Wok No 1 Menu

Pork ribs, meticulously trimmed and marinated in a savory barbecue sauce, then roasted to achieve a tender texture.

Hot & Spicy

Chicken and broccoli stir-fry, available in small or large sizes, served with white or brown rice.

Lo Mein with choice of chicken, pork, beef, or shrimp. Served with either soup or egg roll.

Pork or chicken with lo mein noodles, choice of small or large serving.

Crab meat and cream cheese encased in a wonton wrapper, deep-fried until golden.

Half chicken, option of plain or served with french fries, roast pork fried rice, beef fried rice, shrimp fried rice, or banana platano.

Eight dumplings, choice of steamed or fried, served as appetizers.

Savory broth with delicate wontons. Available in small or large.

Diced chicken, cashew nuts. Options: soup or egg roll.

Hot & spicy.

Chicken and mushrooms in a light sauce. Served with choice of soup or egg roll.

Hot & spicy.

Sweet & Sour Pork/Chicken, with choice of soup or egg roll.

Steak teriyaki served with choice of soup or egg roll.

Pork ribs served with choice of soup or egg roll.

Steak with gravy served over rice. Comes with choice of soup or egg roll.

Sliced beef and broccoli, served with choice of soup or egg roll.

Pepper steak served with choice of soup or egg roll.

Shrimp in savory lobster sauce, served with choice of soup or egg roll.

Hot & spicy.

Hot & spicy.

Shrimp and mixed vegetables, with a side choice of soup or egg roll.

Chicken and shrimp served with a choice of soup or egg roll.

Mixed vegetables sautéed, served with choice of soup or egg roll.

Lo Mein with choice of chicken, pork, beef, or shrimp. Served with either soup or egg roll.

Hot & spicy.

Chicken chow mein served with a choice of soup or egg roll.

Hot & spicy.

Shrimp paired with broccoli. Choice of soup or egg roll on the side.

Hot & spicy.

Chicken and string beans served with a choice of soup or egg roll.

Hot & spicy.

Chicken or beef paired with mushrooms. Choice of protein and side: soup or egg roll.

Roasted pork, broccoli, choice of soup or egg roll.

Roasted pork or chicken with Egg Foo Young, served with choice of soup or egg roll.

Hot & spicy.

Sesame chicken, choice of soup or egg roll as side.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Crispy shrimp sautéed in a special sesame sauce, typically includes sesame seeds and may be accompanied by broccoli.

Hot & spicy.

Chunks of chicken, typically deep-fried, tossed in a savory sesame sauce and garnished with sesame seeds.

Hot & spicy.

A medley of select seafood, sautéed with assorted Chinese vegetables in a special white wine sauce.

Wok's Delight typically includes a savory blend of jumbo shrimp, scallops, chicken, and pork sautéed with vegetables in a chef's special garlic sauce.

Two delights with sesame sauce typically includes sautéed chicken and beef mixed with a selection of Chinese vegetables, all brought together in a rich sesame sauce.

Jumbo shrimp sautéed with a mix of vegetables, typically including broccoli, snow peas, and mushrooms, in a light egg white sauce.

Shrimp, chicken, beef, and roast pork sautéed with a medley of Chinese vegetables in a savory brown sauce.

Shrimp, chicken, pork, and vegetables, typically served with crispy fried wonton.

Beef and scallops sautéed with mixed vegetables, typically served in a savory brown sauce.

Hot & spicy.

Sliced beef sautéed in a savory brown sauce, typically includes fresh broccoli, and garnished with sesame seeds.

Crispy chicken wings, choice of plain or served with French fries, roast pork fried rice, beef fried rice, shrimp fried rice, or banana platano.

Chicken gizzard. Options include plain, or accompanied by French fries, roast pork fried rice, beef fried rice, shrimp fried rice, or banana platano.

Fried jumbo shrimps, choice of plain or paired with French fries, roast pork, beef, or shrimp fried rice, or banana platano.

Crispy fried shrimp, choice of side: plain, assorted fried rices, French fries, or banana platano.

Spare rib tips, choice of plain or accompanied by French fries, roast pork, beef, or shrimp fried rice, or banana platano.

Fried fish, options include plain or served with French fries, various fried rice (roast pork, beef, shrimp), or banana platano.

Crab stick, choice of plain or served with French fries, roast pork fried rice, beef fried rice, shrimp fried rice, or banana platano.

Hot & spicy.

Chinese-style French fries, available in small or large sizes.

Pineapple Jiao: Chinese specialty featuring sweet pineapple. Available in small or large sizes.

Twelve scallops, choice of plain or with side: French fries, roast pork/beef/shrimp fried rice, or banana platano.

