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Woodlands Indian Vegetarian Cuisine
Menu
Woodlands Indian Vegetarian Cuisine Menu
$$
·
Indian
,
Buffet
,
Vegetarian
3415 West End Ave, Nashville, TN 37203
Order Online
Soup
Appetizers
Chaat Corner (can be made vegan)
Indo Chinese Appetizers
Indo Chinees Entrees (Curries Served with white rice)
Dosa Ka Dhabha (All crepes can be made vegan Lentil & rice crepes served with sambar soup and coconut chutney. Gluten Free))
Rava Dosa Specialties (Semolina and rice crepes served with sambar and coconut chutney.)
Uthappa
Curries (Served with white rice)
Royal Paneer Dishes (Served with White Rice)
DAMDAR SPECIALITIES
Kids Corner (Served with plain yogurt/ketchup and mini mango lassi)
BREADS (ASK FOR VEGAN) Naan cooked in clay oven
SIDES
BASMATI RICE SPECIALITIES (ASK FOR VEGAN)
Desserts
Beverages
Wine and Beer
Red Wine
Bubbles/Rose
Beer
Soup
RASAM
Traditional south Indian tomato based spicy soup (V) (GF)
$6.00
SAMBAR SOUP
Fresh vegetables and lentil soup. (V) (GF)
$6.00
COCONUT TOMATO SOUP
Fresh tomatoes cooked with coconut milk and spices. (V) (GF)
$6.00
HOT & SOUR SOUP
Chef's Special. Chopped vegetables cooked with ginger, garlic and soy sauce. (V)
$6.00
Appetizers
SAMOSA
Handmade crispy flaky crust filled with spiced potatoes. (V)
$7.00
IDLY
Steamed lentil rice cakes served with sambar and coconut chutney. (V) (GF)
$8.00
MEDU VADA
Spiced lentil fried donuts served with sambar and coconut chutney. (V) (GF)
$8.00
POTATO BONDA
Mashed potatoes mixed with ginger, garlic, cilantro and spices coated with chick pea flour and fried. (V) (GF)
$8.00
VEGETABLE PAKORA
Cauliflower, Spinach, onions are dipped in spiced chickpea batter and fried. (V) (GF)
$8.00
ASSORTED APPETIZER
Served with samosa, potato bonda, medu vada, idly and veg pakora. (V)
$14.00
VADA PAV
Mumbai’s famous street food, vada is made of aspicy potato filing deep-fried in a chickpea batter served inside a small bun. (V)
$8.00
SPRING ROLL
Crunchy spring rolls filled with fresh vegetables. (V)
$7.00
PANEER PAKORA
Homemade soft paneer slices fried with chick pea batter. (GF)
$9.00
CHILLI PAKORA
Long green chillies fried with spiced chick pea batter, and served with mint and tamarind sauce. (V) (GF)
$9.00
MIXED PAKORA PLATTER
Assortment of veg pakora, potato pakora and chilli pakora. (V) (GF)
$9.00
Chaat Corner (can be made vegan)
SAMOSA CHAAT
Samosas chopped with onions, tomatoes, chickpeas, mint sauce, tamarind sauce, yogurt and sprinkled with crispy noodles.
$10.00
ALOO PAPDI CHAAT
Crispy wafers mixed with chickpeas, potatos, onions, Mint, Tamarind Chutney and yogurt.
$8.00
BHEL PURI
Puffed rice flakes mixed with chopped onions,tomatoes, cilantro,mint sauce, tamarind sauce. (V)
$8.00
SPINACH CHAAT
Crispy Spinach mixed with potato, onion, mint,tamarind chutney, yogurt. (GF)
$9.00
PANNI PURI
Puri filled with a watery mixture of tamarind, chili, chaat masala, potato, onion and chickpeas. (V)
$9.00
DAHI BATATA PURI
Crispy puffs stuffed with mashed potatoes, chick peas, mint sauce, tamarind sauce, yogurt and crispy noodles on top.
$9.00
Indo Chinese Appetizers
GOBI MANCHURIAN DRY
Chef’s Special. Crispy cauliflower fritters sauté with ginger,garlic and soy sauce (V)
$14.00
VEG MANCHURIAN DRY
Veg balls sauté with onions ginger,garlic and soy sauce. (V)
$14.00
PANNER CHILI DRY
Soft cottage cheese cubes sauté with onions, bell peppers,garlic, ginger and soy sauce.
