Woodbine Inn and Restaurant Menu

Assorted cheese, cured meats, nuts, fruit, olives, and pickles, and crackers

Toasted focaccia bread, whipped ricotta topped with tomatoes and basil and olive oil with a balsamic drizzle

Jalapeno-ricotta stuffed ravioli with parmesan cheese and ranch dressing for dipping

Battered-dipped mushrooms with ranch dressing for dipping

Breaded fried calamari with marinara dipping sauce

Romaine hearts, tomatoes, cucumbers, topped with croutons and parmesan cheese. Your choice of blue cheese, Italian, or house vinaigrette dressing

Romaine hearts, roasted butternut squash, dried cranberries, parmesan cheese, toasted walnuts with a house vinaigrette dressing

Ice burg lettuce with diced tomatoes, and blue cheese dressing topped with blue cheese and bacon crumbles

Deep fried chicken breast in buffalo hot sauce with lettuce, tomatoes, pickles, and your choice of steak fries or sweet potato fries

Mortadella, salami, ham, mozzarella, provolone cheese, a layer of olive tapenade toasted and accompanied with house-made potato chips

Sliced prime rib on a hoagie or pita bread, with onions, peppers, provolone cheese and au jus. Your choice of steak fries or sweet potato fries

With lettuce, tomatoes, pickles, onions. choice of cheese and steak fries

Grilled to order, with mashed potatoes, vegetable of the day, and served with a chimichurri sauce

Sweet-herb marinated and then grilled, accompanied with sweet potato casserole with brown sugar and pecans and vegetable of the day

Six coconut shrimp with pineapple dipping sauce, coleslaw, jalapeno hushpuppies and your choice of steak fries or sweet potato fries

Pan-fried tilapia served with tri-colored peppers and onions with a basil cream sauce over jasmine rice

Six battered fried shrimp served with coleslaw, jalapeno hushpuppies, and your choice of steak fries or sweet potato fries

Grilled to order with mashed potatoes, vegetable of the day, sauteed mushrooms and caramelized onions upon request

With peppered country gravy and your choice of steak fries or mashed potatoes, and vegetable of the day

Marinated in brown sugar and bourbon. Served with mashed potatoes and vegetable of the day

With peppered country gravy, your choice of steak fries or mashed potatoes, and vegetable of the day

Six large raviolis stuffed with shrimp, garlic, and topped with cajon crawfish sauce

Blackened grilled shrimp over jasmine rice with vegetable of the day

12oz King cut. Mashed potatoes, vegetable of the day, and a side of au jus and horseradish

8oz Queen Cut. Mashed potatoes, vegetable of the day, and a side of au jus and horseradish