Wonder Wok Restaurant and Bar Menu

4.5
(375+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • white rice/白米饭

      Steamed until fluffy, this dish offers a simple serving of white rice, typically enjoyed as a base for other flavors.
      $2.00
    • Egg Rolls(5)/春卷

      Crispy, golden-brown egg rolls filled with savory vegetables and served with a side of sweet and sour sauce.
      $10.95
    • Egg Flower Soup/蛋花汤

      Egg drop soup with options of small or large size.
      $6.95
    • 1.Sweet & Sour Chicken Combo/甜酸鸡套餐

      Sweet & sour chicken, chicken fried noodles, pork fried rice.
      $20.95
    • Cheese Wontons(6)/起司混沌

      Six wontons filled with a blend of cheese, typically served fried for a crispy exterior.
      $10.95
    • B.B.Q Pork Buns(3)/叉烧包

      $9.95
    • Sweet & Sour Chicken/甜酸鸡

      Crispy chicken balls coated in a tangy sweet and sour sauce.
      $17.95
    • Hot & Sour Soup/酸辣汤

      Chinese style hot and sour soup. Options available in small or large sizes.
      $7.95
    • Chicken Chow Mein/鸡炒面

      Tender chicken strips stir-fried with soft noodles, crisp cabbage, and julienned carrots.
      $14.95
    • Orange Chicken/橙子鸡

      Crispy, battered chicken pieces enveloped in a tangy and slightly spicy orange sauce, often garnished with fresh orange peel.
      $17.95
  • Appetizers

    • Egg Rolls(5)/春卷

      Crispy, golden-brown egg rolls filled with savory vegetables and served with a side of sweet and sour sauce.
      $10.95
    • Dried Tofu/炸豆腐

      Deep-fried tofu, typically served with a complementary sauce, incorporating the essence of traditional Chinese cooking techniques.
      $10.95
    • B.B.Q Pork /叉烧肉

      Marinated in a sweet and savory sauce, this b.b.q pork, also known as 叉烧肉, is roasted to perfection and often served sliced.
      $12.95
    • Green Onion Pancake/葱油饼

      Pan-fried unleavened flatbread, interlaced with fresh green onions for a savory taste.
      $12.95
    • Chicken in Chili Sauce/口水鸡

      Poached chicken, typically served cold, dressed in a spicy Sichuan chili oil, garnished with sesame seeds and scallions.
      $12.95
    • Sesame Balls(8)/芝麻球

      Sesame balls, a Chinese appetizer, consist of eight pieces of glutinous rice dough, traditionally filled with sweet red bean paste and coated with sesame seeds before being fried to a golden crisp.
      $10.95
    • B.B.Q Pork Buns(3)/叉烧包

      $9.95
    • Red Bean Buns(6)/豆沙包

      Steamed buns filled with a sweet red bean paste, traditionally enjoyed as a starter or snack.
      $14.95
    • Cheese Wontons(6)/起司混沌

      Six wontons filled with a blend of cheese, typically served fried for a crispy exterior.
      $10.95
    • Juicy Pork Buns(6)/鲜肉包

      Steamed buns filled with a savory pork mixture, traditionally prepared and served as a popular appetizer in Chinese cuisine.
      $14.95
    • Veggie Buns(6)/素菜包

      Steamed buns traditionally filled with a mix of vegetables, offering a tender and soft bite. Typically includes six pieces per order.
      $14.95
    • Peking Duck Wrap/烤鸭卷饼

      $15.95
    • Beef Wrap/牛肉卷饼

      Tender slices of beef wrapped in a thin pancake, typically includes spring onions, cucumber, and a savory sauce.
      $14.95
    • Juicy Pork Dumplings(10)/鲜肉水饺

      Dumplings may serve fried or boiled.
      $12.95
    • Posticker/锅贴

      Potstickers, known as 锅贴, are dumplings typically filled with a mixture of pork and vegetables, pan-fried to achieve a crispy bottom.
      $12.95
  • Homemade Noodle

    • Rib Noodle Soup/排骨面

      Tender spare ribs with homemade noodles, served in a savory broth, typically garnished with green onions and cilantro.
      $14.95
    • Beef Noodle Soup/兰州牛肉面

      Hand-pulled noodles served in a savory broth with tender slices of beef, typically garnished with cilantro and often accompanied by radishes and green onions.
      $14.95
    • Chicken Noodle Soup/鸡丝面

