Woolley's Kitchen & Bar Menu

Salted, oven toasted, giant twist, beer cheese sauce, spicy mustard.

Brisket chunk blend, fontina cheese, caramelized onions, burger sauce, greens, house pickles, brioche buns.

Red pepper remoulade, greens, lemon.

Rosemary honey baked chevre cheese, pistachios, roasted tomato salsa, parmesan, crostini.

Truffle aioli, parmesan, rosemary.

Quick-fried jumbo wings, celery, ranch or bleu cheese. Sauce options: BBQ, buffalo, teriyaki, dry rub.

Beer battered, freshwater walleye strips, lemon, tarter sauce.

Flash fried steak tips, green beans, sweet potatoes, mushrooms, gochujang BBQ, chile threads, sesame, green onions, crostini.

Pico, cheddar, and pepperjack cheese, green onion, cilantro creme.

Basil pesto, roasted tomatoes, fresh mozzarella, balsamic.

Pesto, roasted granny smith apples, shaved prosciutto, goat cheese, tomato, red onion, balsamic, basil | Gluten-Free Crust +$3.00

Ask your server for today's selection • Cup $5.25 | Bowl $8.50

Mixed greens, grape tomato, cucumber, red onion, carrot, crouton, choice of dressing.

Baby iceberg, grape tomato, cucumber, hard-boiled egg, grilled red onion, crumbled bleu cheese, bacon.

Croutons, parmesan, romaine.

Mixed greens, roasted sweet potato, beets, goat cheese, candied walnuts, prosciutto, craisins, red onion, balsamic vinaigrette.

Romaine, avocado, red onion, cherry tomato, olives, bacon, red onion, egg, blue cheese.

Angus beef, roasted mushrooms, Swiss cheese, fig onion jam, arugula, truffle aioli, bakery bun.

Angus beef, dry-rubbed pork belly, cheddar and fontina cheese, sweet BBQ, house sauce, onion ring, bakery bun.

Charbroiled tenderloin medallion, roasted red pepper, wild greens, gruyere, house sauce, fig onion jam, toasted ciabatta.

Beer braised brisket, sauerkraut, Swiss cheese, marbled rye, Russian dressing.

Beer-battered freshwater filet, lettuce, tomato, dill pickle tartar sauce, hoagie.

Applewood smoked breast, avocado, cheddar cheese, lettuce, tomato, truffle aioli, toasted ciabatta | Add Bacon +$1.95

Marinated grilled chicken breast, fontina, wild greens, wildflower honey glaze, roasted red pepper, truffle aioli, toasted ciabatta.

7 oz charbroiled hand cut filet, roasted garlic demi, sweet potato hash, asparagus.

Pan seared panko crusted freshwater filet, wild rice pilaf, green beans, lemon aioli.

Red wine braised Angus beef, garlic mashed potatoes, baby carrots, cabernet demi.

Charbroiled Duroc pork, fresh berry glaze, sweet potato hash, green beans.

Wild mushroom risotto, cherry tomato, lobster cream sauce, white truffle oil.

Fennel pollen seasoned, wild rice pilaf, green beans, sweet honey glaze, grilled lemon.

Pan seared chicken breast, garlic mashed potatoes, roasted tomatoes, spinach, mushrooms, asparagus, parmesan cream sauce.

Shrimp, scallops, mussels, halibut, sweet potatoes, asparagus, tomato saffron sauce, crostini.

Herb seared filet, sweet potato hash, asparagus, lemon white wine buerre blanc, roasted tomato salsa.

Shrimp, smoked pork belly, spinach, roasted tomatoes, mushrooms, parmesan cream sauce.

Bucatini, parmesan, garlic cream sauce.

Red wine braised Angus beef, wild mushrooms, spinach, asparagus, cavatappi, brandy peppercorn cream sauce, rosemary whipped goat cheese.

Rice, lightly breaded corkscrew shrimp, creamy sweet chili sauce, pineapple salsa, green onions, sesame seeds, wontons, cilantro.

Rice, togarashi seasoned, sweet & spicy plum sauce, cucumber, carrots, cherry tomatoes, avocado, green onions, wild greens, sesame seeds.

Elijah Craig Bourbon, Maraschino, Carpano Antica, Cherry Heering, Cherry Bark Vanilla Bitters.

Knob Creek Smoked Maple Bourbon, Simple syrup, Maple Bitters, Orange, Luxardo cherry.

Absolut, Apple Cider, Lime Juice, Ginger Beer.

olive oil, garlic, tomato, fresh mozzarella, basil, balsamic glaze

grilled chicken, bacon, red onion, four cheese blend, corn salsa, chipotle creme, queso fresco

pepperoni, sausage, onion, olives mushrooms, tomato ragu, four cheese blend

beer cheese sauce, spicy mustard

pico, cheddar, pepper jack, seasoned sour cream

chipotle bourbon glaze, goat cheese, pecans, pork belly

togarashi seared rare, avocado, cucumber, tomato, corn salsa, chipotle creme, micro greens, corn tortillas, lime

brisket chunk blend, fontina cheese, caramelized onions, burger sauce, greens, house pickles, brioche bun