$15.00
IDLY MANCHURIAN
Steamed rice lentil cake saute with garlic, ginger and soy sauce. (V)
$13.00
Indo Chinees Entrees (Curries Served with white rice)
GOBI MANCHURIAN GRAVY
Cauliflower fritters cooked with ginger, garlic and soy sauce. (V)
$16.00
VEG MANCHURIAN GRAVY
Veg balls cooked with ginger, garlic and soy sauce. (V)
$16.00
FRIED RICE
Basmati rice sauté with chopped vegetables,ginger, garlic, green onion and soy sauce. (V)
$12.00
HAKKA NOODLE
Noodles stir-fried with chopped vegetables,ginger, garlic, soy sauce. (V)
$14.00
PANEER CHILLI GRAVY
Soft cottage cheese cubes sauté with onions, bell peppers,garlic, ginger and soy sauce served with white rice.
$16.00
Dosa Ka Dhabha (All crepes can be made vegan Lentil & rice crepes served with sambar soup and coconut chutney. Gluten Free))
MASALA DOSA
Traditional south indian crepes stuffed with spiced potatoes. (V) (GF)
$12.00
MYSORE MASALA DOSA
Crepes layered with spicy sauce and stuffed with spiced potatoes (Peanuts). (V) (GF)
$13.00
PAPER MASALA DOSA
Long crispy thin crepes served with spiced potatoes on the side. (V) (GF)
$13.00
CHEESE MASALA DOSA
Crepes layered with mouth watering melted cheddar cheese and stuffed with spiced potatoes. (GF)
$14.00
ONION MASALA DOSA
Crepes stuffed with sauteed red onions, and potato masala. (V) (GF)
$13.00
PANEER MASALA DOSA
Crepes served with shredded paneer cooked onions and spices. (GF)
$14.00
SPRING DOSA
Crepes rolled with sautéed chopped vegetable and spiced potatoes (Peanuts). (V) (GF)
$14.00
Rava Dosa Specialties (Semolina and rice crepes served with sambar and coconut chutney.)
ONION RAVA MASALA DOSA
Crepes cooked with chopped red onions, spices,cilantro and filled with spiced potatoes. (V)
$14.00
RAVA MASALA DOSA
Semolina rice crepe served with potato masala. (V)
$14.00
PANEER RAVA MASALA DOSA
Crepes cooked with spiced shredded paneer
$15.00
WOODLANDS SPECIAL RAVA MASALA
Chef’s Special. Semolina and rice batter sprinkled with onions, grated paneer,green chillies and potato masala
$15.00
Uthappa
VEG UTHAPPA
Pancakes cooked with finely chopped cauliflower,carrot and peas. (V) (GF)
$13.00
ONION CHILLI UTHAPPA
Most popular pancakes cooked with finely chopped red onions and green chillies. (V) (GF)
$13.00
MASALA UTHAPPA
Pancakes cooked with spiced potato masala. (V) (GF)
$14.00
PANEER UTHAPPA
Lentil and rice pancakes cooked with spiced cottage cheese. (GF)
$14.00
Curries (Served with white rice)
DAL TADKA
Yellow lentils cooked with tomatoes, ginger, garlic,cilantro and spices. (V) (GF)
$14.00
DAL MAKHANI
A traditional dish cooked with black lentils,onions, tomatoes, herbs and spices. (GF)
$14.00
ALOO DAL PALAK
Chef's Special. Chopped fresh spinach and yellow lentils, potatoes cooked with onions, tomatoes, cilantro and spices. (V) (GF)
$15.00
CHANA MASALA
Chickpeas cooked with onions and fresh tomato sauce with exotic spices. (V) (GF)
$15.00
ALOO GOBI
Potatoes and cauliflower cooked with onions,tomatoes and spices. (V) (GF)
$15.00
CHANA PALAK
Chopped spinach and chickpeas cooked with fresh onions and tomatoes with spices. (GF)
$15.00
ALOO PALAK
Potato and creamy spinach cooked with onions and tomato sauce. (GF)
$15.00
BAINGAN BHARTA
Chef’s Special. Smoked eggplant mashed and cooked with tomatoes,onions, ginger, garlic and spices.(V) (GF)
$16.00
BHINDI MASALA
Tender okra sauté with onions, tomatoes, herbs and spices. (V) (GF)
$15.00
COCONUT CURRY
Chef’s Special. Cauliflower, carrots, brocolli, onions and tomatoes cooked with coconut milk, curry leaves and house spices. (V) (GF)