      Sliced chicken and homemade noodles in a clear broth, typically includes vegetables like bok choy and carrots, garnished with spring onions.
      $14.95
    • Dan Dan Noodle/担担面

      Wheat noodles mixed with a spicy and slightly numbing Sichuan sauce, ground pork, and scallions, typically garnished with peanuts.
      $14.95
  • Soup

    • Hot & Sour Soup/酸辣汤

      Chinese style hot and sour soup. Options available in small or large sizes.
      $7.95
    • Egg Flower Soup/蛋花汤

      Egg drop soup with options of small or large size.
      $6.95
    • Wonton Soup/馄饨汤

      Wonton soup typically features handcrafted dumplings, often filled with a mixture of minced pork, enveloped in a delicate wrapper, served in a clear, savory broth with scallions.
      $14.95
  • Vegetable

    • Stir-fried Cabbage/手撕莲白

      Hand-torn cabbage quickly stir-fried with garlic and dried chili, offering a simple yet aromatic flavor profile.
      $13.95
    • Garlic Broccoli/蒜蓉西蓝花

      Broccoli stir-fried with minced garlic, typically includes a light garlic sauce.
      $15.95
    • Garlic Bok Choy/蒜蓉上海青

      Bok choy stir-fried with minced garlic, following a traditional Shanghai recipe.
      $15.95
    • Kung Pao Tofu/宫保豆腐

      Fried tofu stir-fried with peanuts, chili peppers, and a variety of vegetables in a traditional spicy kung pao sauce.
      $16.95
    • Stir-fried Tofu/家常豆腐

      Stir-fried tofu typically includes tofu stir-fried with a variety of vegetables such as broccoli, carrots, and mushrooms in a savory brown sauce.
      $16.95
    • Ma Po Tofu/麻婆豆腐

      $16.95
    • Dry-fried Green Bean/干煸四季豆

      Green beans dry-fried until slightly crispy, often accompanied by spices and sometimes minced pork, showcasing a blend of textures and flavors.
      $16.95
    • Stir-fried String Bean & Eggplant/四季豆茄子

      Stir-fried string beans and eggplant, typically includes garlic and chili for a savory touch, prepared in a traditional Chinese wok technique.
      $16.95
    • Eggplant In Hot Garlic Sauce/鱼香茄子

      Eggplant stir-fried with a blend of garlic, ginger, and scallions in a hot garlic sauce, offering a mix of spicy, sweet, and sour notes.
      $16.95
    • Stir-fried Mixed Vegetable/素什锦

      A vibrant medley of broccoli, mushrooms, carrots, wood ear fungus, tofu, and bok choy stir-fried to perfection.
      $16.95
    • Sweet and Sour Tofu/糖醋豆腐

      $16.95
  • Pork

    • Sweet & Sour Pork/菠萝咕噜肉

      Tender pork bites coated in a tangy sweet and sour sauce with pineapple chunks, green bell peppers, and onions.
      $17.95
    • String Bean Pork/四季豆猪

      Shredded pork stir-fried with fresh string beans, typically includes garlic and a savory sauce.
      $17.95
    • Broccoli Pork/西蓝花猪

      Sliced pork and broccoli, typically includes bamboo shoots, served in a savory brown sauce.
      $17.95
    • Mu Shu Pork/木须肉

      Shredded pork and scrambled eggs sautéed with mushrooms, bamboo shoots, and cabbage, traditionally served with thin pancakes.
      $18.95
    • Twice-cooked Pork/回锅肉

      $18.95
    • Red Braised Pork belly/红烧肉

      Pork belly marinated in soy sauce and spices, then slow-cooked until tender, typically includes a sweet glaze.
      $18.95
    • Red Braised Rib/红烧排骨

      Pork ribs slowly simmered in a savory soy sauce blend, typically includes star anise, cinnamon, and sugar, creating a rich, caramelized coating.
      $19.95
  • Chicken

    • Sweet & Sour Chicken/甜酸鸡

      Crispy chicken balls coated in a tangy sweet and sour sauce.
      $17.95
    • Orange Chicken/橙子鸡

      Crispy, battered chicken pieces enveloped in a tangy and slightly spicy orange sauce, often garnished with fresh orange peel.
      $17.95
    • Lemon Chicken/柠檬鸡

