Wok and Hibachi Menu

4.5

(700+ Reviews)

Customer Favorites Monthly special Beverages Appetizers Soup Poultry Beef Entrées Seafood Pork Vegetarian Food Fried Rice Lo Mein (Soft Noodles)Thai Cuisine House's Specialties Hot Pot Side Order Dinner Menu - Japanese Dinner

Customer Favorites
Our most frequently ordered and highly rated selections.
- AP3. Crab Rangoon
  Crispy won tons with crab, cream cheese and spices.
  $8.50
- AP1. Egg Roll
  Deep-fried roll filled with only vegetables, incased in crispy layer
  $5.50
- J3. Hibachi Sesame Chicken (Dinner)
  Hibachi sesame chicken served with a choice of zucchini and onions, glazed carrots, or without vegetables.
  $16.95
- Side of Lo Mein (small)
  Soft, stir-fried wheat noodles in a savory soy-based sauce.
  $5.00
- C10. Sesame Chicken
  White chicken meat fried to golden brown, sautéed with broccoli in lightly sweet glazed sauce.
  $17.50
- O2. Egg Drop Soup
  Egg Drop Soup typically includes wispy beaten eggs gently swirled into a warm, savory chicken broth, often garnished with delicate slices of scallions.
  $4.50
- J9. Hibachi Sesame Chicken and Yaki Steak (Dinner)
  Sesame chicken, yaki steak with choice of zucchini and onions or glazed carrots. Served without vegetables upon request.
  $18.95
- H1. General Chow's Chicken
  Spicy. Chunks of chicken skilfully deep-fried till crispy golden brown, and tastefully simmered in our special hot brown sauce.
  $17.50
- Extra Shrimp Sauce (4oz)
  A 4oz serving of shrimp sauce, typically a savory blend used to enhance the flavor of various dishes.
  $1.50
- AP4. Steamed or Fried Pot Stickers
  8 pieces. Not 6.
  $9.50
Monthly special
- Crispy Boneless Duck
  Crispy boneless duck that comes with lettuce, sweet chili sauce on the side and your choice of rice
  $21.95
Beverages
- Pepsi
  The bold, refreshing, robust cola
  $2.50
- Mountain Dew
  Exhilarate and quench your thirst with a one of a kind taste.
  $2.50
- Dr Pepper
  Unique blend of 23 flavors, carbonated soft drink.
  $2.50
- Sweet Tea
  Refreshing sweet tea brewed to perfection.
  $2.50
- Unsweet Tea
  Refreshing, chilled classic tea with no added sweetness.
  $2.50
- Starry
  Sparkling lemon-lime soda.
  $2.50
Appetizers
- AP1. Egg Roll
  Deep-fried roll filled with only vegetables, incased in crispy layer
  $5.50
- AP2. Curry Roll
  A spring roll wrapper filled with a blend of onions and beef in a curry seasoning.
  $6.00
- AP3. Crab Rangoon
  Crispy won tons with crab, cream cheese and spices.
  $8.50
- AP4. Steamed or Fried Pot Stickers
  8 pieces. Not 6.
  $9.50
- AP5. Pu Pu Platter
  Egg roll, curry roll, fried shrimp, crab rangoon, chicken wings, Cho Cho.
  $15.95
- AP6. Edamame (Soybeans)
  Steamed young soybeans, typically served in the pod and lightly sprinkled with salt.
  $5.95
- AP7. Seaweed Salad
  Marinated seaweed typically includes sesame seeds, soy sauce, and a hint of sesame oil, served on a bed of lettuce.
  $5.50
- AP8. Fried Tofu
  Fried tofu, typically served with teriyaki sauce
  $5.95
- AP9. Chicken Pine Nut Lettuce Wraps
  Minced chicken and pine nuts, typically includes green onions and water chestnuts, served in crisp lettuce leaves.
  $15.50
- Ap10. Coconut Shrimp
  Crispy shrimp coated in shredded coconut, served with a side of dipping sauce.
  $9.95
Soup
- O1. Chicken Noodle Soup (For Two)
  Tender chicken and noodles served in a savory broth, typically includes a mix of traditional Chinese vegetables.
  $10.95
- O2. Egg Drop Soup
  Egg Drop Soup typically includes wispy beaten eggs gently swirled into a warm, savory chicken broth, often garnished with delicate slices of scallions.
  $4.50
- O3. Won Ton Soup
  Wonton Soup typically includes handmade dumplings filled with a mixture of pork and shrimp, served in a savory broth alongside vegetables.
  $4.50
- O4. Hot and Sour Soup
  $4.50
- O5. Seafood Hot and Sour Soup
  Spicy.
  $6.95
- O6. Subgum Wonton Soup (For Two)
  Not spicy.
  $10.95
- O7. Tofu Vegetable Soup (For Two)
  Not spicy.
  $8.50
- O8. Tom Yum Soup (Shrimp)
  Spicy.
  $6.50
- O9. Miso Soup
  Comes with a mixture of Tofu and Seaweed in broth
  $6.50
- O10. Thom Kha Soup (Chicken)
  Spicy.
