Woodson Stonefire Menu

Smoked Beef, Cheese, Breadcrumbs, and Ketchup.

Chicken Bacon Ranch

Alfredo Sauce, Cheese, Parmesan, Smoked Chicken, Smoked Bacon

Pepperoni, Sausage, and Bacon.

BBQ Sauce, Pulled Pork, Red Onion, Pineapple, and a dash of our House Made BBQ Seasoning.

BBQ Sauce, Pulled Pork, Cheese, and Onion.

Cream Cheese, Smoked Bacon, Cheese, Jalapeño

SO you know those pickles wrapped with salami and cream cheese thingys some people bring to holiday dinners, well, we turned it in to a pizza, and let me tell you it is FREAKIN MAGICAL!!!!!!!!\nCream Cheese, Cheese, Salami, and Pickles

Alfredo Sauce, Spinach, and Cheese

Make it your own by Choosing any 2 toppings!

Alfredo Sauce and Cheese

Stroganoff Sauce, Smoked Beef, Cheese, Mushrooms, and Onions

Cream Cheese, Cheese, Mushrooms, Onions, Breadcrumbs, and Parmesan

Buffalo Sauce, Smoked Chicken, Cheese, Onion, Ranch and Buffalo Drizzle.

Red Sauce, Smoked Chicken, Cheese, Breadcrumbs, Parmesan

Red Sauce, Cheese, Pepperoni, Sausage, White Onion, Green Pepper, Mushroom, Black Olive.

Our Flagship Pulled Pork Sandwich from our food truck menu, converted to a pizza, simple and satisfying, get your bbq fix and your pizza fix at the same time!

Nothing wrong with the classic here, Plain Cheese Pizza, but there is nothing plain about it!

Get it the way you want it!

Red Sauce, Cheese, and LOADED WITH Pepperoni, Sausage, Bacon.

Smoked Chicken, Onion, Garlic Buffalo Sauce, Ranch, and Smoked Mozzarella/Provolone Blended Cheese.

Red Sauce, Cheese, White Onion, Green Pepper, Black Olive, and Mushroom

Olive Oil, Bacon, Cream Cheese, jalapeño\n\nChef Recommends; Add Pineapple, the perfect combination!

1/2 Medium one topping pizza, 1/2 Cheese Fingers, served with marinara. Pick any 1 topping, seriously, only 1.

Beef, Mushroom, Onion, an exclusive Mozzarella Provolone Blend Cheese, and our house made Stroganoff Sauce.\n\nNo Customization, Sorry.

Deconstructed Stuffed Mushroom Pizza, This one is for the mushroom lover!\nCream Cheese, Mushrooms, Cheese, Onion, Bread Crumbs and Parmesan Cheese.\n\nLike many of our specialties, we limit customization, after all, too many changes, you're basically ordering a different pizza. Try our BYOP (BUILD YOUR OWN PIZZA)

Our take on one of our family favorites..... Chicken Parmesan + Pizza = WOW\n\nHeavy Red Sauce, Cheese, LOADS of Smoked Chicken, Parmesan Cheese, and Bread Crumbs. \n\nClose your eyes and take a bite, When you open them you might just be in a fine Italian restaurant. \n\nNo Customizations, Sorry.

The Warrior. Chef's Choice! Large size only!\nBacon, Pepperoni, Smoked Beef, Sausage, Canadian Bacon, Salami. \nNo Substitutions or Modifications.....\n\nGo Warriors!

Our Delicious Smoked Bacon and Smoked Chicken on top of a Creamy Alfredo Sauce topped with Cheese and Parmesan.

Alfredo Sauce, Spinach, Red Onion, Salami, Roasted Garlic, Banana Pepper, Mozzarella Provolone Blended Cheese and just a little bit of crushed red pepper. This is a House Specialty made by Josie, Chef's Choice, We limit customization on this item. Thank You!

Cream Cheese, Extra Smoked Beef, Green Pepper, Onion, Mushroom, Garlic, and EXTRA Cheese.

Mozzarella Provolone Blend, House Roasted Garlic, Cherry Tomato, T ravs, and finished with Fontina Cheese.\n\nIt's a pizza and an appetizer combined!\n\nChef Recommends Adding a House Marinara Sauce for dipping your Ravs and Crust!

Alfredo Sauce, Spinach, Cheese, and Parmesan.

