Wok Cuisine Menu

Imitation crab meat mixed w/ cream cheese and green onion wrapped in a wonton wrap and deep fried, served w/ sweet chili sauce.

Breaded chicken drums and wings, served w/ sweet chili sauce.

Marinated chicken wings and drums covered w/ honey sauce and chili peppers, and topped w/ green onion.

Sliced chicken breast w/ honey sauce, green peppers, red peppers, yellow onion, broccoli, and topped w/ black pepper. Chicken can be substituted for another choice of protein*.

Sliced chicken breast w/ sauce, carrot, and peapod. Chicken can be substituted for another choice of protein*.

Sliced chicken breast w/ thai fish sauce, ginger, green peppers, red peppers, celery, yellow onion, fermented soybean, and mushroom. Chicken can be substituted for another choice of protein*.

Stir fried rice w/ thai fish sauce, carrot, egg, topped w/ black pepper and green onion, and one choice of protein*.

Stir fried rice noodle w/ sauce, egg, bean sprout, green onion, topped w/ crushed peanut, and one choice of protein*.

Flat stir fried rice noodle w/ thai fish sauce, black soy sauce, egg, broccoli, carrot, green onion, fried garlic, bean sprout, and one choice of protein*.

Stir fried rice w/ thai fish sauce, carrot, egg, topped w/ black pepper and green onion, and one choice of protein*.

Choice of protein* mixed w/ thai fish sauce, green peppers, red peppers, broccoli, yellow onion, mushroom, carrot, and peapod, and celery.

Sweet rice w/ purple coloring.

Small portion of fried rice w/ one choice of protein: chicken, beef, or pork. Shrimp(+$1). Pork Belly(+$1.50). Combo of chicken, beef, and pork(+$2).

Small portion of fried rice w/ one choice of protein: chicken, beef, or pork. Shrimp(+$1). Pork Belly(+$1.50). Combo of chicken, beef, and pork(+$2).

Slices of raw beef. CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

Breaded shrimp covered in sauce and topped with walnuts.

Sliced chicken breast w/ sauce, carrot, and peapod. Chicken can be substituted for another choice of protein*.

Flat stir fried rice noodle w/ thai fish sauce, black soy sauce, egg, broccoli, carrot, green onion, fried garlic, bean sprout, and one choice of protein*.

Thai red curry w/ green peppers, red peppers, bamboo shoots, basil, and one choice of protein*.

Stir fried rice w/ soy sauce, carrot, egg, topped w/ black pepper and green onion, and one choice of protein*.

Sliced chicken breast w/ honey sauce, green peppers, red peppers, yellow onion, broccoli, and topped w/ black pepper. Chicken can be substituted for another choice of protein*.

Marinated chicken wings and drums covered w/ honey sauce and chili peppers, and topped w/ green onion.

Chinese soft noodle w/ sauce, green peppers, red peppers, green onion, and one choice of protein*.

Batter chicken breast w/ sauce, carrot, yellow onion, topped w/ green onion. Chicken can be substituted for another choice of protein*.

Stir fried rice noodle w/ sauce, egg, bean sprout, green onion, topped w/ crushed peanut, and one choice of protein*.

Sliced chicken breast w/ thai fish sauce, ginger, green peppers, red peppers, celery, yellow onion, fermented soybean, and mushroom. Chicken can be substituted for another choice of protein*.

Deep fried seasoned crispy pork belly served w/ sweet chili sauce or spicy pepper sauce.

Gluten-based meat substitute w/ sauce, broccoli, carrot, peapod, mushroom, and yellow onion.

Choice of protein* mixed w/ thai fish sauce, green peppers, red peppers, broccoli, yellow onion, mushroom, carrot, and peapod, and celery.

Stir fried rice w/ thai fish sauce, carrot, egg, topped w/ black pepper and green onion, and one choice of protein*.