  $6.50
Poultry
- C1. Garlic Chicken
  Sliced boneless chicken with green and red bell pepper, squash, water chestnuts, zucchini, in our delightful garlic flavour sauce.
  $16.50
- C2. Kung Pao Chicken
  Spicy. White chicken meat with peanuts, water chestnuts, squash, broccoli: dice, sautéed in hot pepper sauce.
  $16.50
- C3. Chicken with Fresh Vegetables
  Slices of white meat chicken sautéed with broccoli, snow peas, water chestnuts, onion, cauliflower, baby corn, in our delicious brown sauce (not spicy).
  $16.50
- C4. Sweet and Sour Chicken
  Breaded white meat chicken served in house's sweet and sour sauce. Comes with sliced Pineapple and Bell Pepper
  $16.50
- C5. Asparagus Chicken
  Tender fresh asparagus sautéed with sliced white chicken in our light white wine sauce.
  $16.95
- C6. Black Pepper Chicken
  Slices of white meat chicken tastefully sautéed with fresh onion, green and red pepper, into a special savory sauce with that touch of black pepper flavouring.
  $16.50
- C7. Sa Cha Chicken
  Spicy. Tender chicken slices sautéed with carrots, green and red pepper, onions, in chef's special sa cha sauce (spicy).
  $16.50
- C8. Chicken with Cashew Nuts
  White chicken meat sautéed with broccoli: dice, green and red pepper, water chestnuts, in chef's tasty brown sauce (not spicy).
  $16.95
- C9. Moo Goo Gai Pan
  Slices of white meat chicken with broccoli, snow peas, carrots, water chestnuts, squash, mushrooms, delicately blended and seasoned with chef's light sauce.
  $16.50
- C10. Sesame Chicken
  White chicken meat fried to golden brown, sautéed with broccoli in lightly sweet glazed sauce.
  $17.50
- C11. Chicken Broccoli
  Fresh chicken sautéed with delicious brown sauce.
  $16.50
- C13. Orange Chicken
  Lightly battered chicken, sautéed with orange peel in our chef's special brown sauce.
  $17.95
- Shrimp sauce
  Shrimp typically prepared in a savory sauce, often including ingredients like peas, carrots, and egg, following the style of shrimp with lobster sauce.
  $1.50
Beef Entrées
Served with steamed or fried rice.
- B1. Pepper Steak
  Sliced tender beef sautéed with bell pepper and onion in brown sauce.
  $16.95
- B2. Beef with Broccoli
  Sliced tender beef sautéed with fresh broccoli in chef's brown sauce.
  $16.95
- B3. Szechuan Beef
  Spicy. Sliced flank steak marinated with green and red pepper and onion in our chef's special hot pepper sauce.
  $16.95
- B4. Vegetables Beef
  Tender sliced beef sautéed with broccoli, snow peas, carrots, water chestnuts, onion, and cauliflower in house brown sauce.
  $16.95
- B5. Mongolian Beef
  Spicy. Sliced tender beef stir-fried with onion and scallions and bedded on crispy shredded rice.
  $17.95
- B6. Asparagus Beef
  Sliced tender beef simmered with garden fresh vegetables in our chef's special brown sauce.
  $17.95
- B7. Beef with Cashew Nuts
  Sliced tender beef blended with crispy cashew nut with broccoli: dice, water chestnuts, green and red pepper in our chef's tasty brown.
  $16.95
- B8. Sa Cha Beef
  Spicy. Sliced tender beef sautéed with green and red pepper, onion and carrots in our own special sa cha sauce.
  $16.95
Seafood
Served with steamed or fried rice.
- SE1. Mango Shrimp
  Spicy. Freshly prepared shrimp sautéed with fresh mangos, snow peas, straw mushrooms in our chef's special cherry brown sauce.
  $18.95
- SE2. Asparagus Shrimp
  Tender asparagus with fresh jumbo shrimp sautéed skilfully in our chef's special light ginger sauce.
  $18.95
- SE3. Vegetable Shrimp
  Fresh, jumbo shrimp sautéed with broccoli, snow peas, carrots, onion, baby corn, cauliflower in our delicious brown sauce.
  $17.95
- SE5. Sweet and Sour Shrimp
  Breaded jumbo shrimp with carrots, pineapple chunks and bell pepper in our sweet and sour sauce.
  $17.95
- SE6. Black Pepper Shrimp
  Fresh jumbo shrimp stir-fry with red pepper onions, yellow pepper in our chef's special black pepper sauce.
  $17.95
- SE7. Shrimp Broccoli
  Fresh jumbo shrimp sautéed with delicious brown sauce (not spicy).
  $17.95
- SE9. Spinach Crystal Shrimp
  Fresh jumbo gulf shrimp sautéed with Chinese white wine sauce, sautéed spinach on the side.
  $17.95
- SE10. Crispy Salt and Pepper Shrimp
  Lightly battered shrimp stir-fry over high flame, topped with onions and red pepper.
