With Irish cheddar cheese, thick Irish bacon, and Irish coleslaw. Made with all-natural, grass-fed and steroid-free beef. Served on a gluten-free bun with lettuce, tomato, onion, pickle, and a side salad. Please be aware that we are not a Gluten-Free environment. All of our fried menu items are fried in the same fryer oil as Non-Gluten-Free items.