New
- Wong Ting Chinese Roasted Mix Platter[3 Roast]£18.80
Steamed Dim Sum
- Pork&Prawn Dumplings£5.00
- Cantonese Style Shanghai Steamed Dumplings£5.00
- Beef Tripes In Black Pepper Sauce£5.00
- Prawn&Chives Dumplings£5.00
- Steamed Chicken Feet With Black Bean Sauce£5.00
- Steamed Rice Topped With Sausage£7.00
- Steamed Chopped Ribs With Garlic£5.00
- Steamed Rices Topped With Chicken Feet& Chopped Ribs£7.00
- Steamed Dumpling Filled With Minced Meat£5.70
- Steamed Chestnut Pastry£5.00
- Steamed Glutinous Rice&Mixed Meat£5.70
- Pig Stomaoh, Preserved Vegetabls Soup£6.20
- Steamed Beef Meat Balls£5.00
- Steamed Egg Custard Buns£5.00
- Steamed Pork, Mushrooms& Bamboo Shoots Dumplings£5.00
- Steamed Egg Custard Steam Buns£5.00
- Steamed Beef Meet Ball With Bamboo Sheet£5.00
- Char Sui Buns£5.00
- Scallop Dumpling£5.70
- Won Ton In Chicken Soup£6.00
- Beef Tripes In Ginger&Spring Onions£5.00
- Dumplings Soup£6.00
- Steamed Rices Topped With Chopped Ribs In Blakc Bean Sauce£5.50
- Steamed Rices Topped With Chicken Ribs In Black Bean Sauce£7.00
- Prawn Dumplings£5.00
Special Today
- Braised Pork Ribs With Dried Bean Curd£15.80
- Dried Pork Ribs In Hot Pot£15.80
- Fatty Beef£15.80
- Braised Pork With Dried Bean Curd£15.80
- Japanese Tofu With Salted Egg Yolk£13.80
- Braised Eggplant With Crab Roe In Casserole£13.80
- Chicken On A Platter£15.80
- Beef Tendon [Spicy, Braised]£15.80
- Stewed Beef Tendon With Scallions£15.80
- Stir-Fried Kale With Cured Meat£15.50
- Beef In Hot Pot£16.80
- Beef Tripe£16.80
- Fat Beef In Sour Soup£15.80
- Spicy Slices Of Fish£15.80
- Sizzling Fish, Fragrant Jade Seeds And Tofu£14.80
- Sauted Tofu With Three Delicacies With Iron Plate£13.80
- Spicy Beauty Pig Trotters£14.80
- Deep-Fried Squirrel Fish In Sweet And Sour Sauce£22.80
- Spiced Lamb Chops£15.80
Rice Rolls[Cheung Fu]
- Minced Beef In Steamed Rice Rolls£5.00
- Scallops In Steamed Rice Rolls£5.20
- King Prawn In Steamed Rice Rolls£5.20
- Roast Pork In Steamed Rice Rolls£5.00
- Steamed Rice Rolls With Spring Onions£5.00
- Dry Shrimp In Steamed Rice Rolls With Spring Onions£5.00
- Yin Yang Steamed Rice Rolls£5.00
- Fried Bread Stick In Steamed Rice Rolls With Spring Onions£5.00
Chinese Roasted&Spice Poaching
- Thai Style Boneless Chicken Feet£13.50
- Peking Stayle Roast DuckRed colour, tender meat, mellow taste, fat but not greasy characteristics, known as "the world's delicious"£24.00
- Shredded Cold Jelly Fish£13.50
- Wong Ting Chinese Roasted Mix Platter[3 Roast]£19.80
- Chinese Roasted Mixed Platter [5 Roast]£24.80
- Cantonese Style Roasted DuckCrispy skin, tender meat, rich fat, fatty and juicy, not greasy mouth rich duck meat full of crisp£18.80
- Shredded Jelly Fish With Chinese Style Smoked Hog Leg£13.50
- Roasted Barbecue Pork[Shar Siu]£15.80
- Golden Metal Chicken In Poached Chicken Marinade£14.80
- Wong Ting Roasted Chicken£19.80
- Chinese Style Free Range Chicken£14.80
