Wolfe Pack Company Bar Menu

145 Wortley Rd, London, ON N6C 3P4
  • Dinner Menu - Small Plates & Shareables

    • Fully Loaded Chips

      Beer and cheddar sauce, bacon, chives, sour cream.
      $11.70
    • Shishito Peppers

      Gluten free, vegetarian. Jalapeños, cilantro.
      $11.70
    • Pork Rinds

      Gluten free. Cheddar cheese dusted.
      $9.10
    • Hummus

      Vegan. CBGF. Olives, sumac, herbs, sourdough.
      $18.20
    • Country-Style Pate

      Pork, pickled apple, cider mustard, grilled bread.
      $13.00
    • Chicken Fried Mushrooms

      Vegetarian. Green peppercorn aioli, sage.
      $18.20
    • Steamed Mussels

      CBGF. White wine cream, lemon, smoked garlic, herbs, grilled sourdough.
      $22.10
    • Burrata

      Vegetarian. CBGF. Grilled sourdough, smoked tomato, charred eggplant, balsamic.
      $33.80
    • Chicken Wings

      Gluten free. BBQ, honey garlic, hot honey, dry Cajun, gunpowder, dill pickle, suicide.
      $22.10
    • Charcuterie & Cheese

      Stonetown cheeses, house Charcuterie, pickles & preserves, mustard, garlic bread.
      $31.20
  • Dinner Menu - Salads

    • Caesar Salad

      Gluten free, vegan. CBGF. Traditional dressing, Parmesan, bacon, croutons.
      $15.60
    • Beet

      Gluten free, vegetarian. CBGF/CBV. Arugula, kale, fennel, cranberry, almond.
      $15.60
  • Dinner Menu - Sandwiches

    • Double Cheeseburger

      Gluten free, vegan. Iceberg, pickles, onion, special sauce.
      $19.50
    • Reuben

      Gluten free. Smoked brisket, 1000 Islands, sauerkraut, gruyere.
      $22.10
    • Buttermilk Fried Chicken

      Gluten free. Iceberg, pickled jalapeños, smoked jalapeño aioli.
      $22.10
    • Tofu Banh Mi Sandwich

      Gluten free, vegan. Mushroom pate, pickled vegetables, cucumber, cilantro.
      $19.50
  • Dinner Menu - Pastas

    • Risotto

      Gluten free, vegetarian. Green onion, peppercorns, parm.
      $31.20
    • Parisian Gnocchi

      Vegetarian. Mushrooms, spinach, wildwood cheddar, truffle.
      $32.50
    • Rigatoni

      Butternut squash, kale, goat cheese, sage.
      $32.50
  • Dinner Menu - Proteins

    • Grilled Tofu

      Gluten free, vegan. Marinated eggplant, miso mayo, rice cake, shallot.
      $27.30
    • Salmon

      Gluten free, vegan, vegetarian. Cauliflower, brown butter, capers, lemon.
      $41.60
    • Pork Belly

      Gluten free. Chorizo, white beans, charred rapini, chilies.
      $32.50
    • Flank Steak

      Gluten free. Radishes, herbed mushroom jus, pickled mushrooms, horseradish.
      $46.80
  • Dinner Menu - Sides

    • French Fries

      Vegan, vegetarian. Smoked garlic aioli.
      $7.80
    • Greens

      Mixed lettuces, sherry vinaigrette.
      $7.80
  • Dinner Menu - Desserts

    • Chocolate Tart

      Vegan. Pretzel, almond, banana.
      $15.60
  • Brunch Menu

    • Cinnamon Roll Waffle

      Vegetarian. Cream cheese frosting, cinnamon sugar.
      $15.60
    • Chicken & Waffles

      Gluten free, vegan. Fried chicken, buttermilk waffle, pickles, hot honey.
      $22.10
    • Mushroom Toast

      Vegan, vegetarian. Grilled sourdough, truffle, spicy greens, manchego, cured yolk.
      $19.50
    • Sourdough Toast

      Vegan. 1000 day prosciutto, giardiniera, arugula.
      $13.00
    • Ricotta Pancakes

      Gluten free, vegan. Whipped lemon butter, maple syrup.
      $18.20
    • Eggs Benedict

      Vegan. Milk bun, company ham, gruyere, poached eggs, dijon hollandaise.
      $26.00
    • Tofu Banh Mi Sandwich

      Vegan. Mushroom pate, pickled vegetables, cucumber, cilantro.
      $19.50
    • Reuben Sandwich

      Vegetarian. Smoked brisket, 1000 Island, sauerkraut, swiss cheese.
      $22.10
    • Brunch Burger

      Vegetarian. Fried egg, pickles, onion, iceberg, cheddar, special sauce.
      $19.50
    • BLT

      Texas toast, company bacon, iceberg, tomato, bacon mayo.
      $19.50
    • Breakfast

      Eggs, toast, home fries, bacon.
      $20.80
    • Country-Style Pate

      Pork, pickled apple, cider mustard, grilled bread.
      $13.00
    • Charcuterie & Cheese

      Stone town cheeses, house Charcuterie, pickles, garlic bread.
      $31.20
  • Brunch Menu - Sides

    • Fries

      Gluten free, vegetarian. Smoked garlic aioli.
      $7.80
    • Home Fries

      Gluten free. Cajun seasoning, sour cream.
      $9.10
    • Grilled Toast

      Vegan, vegetarian. CBV. Buttered, white or sourdough, peach jam.
      $3.90

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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