Wolf Lodge Inn Restaurant Menu

dill pickles rolled in bread batter and deep fried.

thick cut onion covered in bread batter and deep fried.

mushrooms dipped in beer batter and deep fried.

baked mushrooms stuffed with sausage, bacon, cheese, and green peppers.

fried potato skins filled with bacon, cheese, and green onions.

these don’t come in the shell, ask your server for info on these delicacies.

skewer sticks with five prawns on each grilled over tamarack to a great finish.

a 14oz. cut of an all time favorite.

this 14oz. “cut off the prime” is notorious for both its great flavor and higher fat content. truly one of the best

a 10oz. baseball cut sirloin with filet tenderness and great flavor.

a 16oz. top sirloin.

a26oz. cut of top sirloin.

a 24oz. cut.

a 24oz. porterhouse and 16 oz. sirloin! the perfect 40oz. combination.

14 oz. of grilled jumbo heaven

two melt in your mouth tails.

two filet cuts.

two alaskan filet cut.

two idaho rainbow filet cuts.

four skewered shrimp sticks grilled over tamarack.

breaded and deep fried

combinations available