      Deep-fried chicken, typically includes a tangy and sweet lemon sauce.
      $17.95
    • Sesame Chicken/芝麻鸡

      Chicken coated in a sweet and savory sesame sauce, typically garnished with sesame seeds.
      $18.95
    • Walnut Chicken/核桃鸡

      Walnut chicken typically consists of deep-fried chicken pieces, often enveloped in a sweet and creamy mayonnaise sauce, and garnished with crispy, honey-glazed walnuts.
      $18.95
    • Kung Pao Chicken/宫保鸡丁

      Tender chicken pieces stir-fried with zucchini, bell peppers, onions, and peanuts in a savory sauce.
      $17.95
    • Cashew Chicken/腰果鸡

      Stir-fried chicken with celery, carrots, zucchini, and cashews, typically includes a savory brown sauce.
      $17.95
    • Broccoli Chicken/西蓝花鸡

      Tender chicken slices stir-fried with fresh broccoli, carrots, and onions.
      $17.95
    • Mushroom Chicken/蘑菇鸡

      Sliced chicken stir-fried with mushrooms and a mix of vegetables, typically served in a savory sauce.
      $17.95
    • Mongolian Chicken/蒙古鸡

      Stir-fried chicken with green and white onions in a savory Mongolian sauce, typically includes a hint of sweetness.
      $17.95
    • General Zao’s Chicken/左宗棠鸡

      Crispy chicken pieces sautéed with broccoli in a sweet and spicy sauce, named after General Tso.
      $18.95
    • Spicy Crispy Chicken/辣子鸡

      Crispy chicken bites seasoned with Sichuan peppers and a variety of spices for a notable kick.
      $19.95
  • Beef & Lamb

    • Broccoli Beef/西蓝花牛

      Sliced beef stir-fried with fresh broccoli, typically includes a rich brown sauce.
      $19.95
    • Mushroom Beef/蘑菇牛

      Sliced beef and mushrooms sautéed together, typically includes a savory brown sauce.
      $19.95
    • String Bean Beef/四季豆牛

      Sliced beef and string beans stir-fried with garlic in a savory brown sauce.
      $19.95
    • Cumin Beef/孜然牛肉

      Sliced beef stir-fried with cumin, typically includes onions and a blend of spices for a richly aromatic experience.
      $20.95
    • Kung Pao Beef/宫爆牛肉

      Sliced beef stir-fried with peanuts, bell peppers, onions, and bamboo shoots, served in a spicy kung pao sauce.
      $19.95
    • Mongolian Beef/蒙古牛

      $19.95
    • Cumin Lamb/孜然羊肉

      Sliced lamb stir-fried with cumin seeds, accompanied by onions and a blend of spices for a distinctive taste.
      $20.95
    • Mongolian Lamb/蒙古羊

      Sliced lamb sautéed with onions and scallions, typically includes a savory Mongolian sauce.
      $20.95
    • Boiled Beef/水煮牛肉

      Boiled beef in a spicy Sichuan sauce with napa cabbage, bean sprouts, and celery. Typically includes a rich blend of garlic, ginger, and chili oil.
      $20.95
  • Seafood

    • Broccoli Shrimp/西蓝花虾

      Shrimp and broccoli stir-fried, typically includes carrots in a savory brown sauce.
      $20.95
    • String Bean Shrimp/四季豆虾

      Shrimp and string beans stir-fried, typically includes garlic and a savory brown sauce.
      $20.95
    • Mushroom Shrimp/蘑菇虾

      Shrimp sautéed with mushrooms, often accompanied by a variety of vegetables in a savory brown sauce.
      $20.95
    • Stir-fried Fish/鲜溜鱼片

      Stir-fried fish fillets, typically prepared with a mix of vegetables such as tomatoes, cucumbers, and mushrooms, quickly cooked to retain freshness.
      $20.95
    • Sweet & Sour Fish/糖醋鱼

      Deep-fried fish, typically accompanied by pineapples, bell peppers, and onions, coated in a tangy sweet and sour sauce.
      $20.95
    • Sweet & Sour Shrimp/甜酸虾

      Deep-fried shrimp accompanied by pineapple, bell peppers, and onions, all tossed in a tangy sweet and sour sauce.
      $20.95
    • Salt & Pepper Shrimp/椒盐虾