- Chicken With Chicken Marinade And Dark Soy Sauce£14.80
- Beef Chin In Fen Wine£13.80
- Chicken In Chinese Wine£14.80
Griddle
- Griddle Cooked Beef Offal£16.80
- Griddle Cooked Mix Seafood£16.80
- Griddle Cooked King Prawns£18.80
- Griddle Cooked Fresh Scottish Crab£16.80
- Griddle Cooked Pig's Intestines£15.80
- Griddle Cooked Chick£15.80
Fried Dim Sum
- Roast Pork Puff£5.00
- 6pan Fried Radish Pastry With Chinese Sausage£5.00
- Pan Fried Meat&Vegetable Buns£5.00
- Egg Tarts£5.00
- Pumpkin Pie£5.00
- Deep Fried Prawn Dumplings With Salad Dressing£5.00
- Vegetarian Spring Roll£5.00
- Seaweed &Prawn Rolls£5.00
- Deep Fried Taro Dumplings£5.00
- Deep Fried Chinese Dumplings£5.00
- Radish Patry In X.O. Sauce£6.00
- Deep Fried Creamy Custard Buns£5.00
- Fried Prawn & Chives Dumplings£5.00
- Deep Fried Prawn Won Ton£5.00
- Shredded Duck Spring Roll£5.70
- Deep Fried Bamboo Shoot Rolls£5.00
- Deep Fried Squid Tentacles£5.00
- Pancake Rolls£5.80
- Crispy Milk£5.70
Congee
- Lai Wan Seafood Congee£6.70
- Sliced Fish Congee£6.70
- Mixed Seafood Congee£6.70
- Eight Treasures Congee£6.70
- Congee With Minced&Pork Preserved Egg£6.70
Special Grilled Fish
- Chef's Special Mix Seafood Platter In Hot Chili Sauce£48.00
- Spicy Grilled Fish£28.88
- Grilled Fish With Pickled CabbageOnly five choices of grilled fish toppings£28.88
- Roasted Fish In Tomato Sauce£28.88
Appetizers
- Pteridium Aquilinum Noodle Salad£8.80
- Shredded Pig's Tripe With Chili Sauce£10.80
- Spicy Sliced Beef Shank£12.80
- Black Fungus With Vinegar£8.80
- Shredded Chicken And Jellyfish£10.80
Chef Recommendation
- Chicken Feet Thai Style£11.00
- Chicken Feet In Chinese Wine Marinade£9.80
- Steamed Chicken With Chilli Sauce£11.00
- Pork Lungs In Chilli Sauce£12.80
- Pig Ear In Chilli Oil£11.00
- Shredded Jelly Fish With Chinese Style Smoked Hog Leg£12.50
- Jelly Fish & Beef Shin Platter£11.00
- Chinese Crispy Roasted Pork Belly£15.80
- Chicken Feet With Pickled Peppers£8.20
- Green Pepper With Black Bean£9.00
Szechuan Style Cuisine
- Special Fried Lamb Cumin Seeds£14.80
- Chongqing Style Boiled Blood Curd With SeafoodSpicy, fresh and fragrant, with a bright red soup and a thick, rich flavour£15.80
- Minced Pepper Sea Bass£21.80
- Double Cooked Pork Slices£14.80
- Special Made Pig's Feet With Chili Paste£14.80
- Boiled Fish£15.90
- Szechuan Style Beef Tendon£15.80
- Special Flavor Ribs£14.80
- Chongqing Style Shredded Pork With Mixed Shredded Vegetable£13.80
- Fish With Chinese Sauerkraut£15.80
- Braised Pork Belly In Chinese Brown Sauce£15.80
- Special Fried Beef Cumin Seeds£14.80
- Stir-Fry Pig's Intestines In Chili Seasoning£15.80
- Spicy Diced Chicken With Peanuts£15.80
- Poached Beef Filets In Szechuan Style Hot Chili Oil£15.80
- Spicy Chicken£15.80
- Eggplant With Minced Pork&Fish [Sichuan Flavor]£12.50
- Chef’s Special Roasted Fish With Chili Seasoning£18.50
Northeast Flavor
- Chinese Style Sweet And Sour Crispy Pork Slices£14.80
