Idaho potatoes cooked in duck fat, finished with Grana Padano, garlic, fresh herbs & black truffle sea salt
$7.00
Salads-
Woodfire Chopped
Romaine, iceberg, cabbage, garbanzo beans, grape tomatoes, green beans, hard-boiled egg, red onion, avocado and bleu cheese crumble with balsamic vinaigrette
$13.50
Michelle's Bruschetta Salad
Our bruschetta blend atop a bed of romaine, garnished with mozzarella pearls, basil, black olives, croutons & drizzled with out balsamic glaze and olive oil
$12.00
Arugula Salad
Arugula, dried cherries, walnuts, goat cheese, grape jam vinaigrette