      $20.95
    • Cashew Shrimp/腰果虾

      Shrimp stir-fried with celery, water chestnuts, carrots, and cashews, typically includes a blend of vegetables in a savory brown sauce.
      $20.95
    • Kung Pao Shrimp/宫保虾

      Kung pao shrimp typically includes sautéed shrimp with peanuts, celery, and various diced vegetables, all tossed in a spicy Szechuan sauce.
      $20.95
    • Sizzling Squid/铁板鱿鱼

      Squid seared on a hot iron plate, typically includes a mix of spices and vegetables, creating a sizzling and savory dish.
      $21.95
    • Boiled Fish/水煮鱼

      Boiled fish fillet immersed in a spicy broth, typically includes Szechuan peppercorns, chili oil, and a variety of vegetables like cabbage and bean sprouts.
      $21.95
    • 4.walnut Shrimp/核桃虾

      $20.95
  • Fried Rice

    • Veggie Fried Rice/蔬菜炒饭

      White rice stir-fried with a medley of seasonal vegetables, typically including carrots, peas, and onions, complemented with scrambled eggs.
      $13.95
    • Chicken Fried Rice/鸡炒饭

      Stir-fried jasmine rice with chicken, typically includes egg, peas, carrots, and onions.
      $14.95
    • Beef Fried Rice/牛炒饭

      Beef fried rice typically includes stir-fried jasmine or white rice with beef, eggs, peas, carrots, and green onions, seasoned with soy sauce.
      $15.95
    • Shrimp Fried Rice/虾炒饭

      Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.
      $16.95
    • Combo Fried Rice/混合炒饭

      Stir-fried rice with chicken, beef, shrimp, eggs, peas, carrots, and onions, seasoned with soy sauce.
      $17.95
    • BBQ Pork Fried Rice/叉烧炒饭

      Stir-fried jasmine rice with diced BBQ pork, typically includes eggs, peas, carrots, and green onions.
      $14.95
    • Yang Zhou Fried Rice/扬州炒饭

      Shrimp, pork, and egg, combined with peas and carrots, stir-fried with rice, typically without soy sauce for a classic taste.
      $15.95
    • Curry Rice Noodle/咖喱炒粉

      $16.95
    • white rice/白米饭

      Steamed until fluffy, this dish offers a simple serving of white rice, typically enjoyed as a base for other flavors.
      $2.00
  • Dinner Combo

    • 1.Sweet & Sour Chicken Combo/甜酸鸡套餐

      Sweet & sour chicken, chicken fried noodles, pork fried rice.
      $20.95
    • 2.Sweet & Sour Pork Combo/甜酸猪套餐

      Sweet & sour pork, chicken fried noodles, pork fried rice.
      $20.95
    • 3.BBQ Pork Combo/叉烧肉套餐

      Barbecued pork, chicken fried noodles, pork fried rice.
      $20.95
    • 4.Broccoli Beef Combo/西蓝花牛套餐

      Broccoli beef, chicken fried noodles, pork fried rice.
      $21.95
    • 5.Kung Pao Chicken Combo/宫保鸡丁套餐

      Kung pao chicken, chicken fried noodles, pork fried rice.
      $21.95
    • 6.Sweet & Sour Shrimp Combo/甜酸虾套餐

      Battered shrimp served with a tangy sauce, typically includes pineapple, bell peppers, and onions.
      $21.95
  • Authentic Chinese

    • Dry Fried Fish Filet/干煸鱼片

      Fish filet dry fried until crispy, typically includes a blend of spices and minimal sauce, creating a savory and slightly spicy dish.
      $25.95
    • Stir-fried Shredded Potato/酸辣土豆丝

      Shredded potatoes stir-fried with chili peppers and vinegar, offering a sour and spicy taste.
      $13.95
    • Tomato Scramble Egg/西红柿炒鸡蛋

      Eggs scrambled with fresh tomatoes, often garnished with green onions.
      $15.95
    • Baby Cabbage & Vermicelli/粉丝娃娃菜

      Stir-fried baby cabbage and vermicelli, a dish combining tender baby cabbage with soft, thin noodles, lightly seasoned to enhance the natural flavors.
      $18.95
    • Stir-fried Potato Pepper & Eggplant/地三鲜

