• Lunch Menu

    • Noble Country Loaf, Whipped Truffle Butter

      Za’atar man’ouche, gouda, artichoke, kalamata olives, manchego, micro arugula the cheesy one
    • W&W Spicy Meat-A-Balls

      House grind, italian polenta, pomodoro, fried basil
    • Grilled & Chilled Shrimp

      Tomatillo, calabrian chili, roasted garlic, chive aioli
    • Caviar Bump

      make it: bad and boujee - toast of bubbles, street cred - shot of mezcal, wall street cred - bottle of veuve rose and the entire tin
    • Salads

      Strawberry & whipped honey ricotta, spring lettuces, melon, candied pistachio, tarragon vinaigrette. add: chicken, steak, salmon, or shrimp for an additional cost.
    • Wedge Salad

      Knife & fork wedge, niman ranch pork belly, balsamic cherry tomatoes, parsley, blue cheese vinaigrette. add: chicken, steak, salmon, or shrimp for an additional cost.
    • Caesar Salad

      Avocado caesar, shaved parmesan, frico, romaine, herb croutons. add: chicken, steak, salmon, or shrimp for an additional cost.
    • Chopped Salad

      Grilled chicken chopped salad, mixed greens, manchego, dates, sonoran wheat berries, dried fruit, apple, smoked almond, citrus vinaigrette substitute for steak, salmon, or shrimp for an additional cost.
    • Turkey Bacon Club Sandwich

      Shaved turkey, niman ranch bacon, romaine, pesto, provolone, pullman brioche. Served with choice of french fries or simple salad.
    • Fried Chicken Sandwich

      Apple cabbage slaw, dill pickle, noble challah bun. Served with choice of french fries or simple salad
    • Double Smashburger

      Tillamook cheddar, carmelized onion, house pickles, wren sauce, noble brioche bun. Served with choice of french fries or simple salad
    • Meatball Sub

      Horseradish ricotta, provolone, pomodoro, arugula, noble hoagie
  • Entrees

    • Fried Cauliflower

      Pipian mole, parmesan, pickled cabbage, candied pepitas
    • Mac & Cheese

      Rigatoni, smoked gouda, provolone, parmesan, breadcrumbs
    • Wild Boar Bolognese

      Creste di gallo, durham ranch wild boar, san marzano tomato, parmigiano reggiano, fried basil
    • Faroe Island Salmon

      Celery root puree, kale, herb oil, golden beets, pancetta, english peas
    • Steak Frites

      Filet, wilted arugula, shallot, veal demi, chimichurri, french fries

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(602) 562-3510

2 N Central Ave #101, Phoenix, AZ 85004


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