Hot & spicy.

Chicken nuggets (12 pieces). Options include plain, various fried rice pairings (roast pork, beef, shrimp), with French fries, or banana platano.

Honey-glazed chicken wings, 8 pieces. Options include plain or served alongside French fries, roast pork fried rice, beef fried rice, shrimp fried rice, or banana platano.

Savory broth with delicate wontons. Available in small or large.

Wonton and egg drop soup blend, available in small or large.

Hot & spicy.

Chicken and broth with either rice or noodles. Available in small or large.

A savory blend of mixed vegetables simmered together in a traditional Chinese broth.

Wonton soup featuring a mix of shrimp, chicken, pork, and assorted vegetables in a savory broth, accompanied by wontons.

A steaming hot blend of various seafood, served in a traditional Chinese broth.

Noodle soup featuring your choice of beef, chicken, or shrimp mei fen.

Two pieces of savory, pan-fried flatbread, incorporating fresh scallions for a crisp texture.

Crispy dough encasing a mix of shredded vegetables, typically served with a dipping sauce.

Minced shrimp and vegetables, wrapped in a crispy spring roll shell.

Crispy wontons filled with a savory mixture of ground pork, typically accompanied by sweet and sour sauce.

Chilled noodles dressed in a creamy sesame sauce, often accompanied by cucumbers and a sprinkle of sesame seeds.

Eight dumplings, choice of steamed or fried, served as appetizers.

Minced shrimp spread on four pieces of toast, then deep-fried to achieve a golden crispness.

Butterflied shrimp, deep-fried until golden. Typically includes a light, crispy batter.

Spare ribs marinated in bar-b-q sauce, available in small or large sizes.

Sliced pork, typically marinated in a blend of soy sauce and spices, then roasted.

Boneless spare ribs, available in small or large sizes.

Golden fingers are typically strips of chicken breast, coated in a light batter and deep-fried until golden and crisp.

A dynasty platter, designed for sharing, typically includes an assortment of classic Chinese appetizers such as spring rolls, crab rangoon, pot stickers, and variations of chicken and shrimp preparations.

Four skewered pieces of beef, typically marinated in a teriyaki sauce, which is a blend of soy sauce, mirin, and sugar.

Crab meat and cream cheese encased in a wonton wrapper, deep-fried until golden.

Chicken skewers marinated in a teriyaki sauce, typically includes a sweet and savory blend.

Ten pieces of fried dough, lightly coated in sugar.

Sliced onions dipped in a seasoned batter and fried until they achieve a golden crispiness.

Warm, crispy slices of banana, deep-fried to golden perfection.

Chicken or pork over noodles, available small or large. Option of white or brown rice.

Beef or shrimp on stir-fried noodles. Options: small or large, white or brown rice.

House Special Chow Mein with options for small or large serving and white or brown rice choice.

Simplicity at its finest: plain fried rice available in small or large sizes.

Mixed vegetables with rice, available in small or large sizes.

Fried rice with choice of pork or chicken. Available in small or large sizes.

Choice of small or large fried rice with beef or shrimp, served with seasoned rice.

Young Chow Fried Rice; available in small or large sizes.

Lobster pieces with mixed vegetables in fried rice; available in small or large.

Pork or chicken with lo mein noodles, choice of small or large serving.

Beef or shrimp tossed with lo mein noodles. Available in small or large sizes.

Subgum Lo Mein available in small or large. Various meats and vegetables mixed with noodles.

Hot & spicy.

Seafood lo mein with options for small or large servings.

Asian-style omelette with roast pork. Served with choice of white or brown rice.

Chinese-style chicken omelette, served with choice of white or brown rice.

Shrimp Egg Foo Young. Comes with choice of white or brown rice.

Asian-style omelette with mixed vegetables, served with choice of white or brown rice.

Wide rice noodles or thin rice noodles with seasonal vegetables.

Special noodle selection featuring thinly sliced pork with either broad chow hoo fun noodles or delicate mei fun noodles.

Chicken paired with choice of broad, flat rice noodles or thin rice noodles.

Special noodle house style: "Beef Chow Fun" - Stir-fried beef with wide rice noodles or thin rice vermicelli.

Shrimp, choice of chow hoo fun or mei fun noodles.

House Special Chow Fun or Mei Fun: Selection of stir-fried flat rice noodles (Chow Fun) or thin rice noodles (Mei Fun) with mixed traditional ingredients.

Hot & spicy.

Stir-fried Thai rice noodles with shrimp, egg, bean sprouts, and scallions, typically includes ground peanuts and a wedge of lime.

Stir-fried Thai rice noodles with beef, egg, bean sprouts, and scallions, typically includes crushed peanuts and a tangy pad thai sauce.

