A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside and salted. Served with house-made stone ground mustard. Add beer cheese for an additional charge.
Mac And Cheese Bites
Award-winning bites made in our kitchen daily! Our spicy pepper jack mac and cheese hand-rolled in herbed panko bread crumbs and fried crispy. Dip them in our sriracha lime aioli.
Wings
Traditional Wings
Served with celery.
Boneless Wings
Hand-breaded, crisp chicken breast tenders, served with celery.
Handhelds
Chimay Burger
Fresh Angus beef piled high with Chimay cheese, sauteed mushrooms, caramelized onions and garlic aioli. Served on a brioche bun and infused with the storied Chimay history straight from Scourmont Abbey.
Classic Cheeseburger
Fresh Angus beef burger served on a toasted brioche bun with lettuce and tomato. Choose your cheese.
Greens and Bowls
Caesar Salad
Romaine lettuce, house made pretzel croutons, Parmesan cheese and creamy Caesar dressing. Add grilled chicken for an additional charge.
The Cali Bowl
Your choice of blackened chicken or beer-battered shrimp with grape tomatoes, shredded carrots and cucumbers, drizzled with sriracha-lime aioli and topped with toasted sesame seeds and scallions. Served over jasmine rice with a side of sesame soy.
Sides
Fries
A Belgium classic fried golden.
Tater Tots
Crispy tots fried golden.
Menu Photos
Menu Photos
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