      Stir-fried potato, pepper, and eggplant, known as 地三鲜, combines these vegetables with garlic and ginger, typically cooked in a savory sauce.
      $18.95
    • Stir-fried Pork W.pepper/农家小炒肉

      Sliced pork stir-fried with peppers, typically includes a blend of spices for a medium spicy flavor.
      $18.95
    • Napa Cabbage Pork Stew/猪肉炖白菜

      Tender pork and napa cabbage stewed together, creating a comforting and traditional Chinese dish.
      $20.95
    • Braised Pork Knuckle/东坡肘子

      Braised pork knuckle, or 东坡肘子, is traditionally slow-cooked with soy sauce, ginger, garlic, and a blend of spices, creating a tender and aromatic dish.
      $24.95
    • Dry-fried Pork Intestine/干煸肥肠

      Pork intestine stir-fried with a mix of garlic, ginger, scallions, and chili peppers, seasoned with Sichuan peppercorns for a spicy kick.
      $24.95
    • Stir-fried Beef with Handmade Noodle/爆炒牛肉片

      Handmade noodles stir-fried with sliced beef, typically seasoned with soy sauce and accompanied by a selection of vegetables.
      $24.95
    • Beef Slices In Golden Broth/金汤肥牛

      Thinly sliced beef served in a rich, golden broth that typically includes a blend of aromatic spices and vegetables, offering a harmonious blend of flavors.
      $24.95
    • Stir-fried Chicken Gizzard With Pepper/小米椒炒鸡胗

      Stir-fried chicken gizzard with small green peppers, typically includes a mix of spices and herbs to enhance the flavor of the gizzard.
      $17.95
    • Dry Pot Chicken/干锅鸡

      Stir-fried chicken with a mix of vegetables such as lotus root, cauliflower, and bell peppers, seasoned with spicy chili peppers in a dry pot style.
      $23.95
    • Dry Pot Shrimp/干锅虾

      Dry pot shrimp typically includes whole shrimp cooked with a medley of vegetables such as mushrooms, celery, and potatoes, seasoned with spicy and aromatic ingredients.
      $25.95
    • Dry Pot Ribs/干锅排骨

      Pork ribs stir-fried with a variety of vegetables such as broccoli, potato, and celery, seasoned with spicy sauce and Sichuan peppercorns in a dry pot.
      $24.95
    • Dry Pot Beef/干锅牛肉

      Sautéed beef with a mix of vegetables like potato, cauliflower, and mushrooms, seasoned with Szechuan peppercorns and chili oil, served in a dry pot.
      $24.95
    • Dry Pot Fish Fillet/干锅鱼

      $25.95
    • Dry Pot Squid/干锅鱿鱼

      $24.95
    • Big Plate Chicken/大盘鸡

      Big plate chicken, or 大盘鸡, is a Xinjiang-style dish featuring chicken, typically with bones, stir-fried with potatoes, peppers, onions, and udon, seasoned with a blend of spices.
      $23.95
    • Five Flavors Duck (Half)/凤村五味鸭(半只)

      Half duck infused with a blend of five distinctive flavors, typically including a unique sauce or seasoning to complement the duck's natural taste.
      $43.88
    • Fish with Chopped Peppers/剁椒鱼—直捣黄龙

      Fish with chopped peppers, known as 剁椒鱼—直捣黄龙, combines fish fillets with a mix of finely chopped spicy red and green peppers, typically stir-fried to blend the flavors.
      $31.95
    • Chilli Fish Over Bok Choy/鱼片上海青—仙女散花

      Fish fillet served over stir-fried bok choy, typically includes a mix of spices and chili, garnished with a scattering of delicate toppings.
      $31.95
  • Chow Mein

    • Veggie Chow Mein/素炒面

      Stir-fried noodles with a mix of vegetables such as broccoli, carrots, cabbage, bean sprouts, and onions.
      $13.95
    • Chicken Chow Mein/鸡炒面

      Tender chicken strips stir-fried with soft noodles, crisp cabbage, and julienned carrots.
      $14.95
    • Beef Chow Mein/牛炒面

      Tender beef slices stir-fried with soft noodles, carrots, and cabbage in a savory sauce.
      $15.95
    • Shrimp Chow Mein/虾炒面

      Stir-fried egg noodles with shrimp, cabbage, bean sprouts, and onions, typically includes a savory sauce.
      $16.95
    • Combo Chow Mein/混合炒面