$16.00
SPICY VEG VINDALOO
Mixed vegetables cooked with tomatoes, onions, ginger,garlic, red chili’s with touch of vinegar. (V) (GF)
$15.00
ALOO MUTTER
Potato and green peas cooked with onion,tomatoes sauce, herbs and spices. (V) (GF)
$15.00
MUSHROOM MASALA
Chef’s Special. Stir-fried mushrooms sauté with onions, bell peppers and fresh tomatoes and spices. (GF)
$16.00
VEG TIKKA MASALA
Fresh vegetables cooked with fresh tomatoes and onion based sauce, herbs and spices. (GF)
$15.00
MALAI KOFTA
Chef’s Special. Veg balls cooked with creamy cashew sauce, butter and spices. (GF)
$16.00
VEG KORMA
Vegetables cooked in creamy cashew sauce and spices with herbs. (GF)
$16.00
Royal Paneer Dishes (Served with White Rice)
PALAK (SAAG) PANEER
Chef’s Special. Popular paneer dish from north india! Soft paneer cubes are sim¬mered in smooth vibrant green spinach curry with spices. (GF)
$16.00
MUTTER PANEER
Cottage cheese cubes & green peas cooked with onions,tomatoes with creamy cashew based sauce & spices. (GF)
$16.00
PANEER TIKKA MASALA
Marinated paneer cubes cooked with pretty rich sauce made with onion, tomatoes & spices. (GF)
$16.00
PANEER MAKHANI
Shredded paneer cooked with rich onion, tomato sauce and spices. (GF)
$16.00
SHAHI PANEER
Soft paneer cubes cooked with onion, cashew and spices. (GF)
$16.00
PANEER BHURJI
Shredded paneer cooked with chopped onions,tomatoes, green chillies and spices. (GF)
$16.00
DAMDAR SPECIALITIES
CHANA BATURA
Chef’s Special. Mouth watering chickpea curry served with big fluffy bread. (V)
$18.00
POORI BHAJI
Potato curry served with poori bread. (V)
$17.00
PAV BHAJI
Popular indian street food. Pav bhaji is made with potatoes and vegetables cooked in tomato base and served with dinner rolls. (V)
$17.00
Kids Corner (Served with plain yogurt/ketchup and mini mango lassi)
FRENCH FRIES
$8.00
MINI CHEESE DOSA
$8.00
MINI VEG UTHAPPA
$8.00
MINI MANGO LASSI
$3.50
BREADS (ASK FOR VEGAN) Naan cooked in clay oven
BUTTER NAAN
$4.00
GARLIC NAAN
$4.50
ONION NAAN
$5.00
CHILLI NAAN
$5.00
PESHWARI NAAN
Delicious bread stuffed with cashews, almonds, pistachio and raisins topped with coconut.
$6.00
BATURA
Big fluffy bread (V)
$5.00
PARATHA (2 PCS)
Layered soft bread.
$5.00
CHAPATI (2 PCS)
Thin flat whole wheat bread. (V)
$6.00
POORI (2 PCS)
Whole Wheat Fried Puffy bread. (V)
$6.00
SIDES
MANGO CHUTNEY
Sweet mango pickle. (V) (GF)
$4.00
GREEN /TAMARIND/COCONUT CHUTNEY
(V) (GF)
$4.00
RAITA
Yogurt dip with chopped cucumbers and spices. (GF)
$4.00
PAPAD
Crispy thin lentils wafers. (V) (GF)
$4.00
HARIYALI SALAD
Lettuce, carrots and cucumber seasoned with lemon juice and black pepper. (V) (GF)
$7.00
PICKLE
(V) (GF)
$4.00
EXTRA RICE
(V) (GF)
$3.00
BASMATI RICE SPECIALITIES (ASK FOR VEGAN)
VEG PULAV
Basmati rice cooked with carrots, cauliflower, beans and spices, served with raita. (GF)
$13.00
LEMON RICE
Basmati rice prepared with a seasoning of lentils, mustard seeds, curry leaves and lemons (Peanuts).
$10.00
WOODLANDS SPECIAL THALI (DINE IN ONLY)
Sambar, Rasam, Dal Tadka, Two Kind of Curries, Veg Pulav,White Rice, Plain yogurt, Dessert, Poori/Chapati, Papad,Pickle and Butter Milk (Chaas)... [No Refill]
$23.00
Desserts
Falooda
Dessert made from rose syrup, vermicelli, basil seeds, nuts and icecream.
$9.00
Gulab Jamun
Soft milk fried dumplings dipped in rose water & sugar syrup.
$4.00
Carrot Halwa
Grated carrots cooked with milk, almonds, raisin, cardamom & sugar
$4.00
Rasmalai
Homemade soft milk patties dipped in sweet milk & pistachio powder
$4.00
Rice Kheer
Indian version rice pudding.
