Wok n Roll Menu

(Combination of spring roll, chicken satay, prawn tempura, prawn toast & Thai fish cake)

(Wheat based paper roll filled with stir fried glass noodle, cabbage and shiitake mushroom. Served with sweet chilli sauce)

Well marinated and chargrilled skewered chicken served with buttery aromatic peanut sauce

Crispy cornflower battered squid seasoned with garlic, chilli, spring onions. Served with sweet chilli sauce

Starch battered deep fried squid with chilli, salt, pepper & herb

Fish and prawn blended with curry and kaffir lime leaves, served with sweet chilli sauce

Steamed chicken & prawn dumpling served with house special soya sauce

Deep fried wings with Thai traditional chilli & herb

Deep fried marinated minced shrimp and chicken spread onto crispy bread, served with sweet chilli sauce.

Breaded deep-fried crispy tiger prawn, served with sweet chilli sauce

5 Pieces gyoza served with Sweet Chilli Sauce

Japanese soya-beans

Mixed salad, Wakame, Seaweed-marinated with dressing, cucumber, & beans

Thailand's national dish with rice sticks noodles, eggs, bean sprouts, spring onions stir fried with tamarind sauce. Garnished with roasted crushed peanut & lime

(Medium hot) Stir Fried Hofan noodles with chilli, Mixed Vegetable & Thai Basil. A Thai favourite

Stir Fried Hofan noodles with egg, broccoli, carrots, fresh green & Bean sprouts

(Medium hot) Stir fried rice cooked with chilli, spring onions, mixed Vegetable & Thai Basil.

Stir fried rice with egg, spring onions, Carrot, red pepper, green pepper & Tomato

Green curry paste cooked in coconut milk, bamboo shoots, aubergine, courgette, red pepper, green pepper & sweet basil

Red curry paste cooked in coconut milk, bamboo shoots, aubergine, courgette, red pepper, green pepper & sweet basil

Slow cooked curry, cooked with coconut milk, Green beans, Red pepper, Green pepper & fresh red chilli

Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, Red Pepper, Green Pepper, potato, roasted peanut & tamarind

Stir Fried with cashew nut, onion, carrot, pineapple, mushrooms & peppers to give a crunchy texture

Bangkok special, mild yet rich with oyster sauce, Stir Fried with vegetables

Cooked with fresh Green beans, onions & peppers. Garnished with fresh Red chilli & sweet basil

Stir fried broccoli with Carrot, garlic and Stir Fried Sauce

Aubergine with garlic, Red chilli & Stir Fried Sauce

(Medium Hot) Fiery stir-fried mixed seafood in a rich lemon grass and basil leaves, with combination of red pepper & green pepper

Stir fried seasonal vegetables with oyster sauce

A famous spicy and sour Thai soup with lemon grass, Mushroom, fresh herbs and chilli paste

A famous Thai coconut soup with lemon grass, Mushroom and fresh herbs

Combination of seafood in hot & sour soup with mushroom, red onions, lime leaves and Thai herb

Spicy Thai salad in chilli oil, prawns, carrots, red onions, lemon grass and lime leaves

Roasted duck in spicy Thai dressing salad

Stir fried egg noodles with Onion, bean sprouts, carrot, red pepper, green pepper, dark soya sauce and sesame oil

Stir fried egg noodles with curry powder, bean sprouts and spring onions

Malaysian stir fried rice cooked with egg, spring onions & mixed vegetables

Stir fried rice vermicelli with chicken & prawn

Slices of roasted duck breast smothered in a sweet tamarind sauce, topped with drayed shallots

Creamy Thai coconut curry paste cooked with red chilli, mixed peppers, garnished with sweet basil

Cooked with chilli paste, Green beans, red & green pepper, garnished with basil leaves

Tuna, cucumber, spring onion, spicy mayo & Sesame Seeds

Prawn Katsu, asparagus, spicy mayo & Sesame Seeds

Crabs-tick, avocado, cucumber & tobiko

Asparagus, avocado, Cucumber & Sesame Seeds

Prawn Katsu, Cucumber, Avocado, spicy mayo & Fried Onion

Soft shell crab, Tobiko, Cucumber & spicy mayo

Inside: Asparagus, Avocado & Cucumber, sesame seed. Topping: Avocado, Vegan mayo, fried onion

Inside: Avocado, Asparagus, Tuna, Spicy mayo, Tobiko. Topping: Glazed Salmon, Teriyaki Sauce, Fried Onion

TOPPING: Seared Tuna, tobiko & Chives INSIDE: Prawn Katsu, asparagus & spicy Mayo

TOPPING: Variety of fish, Avocado & tobiko. INSIDE: Crab stick, avocado, Cucumber & wasabi mayo

Tuna, tobiko, Spicy Mayo, Chives, Cucumber, Avocado & Edamame Beans

8 Spicy Tuna Uramaki, 10 Mixed Nigiri, 10 Mixed Sashimi

8 Pcs Veggie Uramaki, 6 Avocado-Cucumber Maki, 4 Pcs nigiri

8pcs salmon uramaki, 2 salmon nigiri, 2 Seared salmon nigiri, 4 Pcs sashimi

8pcs tuna uramaki, 2 tuna nigiri, 2 Seared tuna nigiri, 4 Pcs sashimi

Prawn katsu on the bed of rice garnished with salad & curry sauce on the side