccoli, snow peas, carrots, mushrooms, and bok choy with white garlic sauce.

Deep-fried fish fillets lightly seasoned with salt and pepper, typically includes garlic, onions, and a mix of jalapeños for a hint of spice.

Jumbo shrimps, scallops, crab meat, squids and carrots, celeries, snow peas, mushroom, scallions with brown sauce.

Spicy.

Crispy jumbo shrimps with walnuts with mayo sauce.

Spicy.

Jumbo fried shrimps served with fresh pineapple and with sweet and sour sauce.

Shrimp and string beans stir-fried with a savory black bean sauce.

Jumbo shrimps and minced pork with eggs and with white sauce.

Spicy. Jumbo shrimps with celeries, red peppers, green peppers, baby corns, carrots, water chestnuts, and onions topped with peanuts and with spicy brown sauce.

Shrimp sautéed with bell peppers and onions, enveloped in a savory black bean sauce.

Spicy. Jumbo shrimps with green peppers, red peppers, onions with curry sauce.

Jumbo shrimps with snow peas, carrots, scallions, and mushrooms.

Shrimp with broccoli, 虾芥兰, typically consists of tender shrimp stir-fried with fresh broccoli, often accompanied by a savory sauce.

Spicy. Jumbo shrimps with green peppers, red peppers, onions, broccoli, carrots, celeries, snow peas, cabbages with Szechuan spicy sauce.

Jumbo shrimps with celeries, baby corns, water chestnuts, broccoli, snow peas, carrots, mushrooms, and bok choy with white garlic sauce.

Spicy.

Spicy. Bean curd sauteed with onions, green pepper, red peppers, mushrooms, fresh scallions.

Spicy. Bok choy, carrots, mushrooms, snow peas, baby corns, calories, broccoli, and water chestnuts.

Broccoli, snow peas, carrots, mushrooms, celeries, baby corns, water chestnuts, bok choy with white garlic sauce.

Broccoli stir-fried with a savory garlic sauce, typically includes a blend of garlic and traditional seasonings.

Bok choy stir-fried with a savory garlic sauce, highlighting the crisp texture and mild flavor of the greens.

Spicy. Carrots, snow peas, mushrooms, green peppers, red peppers, onions, celeries, cabbages, broccoli, baby corns, and water chestnuts.

Spicy. Green peppers, red peppers, onions, scallions, snow peas, carrots, and mushrooms.

A medley of vegetables cooked in a traditionally spiced curry sauce, embodying the essence of Chinese culinary techniques.

Spicy.

Spicy. Shredded pork with green peppers, red peppers, onions, broccoli, carrots, celeries, snow peas, and cabbages with Szechuan spicy sauce.

Sliced roasted pork and broccoli, typically includes a blend of savory brown sauce.

Shredded pork with celeries, baby corns, water chestnuts, broccoli, snow peas, carrots, mushrooms, and bok choy and brown sauce.

Shrimp, cabbages, bamboo shoots, wood ear, mushrooms, carrots, scallions and eggs served w/ 4 mandarin pancakes.

Beef , cabbages, bamboo shoots, wood ear, mushrooms, carrots, scallions and eggs served w/ 4 mandarin pancakes.

Chicken, cabbages, bamboo shoots, wood ear, mushrooms, carrots, scallions and eggs served w/ 4 mandarin pancakes.

Pork, cabbages, bamboo shoots, wood ear, mushrooms, carrots, scallions and eggs served w/ 4 mandarin pancakes.

Broccoli, cabbages, bamboo shoots, wood ear, mushrooms, carrots, scallions and served w/ 4 mandarin pancakes.

Shrimp stir fried w/ chinese egg noodles w/ carrots, bean sprout, celeries, onions, scallions and snow peas.

Beef stir fried w/ chinese egg noodles w/ carrots, bean sprout, celeries, onions, scallions and snow peas.

Chicken stir fried w/ chinese egg noodles w/ carrots, bean sprout, celeries, onions, scallions and snow peas.

Pork stir fried w/ chinese egg noodles w/ carrots, bean sprout, celeries, onions, scallions and snow peas.

stir fried w/ chinese egg noodles w/ broccoli, mushrooms, carrots, bean sprout, celeries, onions, scallions and snow peas.

Lo mein noodles prepared without the addition of vegetables or meat, focusing on the simplicity of the noodles themselves.

Beef, stir fried thick wheat flour noodles w/ onions, scallions and bean sprouts.

Chicken, stir fried thick wheat flour noodles w/ onions, scallions and bean sprouts.

Pork, stir fried thick wheat flour noodles w/ onions, scallions and bean sprouts.

Spicy.

Beef, stir-fried ho fun(wide rice noodles) w/ onions, scallions and bean sprouts.

Stir-Fried rice vermicelli With chicken, shrimp, pork, onion, scallion, bean sprout with brown sauce.

Fried fish, tofu, carrots, celeries, snow peas, mushroom, scallions with brown sauce.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.