$4.00
Ice Cream
Mango & Pistachio
$6.00
Beverages
Mango Lassi
$4.00
Juice (Mango / Cranberry / Orange / Apple)
$3.00
Sweet Lassi
$3.50
Chaas
Spicy Butter Milk
$3.50
Ice Tea (Free Refill)
$2.50
Green Tea / Herbal Tea
$3.00
Thumps Up / Limca
Indian Soft Drink
$3.00
Soda (Coke, D-Coke, Sprite, Orange, Dr Pepper)
$2.50
Masala Chai
$3.00
Mysore Coffee
$3.50
Bottle Water
$1.50
Sparkling Water
Pellegrino
$3.00
Wine and Beer
White Wine
Sea Sun Chardonnay- Santa Barbara, California
From the Wagner family of Wines, Bright, Lush Fruit with Harmonious Oak And acidity
$10.00
Sea Sun Chardonnay- Santa Barbara, California
From the Wagner family of Wines, Bright, Lush Fruit with Harmonious Oak And acidity
$38.00
Alverdi Pinot Grigio - Fruili, Italy
Crisp & Classic, with an Essence of Fresh citrus
$10.00
Alverdi Pinot Grigio - Fruili, Italy
Crisp & Classic, with an Essence of Fresh citrus
$38.00
Lonely Cow Sauvignon Blanc - Marlborough, New Zealand
Vibrant Grapefruit, Hints of White Peach and a Touch of White pepper
$10.00
Lonely Cow Sauvignon Blanc - Marlborough, New Zealand
Vibrant Grapefruit, Hints of White Peach and a Touch of White pepper
$38.00
Chateau Saint Michelle Riesling - Columbia Valley, Washington
Peach skin and Green Apple, Soft Lush Mouthfeel with a Semi-Sweet Finish.
$10.00
Chateau Saint Michelle Riesling - Columbia Valley, Washington
Peach skin and Green Apple, Soft Lush Mouthfeel with a Semi-Sweet Finish.
$38.00
Red Wine
Rickshaw Pinot Noir - Central Coast, California
Juicy and Dark Red Fruits with a Touch of Leather and Soft, Classic Finish
$10.00
Rickshaw Pinot Noir - Central Coast, California
Juicy and Dark Red Fruits with a Touch of Leather and Soft, Classic Finish
$38.00
Columbia Crest Two Vine Merlot - Columbia Valley, Washington
Raspberries and Black Cherry, with Touch-es of Cocoa and Spice.
$10.00
Columbia Crest Two Vine Merlot - Columbia Valley, Washington
Raspberries and Black Cherry, with Touch-es of Cocoa and Spice.
$38.00
Tilia Malbec - Mendoza, Argentina
Black cherries, and Juicy plums with notes of violets and vanilla
$10.00
Tilia Malbec - Mendoza, Argentina
Black cherries, and Juicy plums with notes of violets and vanilla
$38.00
Wente South Hills Cabernet - Livermore Valley, California
Red Currant and rich spiced oak, with soft dusty tannins.
$10.00
Wente South Hills Cabernet - Livermore Valley, California
Red Currant and rich spiced oak, with soft dusty tannins.
$38.00
Charles Thomas Cotes De Rhone Red Blend - Rhone Valley, France
Fresh jammy berries with a round and supple spicy finish.
$10.00
Charles Thomas Cotes De Rhone Red Blend - Rhone Valley, France
Fresh jammy berries with a round and supple spicy finish.
$38.00
Hayotzer - Shiraz - Galieee - Israel (Kosher)(Bottle)
Plummy and spicy aromas, medium-bodied and smooth on the palate with red fruit flavors and a lingering finish
$40.00
Bubbles/Rose
Villaviva Carignan Rose-Languedoc, France
Bright Raspberries Strawberries and Spice
$9.00
Villaviva Carignan Rose-Languedoc, France
Bright Raspberries Strawberries and Spice
$34.00
Zonin Prosecco (187 ML Split) - Friuli, Italy (Bottle)
Fresh and fruity, with a hint of almond and Citrus.
$9.00
MYX- Peach Moscato (187 ML) (Bottle)
Fruity Peach Bubble
$9.00
Perelada Cava Brut - Cava, Spain
Zesty fruit and a crisp dry finish.
$9.00
Perelada Cava Brut - Cava, Spain
Zesty fruit and a crisp dry finish.
$38.00
Beer
Yazoo (Local) Daddyo Pilsner
$6.00
Heineken
$6.00
Stone Delicious IPA
$6.00
Corona
$6.00
Michelob Ultra
$6.00
Kingfisher (355 ML)
$6.00
Taj Mahal (Indian) Lager (650ML)
$10.00
Flying Horse (Indian) Lager ( 650ML)
$10.00
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