Wolf's Steakhouse Menu

8655 Stirling Rd, Cooper City, FL 33328
  • Starters

    • Sticky Ribs

      Glazed in a chili bbq sauce and served with creamy coleslaw.
      $18.00
    • Brussel Sprouts

      Deep-fried and served with crispy prosciutto, sweet soy glaze, and crispy garlic. contains nuts or seeds.
      $16.80
    • Tuna Tar Tar Tacos

      $20.40
    • Calamari Fritto Misto

      $21.60
    • Bada Bang Shrimp

      Coated in a sweet and spicy chili sauce. contains nuts or seeds.
      $19.20
    • Steak Flatbread

      $25.20
  • Steaks

    • 6oz Filet Mignon

      $57.60
    • 8oz Filet Mignon

      Center cut 8ounce.
      $66.00
    • Millionaire Coffee Rub Ribeye

      $98.40
    • Tomahawk

      $177.60
    • Boneless Ribeye

      Marinated 16 ounce
      $74.40
    • 8oz Surf & Turf

      $106.80
    • 6oz Surf & Turf

      $94.80
    • NY Strip

      Aged 21 days. 14 oz.
      $63.60
    • Outlaw Bone-In Ribeye

      20 ounce
      $80.40
  • Soups & Salads

    • Wolf's Red Conch Chowder

      $14.40
    • Lobster Chowder

      Creamy chowder with tender lobster, sweet corn, and green onions, topped with crispy bacon.
      $21.60
    • Caesar Salad

      Roasted garlic dressing with herb-crusted croutons and parmigiano-reggiano cheese.
      $14.40
    • Wolf Salad

      Mixed greens, chopped bacon, cucumber, tomato, shaved carrots, sharp cheddar, and champagne vinaigrette.
      $13.20
    • Baby Iceberg Wedge

      Topped with applewood bacon, tomato, bleu cheese crumbles, red onion, and homemade bleu cheese dressing.
      $18.00
    • Little Red Srawberry Salad

      $15.60
    • Side Caesar

      $8.40
    • Side House Salad

      $8.40
    • Cobb Salad With Chicken

      $22.00
  • Burgers/Sandwiches

    • Cody Burger

      8 ounce brisket and short rib burger with sharp cheddar, applewood bacon, caramelized onions, and jack daniels bbq sauce.
      $22.80
    • Chicken Sandwich

      $21.60
    • Wolf Burger

      $19.20
    • Mahi Mahi Sandwich

      Served grilled or blackened, topped with coleslaw, and homemade tarter sauce.
      $24.00
  • House Specialties

    • Shrimp Parma Rosa

      Jumbo shrimp and fettuccini and a creamy pink wine sauce.
      $28.80
    • Cedar Plank Salmon

      Honey glazed cedar-wood salmon with black bean and corn relish. served with rice pilaf.
      $38.40
    • Pork Chop

      Bourbon glazed, topped with apricot chutney, and house vegetables.
      $37.20
    • Crab Crusted Mahi

      $40.80
    • Grilled Chicken Breast

      Pan-seared chicken breast with cremini mushrooms and crispy potato mash.
      $33.60
  • Sides

    • Mac & Cheese

      $16.80
    • Loaded Potato

      $10.80
    • Garden Vegetables

      Freshly steamed broccoli florets and tender carrot sticks.
      $9.60
    • Lobster Mac & Cheese

      $33.60
    • Asparagus

      $10.80
    • Crispy Potato Mash

      $9.60
    • House Fries

      $8.40
    • Lobster Tail

      $38.00
    • Onion Rings

      $8.40
    • Plain Baked Potato

      $8.40
    • Sauteed Mushrooms

      $9.60
    • Shrimp Scampi

      $16.80
    • Sweet Potato Waffle Cut Fries

      $9.60
    • Rice Pilaf

      $8.40
  • Desserts

    • Apple Cobbler

      Granny smith apples, raisins, walnuts, bulleit bourbon, and caramel, served with vanilla bean ice cream. contains nuts or seeds.
      $15.60
    • New York Cheesecake

      Topped with mixed berry compote.
      $10.80
    • Vanilla Ice Cream

      $6.00
    • Chocolate Ice Cream

      $6.00
    • Salted Cinnamon Bun

      $13.20
    • Double Chocolate Cake

      $11.00
  • Steak Sauce

    • Creamy Horseradish

      $3.60
    • Bernaise

      $3.60
    • Toasted Peppercorn

      $3.60
    • Raw Horseradish

      $3.00

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