In the heart of bustling New York City, Wok Wok Southeast Asian Kitchen brings the vibrant flavors and aromas of Malaysia and Thailand to 11 Mott Street. Established in 2015, this culinary haven serves authentic dishes that capture the essence of Southeast Asia's street food culture. Indulge in classics like Nasi Lemak, Char Kway Teow, Beef Rendang, Pad Thai, Green Curry, and Tom Yum Soup, prepared with bold flavors and fragrant spices that transport your taste buds to the lively markets and alleyways of Southeast Asia. Visit Wok Wok Southeast Asian Kitchen for an unforgettable dining experience that will awaken your senses and leave you yearning for more.