Woulibam Roselle NJ Menu

Shredded smoked herring fish mixed with peppery vinaigrette and creole spices. Served with tostones.

Fried goat served with Caribbean coleslaw and fried plantains.

Traditional Haitian empanadas.

Choice of traditional, sweet chili, buffalo, or BBQ.

Skewered griot with bell pepper and onion, okra, chiquetaille, and plantains.

Grilled red bell peppers, zucchini, and red onion.

Grilled flour tortilla with shredded chicken, mozzarella cheese, and spinach.

Fresh baby spinach and red onion topped with almonds and honey roasted cranberries.

Fresh iceberg lettuce topped with chicken, sliced avocado, tomatoes, bacon, eggs, and feta cheese.

Fried goat served with Carribean coleslaw/pikliz, fried plantains, and okra.

Deep fried beef served with Caribbean coleslaw/pickliz, fried plantains, and okra.

Deep fried pork served with Caribbean coleslaw/pikliz, fried plantains, and okra.

Whole broiled fish in creole sauce topped with onions, shallot, and bell peppers. Served with rice or broiled plantain.