- Shredded Pork With Sweet Bean Paste£14.80
- Stir-Fried Potato Green Pepper And Aubergine£13.80
- Stewed Pork Belly Chinese Leaf And Vermicelli£13.80
- Sauteed Crispy Pork Chunk£15.80
- Stewed Pork Belly、Kelp And Potatoes£15.80
- The North-East MixstewStew Pork&beans,potatoes,eggplant,tomatoes,green peppers£15.80
- Stewed Chick With Mushroom£15.80
- Pickled Chinese Cabbage Vermicelli And Tofu£13.80
Claypot Series
- House Special Casserole£15.80
- Assorted Bean Curd Casserole£15.80
- Mixed Vegetables Casserole In Broth£14.50
- Seafood Casserole With Bean Curd£15.80
- Sizzling Singing Chicken£15.80
- Mixed Seafood Casserole£15.80
- Braised Beef Brisket In Clay Pot£15.80
- Steamed Pork With Preserved Vegetable In Casserole£15.80
- Red Braised Lanb£15.80
- Braised Aubergine Casserole Yu Hsiang Slyle£14.80
- Braised Monk Fish Fillet Casserole£15.80
- Chicken Curd Casserole With Salted Fish£15.80
- Roast Pork Aubergine Casserole£14.80
Noodles
- Tomato Prawn Noodles£9.80
- Sichuan Noodles With Peppery Sauce£9.80
- Braised Beef Shin Noodles£9.80
- Yunnan Rice Noodle£9.80
- The Hot And Sour Rice Noodles£9.80
- Szechuan Style Soupy Wonton£9.80
- Beijing Style Noodle With Soy Bean Paste£9.80
- Braised Beef Pot Noodles£9.80
- Chicken Noodle Soup£9.80
Sinkiang Skewers
- Grilled Pig's Foot On A SkewerOrder from 2 bunches£2.80
- Grilled King Prawn On A SkewerOrder from 2 bunches£3.00
- Grilled Man-Tou[Buns]Order from 2 bunches£2.00
- Grilled Beef On A SkewerOrder from 2 bunches£2.50
- Grilled Chicken Wing On A SkewerOrder from 2 bunches£2.80
- Grilled Fishtofu On A SkewerOrder from 2 bunches£2.80
- Grilled Lamb On A SkewerOrder from 2 bunches£2.80
- Grilled Squid Heads On A SkewerOrder from 2 bunches£2.80
- Grilled Chicken On A SkewerOrder from 2 bunches£2.00
Seasonal Vegetables
- Ma-Po Tofu[Bean Curd]£12.80
- Chinese Kale£14.80
- Shredded Potato£12.50
- Sliced Potato In Chili Paste£12.80
- Griddle Shredded Cabbage£12.80
- Home-Style Tofu[Bean Curd]£13.50
- Stir-Fry Fine Beans With Minced Pork£14.50
- Aubergine£12.80
- Chinese Leaf With Vinegar£13.80
- Stir-Fry Broccolis In Garlic Sauce£13.50
- Asparagus£15.80
Starter
- Steamed Egg Custard With Bean Curd,Minced Meat Shrimp Paste£15.80
- Wind Sheltered Style Stuffed Peppers£15.80
- Assorted Prawns With Japanese Style Bean Curd£15.80
- Stir Fried Beans With Minced Pork£13.80
- Steamed Egg Custard With Japanese Style Bean Curd£15.80
- Steamed Scallop Bean Curd In Black Bean Sauce£15.80
- Stir Fried Sliced Squid In XO Sauce£16.50
- Bei-Par Bean Curd£15.80
- Cuttlefish Cake With Kailan£16.80
- Steamed Mussel With Bean Thread&Gariic£15.50
- Pan Fried Pork Chop With Gartic£13.80
- Pork Chop Capital Style£15.80
- Steamed Spare Ribs With Black Bean Sauce£14.80
- Stir Fried King Prawn.Dry Scallop With Seasonal Green£16.80
- Steamed Mince Meat With Salted Fish£15.80
- Pan Fried Minced Meat Cake With Salted Fish£15.80
- Thousand Island Pork Chop£13.80
- Salt Pepper Soft Shell Crab£16.50