Smoked Bacon, Pulled Pork, Canadian Bacon, and Sausage

We took a family favorite finger food and turned it in to a pizza! Salami Pickle Pinwheels!!!!!!!\nCream cheese as the base with Hard Salami and Pickles (the good ones) and topped with our exclusive mozzarella blend! ENJOY

An Elevated Classic! Alfredo Sauce, Cheese and Parmesan.

This is essentially a meat loaf sandwich built on a Pizza!\n\nMARINARA, SMOKED BEEF, CHEESE, BREADCRUMBS, AND KETCHUP

The Classic Italian Sub, Transformed into a Delicious Pizza! Brace Yourself, This Thing Checks All The Boxes, You should probably order 2.\n\nPepperoni, Salami, Italian Sausage, Banana Peppers, with a dash of Parmesan....... \nand finished with fresh shredded Fontina Cheese!\n\nDon't forget, Our Seasoned Crust magically turns in to a bread stick, better order a side cup of marinara for dipping. We Got You!

Another house specialty, our slow smoked over a real fire pulled pork, liquid gold bbq sauce, red onion, and pineapple.

Our own cold fermented dough, topped with Olive Oil, Cheese, Smoked Chicken, Spinach, Green Olive, Onion, and our secret mediterranean blend of spices.

Garlic and Herb Cheese Fingers served with a side of marinara.

2 Bosco Sticks served with a Small House Red Sauce.

Indulge in our mouthwatering boneless wings, known for their irresistible tenderness and bold flavors. With a wide variety of options to choose from, these appetizers are perfect for sharing with friends and family. Order now and satisfy your cravings!

Our original Cheese Fingers amplified by Red Jalapeño Garlic and Jalapeño Rings. \n\nTake it to the next level: The Chef recommends adding bacon!\n\nComes with your choice of dipping sauce.

Smoked Over a Real Fire, Not a Fryer!\nChoose Buffalo, Liquid Gold BBQ, or Naked!

Iced Espresso coffee with milk.

2 espresso shots with hot water. 12 oz only

Iced Espresso with milk and Vanilla syrup made with real vanilla extract and pure cane sugar.

Iced Espresso coffee with milk and caramel syrup.

100% house made, no bake cheese cake, made by one of the owners herself. Thick Crust, Lemony, Cheesecake goodness. Better order TWO.

Penne with our perfect breaded chicken breast and marinara topped with mozzarella cheese.

Penne Pasta with Marinara and meatballs topped with mozzarella

Marinara Sauce, topped with Mozzarella. Customize your baked penne pasta entree by choosing any two toppings.

Ranch dip available in small (2oz) or large (4oz) cups.

Indulge in the creamy and flavorful Alfredo sauce, a versatile and easy-to-use addition that enhances any dish. Elevate your meals with this delectable sauce - order now!

Parmesan cheese cup available in large (4oz) or small (2oz) sizes.

Creamy and tangy sauce, available in 2 oz or 4 oz portions.

Liquid gold BBQ sauce available in 16 oz jar, large 4oz cup, or small 2oz option.

Savory Italian dressing available in 4oz and 2oz servings.

Breaded Chicken Cutlet, Served on Texas toast with Mozzarella Provolone Cheese, House Marinara, and Parmesan Cheese!

ROMAIN, Pepperoni, Salami, Canadian Bacon, GRAPE TOMATO, Fontina Cheese, Red Onion, Black olive, Pepperoncini, tossed in house Italian.

12 oz can

12 oz can

12 oz can

12 oz can

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

12 oz can

Kansas City Style BBQ sauce made in house, in small batches. \n\nRick spent nearly a decade to perfect this recipe. It checks all your boxes... \nit is just the right sweet and spicy blend.\n\nThis is called liquid gold because it is expensive to make, and it is not only what's in it! It is as much the process of roasting the spices, pureeing a tomato base, and slow simmering for hours that makes this sauce the best you can buy. \n\nSeriously, This sauce is so good you'll hate yourself for not trying it sooner. \n\nMust be kept refrigerated.

Raw uncooked product! Includes everything needed to build our classic 14” cheese pizza, and you can add any toppings from our list of mouth watering toppings to make it your own! MOST Toppings are $2 each.\n\nBake in your oven at 450 until done, times and ovens may vary.