Stir-fried pad thai noodles with fresh pork, egg, bean sprouts, and green onions, typically includes peanuts and a hint of lime.

Stir-fried Thai rice noodles with a mix of select meats, complemented by bean sprouts, scallions, and a sprinkle of peanuts, typically bound in a savory pad thai sauce.

Moo Gai Pan: Sautéed chicken with vegetables. Options include small or large size, white or brown rice.

Chicken and broccoli stir-fry, available in small or large sizes, served with white or brown rice.

Chicken with cashew nuts. Options for small or large size. White or brown rice available.

Chicken with walnuts, choice of small or large size. Served with either white or brown rice.

Lemon chicken served with choice of white or brown rice.

Chicken and string beans, available in small or large. Option for white or brown rice.

Hot and spicy

Hot and spicy

Sweet and sour chicken balls, choice of small or large serving, served with white or brown rice.

Moo Shu Chicken wrapped in thin pancakes, served with choice of white or brown rice.

Chicken with black bean sauce. Served with white or brown rice.

Chicken and bean sprout stir-fry. Options for size: small or large. Choose between white or brown rice.

Hot and spicy

Hot and spicy

Roast pork, broccoli. Options: small or large, white or brown rice.

Hot & spicy

Hot & spicy

Hot & spicy

Sweet and sour pork with choice of small or large size, served with white or brown rice.

Moo Shu Pork served with 3 pancakes. Comes with choice of white or brown rice.

Hot & spicy

Beef and mixed vegetables served with choice of small or large portions and white or brown rice.

Beef and broccoli, options for small or large, served with white or brown rice.

Steak with green peppers, available in small or large sizes. Choice of white or brown rice.

Hot & spicy

Hot & spicy

Hot & spicy

Tender beef strips, crisp scallions. Served with choice of white or brown rice.

Steak slices, savory gravy. Options: small or large, white or brown rice.

Hot & spicy

Hot & spicy

Shrimp and broccoli. Options: size (small, large), rice (white, brown).

Baby shrimp paired with crunchy cashew nuts, size and rice options available.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp and chicken combination served with choice of small or large size and white or brown rice.

Shrimp in savory lobster sauce, options for small or large serving and white or brown rice.

Moo shu shrimp served with 3 pancakes, choice of white or brown rice.

Sweet & Sour Shrimp: Available in small or large. Served with choice of white or brown rice.

Hot & spicy.

A medley of mixed vegetables and tofu, stir-fried and served in a savory brown sauce.

Hot & spicy.

Sauteed snow peas traditionally prepared with a light sauce, often accompanied by water chestnuts and a hint of garlic.

Mushrooms and bamboo shoots, typically sautéed with a selection of vegetables in a light and savory sauce.

String beans stir-fried until crisp, typically seasoned with garlic and possibly other spices for a savory taste.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Chicken with broccoli, choice of white brown or garlic sauce.

Shrimp and broccoli with choice of white, brown, or garlic sauce.

Steamed broccoli with choice of white brown or garlic sauce.

Bean curd paired with assorted vegetables. Choice of white brown or garlic sauce.

Steamed string bean, choice of white brown or garlic sauce.

String bean, broccoli, and snow peas with choices of white brown or garlic sauce.

Shrimp stir-fried with vegetables and noodles in a savory sauce.

Chicken and broccoli sautéed together, typically served in a savory brown sauce.

Sweet & sour sauce, choice of pork or chicken, served with steamed rice.

Sliced beef stir-fried with fresh broccoli, typically served in a savory brown sauce.

Sliced beef stir-fried with bell peppers and onions, served in a rich brown sauce.

Spare ribs marinated in barbecue sauce and roasted, typically served as part of a combination plate.

Shrimp cooked with a savory egg and minced pork white sauce, garnished with scallions.

Pork Egg Foo Young is an omelette incorporating pork, onions, and bean sprouts, served with a savory sauce.

Hot & Spicy

Pork ribs, meticulously trimmed and marinated in a savory barbecue sauce, then roasted to achieve a tender texture.

Lo mein noodles tossed with choice of pork, chicken, or shrimp and mixed vegetables.

Tender chicken breast lightly battered and coated in a sweet sesame sauce, typically garnished with sesame seeds.

Jumbo shrimp sautéed with broccoli, typically served with pork fried rice and an egg roll.

Hot & Spicy

Hot & Spicy

Sliced chicken stir-fried with string beans, typically includes a savory brown sauce.

Hot & spicy.

Hot & Spicy

Hot & Spicy

Hot & Spicy

Mee Fun noodle soup with choice of chicken, shrimp, or beef.