- Braised Bean Curd With Chinese Mushroom£14.80
- Braised Seafood With Cabbage£14.80
- Stir Fried Seafood With Asparagus£15.80
- Salt&Chilli Pork Chop£13.80
- Salt&Chill Par Fa Squid£15.80
- Stutfed Pepper.Aubergine&Bean Curd With Shrimp Paste In Black Bean Sauce£15.80
- Stir-Fried Pork With Shredded Bean Curd And Pepper£14.50
- Fried Vegetable Heart With Minced Garlic£14.50
- Pan Fried Boef Fillet With Garlic£15.80
- Stir Fried Sweet And Sour Meaty Spare Rihs£15.80
- Stir Fried Kailan With Salted Fish£15.80
- Abalone Mushroom,Bamboo Fungus Vegetables In Broth£13.50
- Abalone Mushroom With Kailan£15.80
- Stir Fried Water Spinach With Malaysia Shrimp Paste£14.80
- Deep Fried Stuffed Aubergine With Shrimp Paste.Garlic&Topping With Chilli£15.80
- Mustard Green With Abalone Mushroom£14.50
- Stir Fried Kailan With Garlic£15.80
- Choisum In Broth£14.80
- Deep Fried Crab Meat&Bean Curd Ball£15.80
- Steamed Spare Ribs With Plum Sauce£14.80
- Mustard Green With Abalone Mushroom£14.50
- Stir Fried Sliced Cuttlefish With Shrimp Paste£16.50
- Sait Pepper Squid£13.50
Rice/Noodle
- Mixed Seafood With Rice In Abalone SauceThe taste is mellow, fresh and crisp, with an overwhelming aroma and deliciousness.£13.50
- Braised Udon With Duck Shreds£13.50
- Curry Beef Brisket With Ho Fun£14.50
- Mixed Seafood With Soya Sauce Chow Mein£13.50
- Spicy Minced Beef And Bean Curd With Rice£12.50
- Spare Ribs In Black Bean Sauce With Ho Fun£13.50
- Shredded Chicken And Salty Fish With Fried Rice£13.50
- Fried Rice Vermicelli Amoy Style£12.50
- Fried Rice Vermicelli Singapore Style£13.50
- Stewed Mixed Vegetables Noodles£14.80
- Fried Udon With XO Three Delicacies£13.50
- Tommy With Shredded Duck And Cabbage£13.50
- Tai Gi Fried Rice£14.50
- Mixed Seafood In XO Sauce With Ho Fun£13.50
- Beef Brisket Chow Mein£13.50
- Fried Beef Brisket With Rice£13.50
- Salt&Pepper Pork Chop With Rice£14.50
- Squids With Black Bean Sauce Chow Mein£13.50
- Braised Noodles With Soy Sauce And Seafood£14.80
- Shredded Pork Chow Mein£13.50
- Chinese Yangzhou Fried Rice£13.50
- Barbecued Pork Rice£13.50
- Roast Duck With Rice£13.50
- Dry Fried Rice Sticks With BeefLarge thick chunks of beef, each strip of vermicelli is even in colour and flavour, not greasy or sticky, full and springy£13.50
- Roast Pork With Rice£13.50
- Fried Rice Fujian Style£13.50
- Triple Roasted Meats With Rice£13.50
- Dry Scallop And Egg White With Rice£13.50
- Wong Ting Special Chow Mein£14.50
- Fillet Fish And Roast Pork Belly With Rice£13.50
- Preserved Vegetable And Shredded Pork In Soup With Vermicelli£12.50
- Roast Duck With Noodles In Soup£12.50
- Shredded Pork With Noodles Is Soup£12.50
- Assorted Meat And Seafood Noodles In Soup£12.50
- King Prawn With Noodles In Soup£12.50
- Won Ton With Noodles In Soup£12.50
- The Plain Rice£2.50
Dessert
- Mango Pudding£5.00
- Coconut Pudding£5.00
Menu Gallery
Menu Gallery
Menus may not be up to date.