      Stir-fried noodles with chicken, beef, shrimp, and a mix of vegetables such as cabbage, carrots, and onions.
      $17.95
    • BBQ Pork Chow Mein/叉烧炒面

      Soft noodles stir-fried with BBQ pork, cabbage, bean sprouts, and onions, typically includes a savory sauce blend.
      $14.95
  • Chow Fun

    • Veggie Chow Fun/素炒粉

      Wide rice noodles stir-fried with a seasonal selection of vegetables, typically including bean sprouts and green onions.
      $14.95
    • Chicken Chow Fun/鸡炒粉

      Wide rice noodles stir-fried with chicken, bean sprouts, and onions, typically includes a savory soy sauce blend.
      $15.95
    • Beef Chow Fun/牛炒粉

      Wide flat rice noodles stir-fried with beef, bean sprouts, and onions, typically includes a savory sauce.
      $16.95
    • Shrimp Chow Fun/虾炒粉

      Wide rice noodles stir-fried with shrimp, typically includes bean sprouts, onions, and green onions.
      $17.95
    • Combo Chow Fun/混合炒粉

      Stir-fried wide, flat rice noodles with a combination of chicken, beef, shrimp, and assorted vegetables, lightly coated in a savory sauce.
      $18.95
    • BBQ Pork Chow Fun/叉烧炒粉

      Wide rice noodles stir-fried with BBQ pork, typically includes bean sprouts, onions, and green onions.
      $15.95
  • Grill & Roast Special

    • 1.peking Duck(half)/北京烤鸭(半只)

      A traditional approach of Peking duck. Served with green onion slices, cucumber slices, cane sugar, hoisin sauce and homemade pancake!
      $35.95
  • Skewers

    • Lamb Skewers(3)/羊肉串

      Grilled lamb skewers, seasoned with cumin and chili, typically includes three skewers per order.
      $10.95
    • Beef Skewers(3)/牛肉串

      Three skewers of beef, marinated and grilled, capturing the essence of traditional Chinese street food.
      $10.95
    • Chicken Skewers(3)/鸡肉串

      Skewered chicken, typically marinated in a blend of spices and sauces, served on three sticks.
      $10.95
    • Squid Skewers(3)/鱿鱼串

      Grilled squid skewers, typically seasoned with a blend of spices to enhance the natural flavors of the squid, served as three skewers.
      $10.95
    • Potato Slices Skewers(3)/土豆片串

      Thinly sliced potatoes, skewered and typically seasoned, offering a simple yet satisfying taste. Served as three skewers.
      $6.95
    • Tofu Skewers(3)/豆腐串

      Three skewers of tofu, typically seasoned with spices and grilled to achieve a smoky flavor.
      $9.95
    • Shrimp Skewer(1)/虾串

      Shrimp skewer, traditionally grilled, seasoned with a blend of spices to enhance the natural sweetness of the shrimp.
      $10.95
  • Utensils

    • Plastic Fork

      A single-use utensil provided upon request to accompany your meal.
    • Plastic Spoon

      Please request if you need a plastic spoon with your order.
    • Chopsticks

      Essential utensils for enjoying Chinese cuisine, typically offered upon request to accommodate dining needs.
    • Napkin

      A single napkin, typically provided upon request to accompany your meal.
  • Beverages

    • Bubbly Passion Fruit/泡泡百香果

      A refreshing blend of passion fruit juice, typically served with effervescent bubbles, creating a light and fruity beverage experience.
      $5.95
    • Bubbly Pineapple/泡泡菠萝

      Pineapple flavored soda with a bubbly twist, typically includes a mix of fresh pineapple juice and carbonation for a refreshing drink.
      $5.95
    • Pepsi/百事可乐

      The bold, refreshing, robust cola
      $2.95
    • Diet Pepsi/无糖百事

      A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
      $2.95
    • Sierra Mist/雪碧

      A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 
      $2.95
    • Lemon Ice Tea/冰红茶

      $5.55
    • Snow Pear Juice/冰糖雪梨

      Snow pear juice, or 冰糖雪梨, is a refreshing beverage featuring the sweetness of snow pears dissolved with rock sugar.
      $5.55

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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Hong Kong Restaurant
Hong Kong Restaurant
4.3
(411 Reviews)
Chinese

+1 541-505-8469

1099 Chambers St, Eugene, OR 97402


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