  $17.95
- SE11. Sweet and Sour Trio
  A combination of breaded chicken, shrimp and pork with carrots, pineapple chunks and green pepper in our sweet and sour sauce.
  $17.95
Pork
Served with steamed or fried rice.
- P1. Moo Shu Pork
  Shredded pork sautéed with egg skilfully stir-fried with shredded young cabbage, wood-ear mushroom, served with four slices of mandarin pancakes and sweet plum sauce.
  $16.50
- P2. Sweet and Sour Pork
  Lightly breaded pork with carrots, green pepper, pineapple chunks our house's savory sweet and.
  $16.50
Vegetarian Food
Served with steamed or fried rice.
- V1. Bean Curd Homestyle
  Vegetarian. Tender bean curd, lightly fried and sautéed with shiitake mushrooms, snow peas, carrots, onions, cauliflower in tasty brown sauce.
  $14.95
- V2. Ma Po's Bean Curd
  Vegetarian. Spicy. Tender soft bean curd simmered with scallions in chef's tasty spicy sauce.
  $14.95
- V3. Moo Shu Vegetable (With Pancakes)
  Vegetarian. Shredded tender cabbage stir-fry with wood-ear mushrooms, egg in house hoisin sauce.
  $14.95
- V4. Sautéed Spinach
  Vegetarian. Garden fresh spinach sautéed in our Chinese ginger wine sauce.
  $14.95
- V5. Vegetarian Delight
  Vegetarian. Assorted garden fresh vegetables sautéed with traditional brown sauce.
  $14.95
- V6. String Beans Sautéed
  Vegetarian. Young tender string beans stir-fried over high flame with minced garlic and scallions.
  $14.95
- V7. Thai Red Curry Vegetables and Tofu
  Vegetarian. Spicy. Bean curd sautéed with garden fresh vegetables in our red curry sauce.
  $16.50
- V8. Green Curry Vegetables and Tofu
  Vegetarian. Spicy. Bean curd sautéed with garden fresh vegetables in our green curry sauce.
  $16.50
- V9. General Chow's Tofu
  Vegetarian. Spicy.
  $15.95
- V10. Sesame Tofu
  Sesame tofu, choice of steamed rice, fried rice, or lo mein.
  $15.95
Fried Rice
- FR1. Yang Chow (House) Fried Rice
  Chicken, beef and shrimp.
  $14.45
- FR2. Chicken Fried Rice
  Stir-fried rice with chicken, typically includes peas, carrots, onions, and egg.
  $14.00
- FR3. Beef Fried Rice
  Beef fried rice combines stir-fried rice with slices of beef, eggs, onions, peas, and carrots, typically seasoned with soy sauce.
  $14.00
- FR4. Shrimp Fried Rice
  Stir-fried rice with shrimp, complemented by a mix of peas, carrots, and onions, typically includes eggs and is seasoned with soy sauce.
  $14.45
- FR5. Vegetable Fried Rice
  Stir-fried rice combined with a variety of vegetables such as peas, carrots, bean sprouts, and onions, typically includes eggs.
  $13.00
- Thai Fried Rice
  Comes with a mix of sweet chunks of pineapple, cashew nuts, and green peppers in our traditional stir fried rice. This dish is spicy and slightly sweet! You’re choice of Chicken, Shrimp, or Beef
  $15.45
Lo Mein (Soft Noodles)
- LM1. Vegetable Lo Mein
  Soft noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, snow peas, and onions, typically tossed in a savory sauce.
  $12.45
- LM2. Chicken Lo Mein
  Egg noodles stir-fried with chicken, typically includes a mix of vegetables such as cabbage, carrots, and onions.
  $14.00
- LM3. Beef Lo Mein
  Soft egg noodles stir-fried with slices of beef, typically includes napa cabbage, carrots, and onions, all tossed in a savory brown sauce.
  $14.00
- LM4. Shrimp Lo Mein
  Soft egg noodles stir-fried with shrimp and a mix of vegetables such as cabbage, carrots, and onions, typically seasoned with a savory sauce.
  $14.45
- LM5. House Lo Mein
  Soft noodles sautéed with shrimp, beef, chicken, and a mix of Chinese vegetables.
  $14.45
- LM6. Vegetable Tofu Lo Mein
  Soft noodles stir-fried with a variety of vegetables and tofu, typically including broccoli, carrots, mushrooms, and snow peas in a savory sauce.
  $13.45
- LM7. Plain Lo Mein
  Soft lo mein noodles tossed with a simple sauce, containing no meat or vegetables.
  $10.00
Thai Cuisine
- T1. Thai Red Curry Chicken
  Spicy. Slices of white meat chicken sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $17.50
- T2. Thai Red Curry Shrimp
  Spicy. Fresh jumbo shrimp sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $18.95
- T3. Thai Red Curry Scallops
  Spicy. Fresh sea scallops sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $18.95
- T4. Thai Red Curry Grouper
  Spicy. Lightly battered grouper sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $18.95
- T5. Green Curry Chicken
  Spicy. Slices of white meat chicken sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $17.50
- T6. Green Curry Shrimp
  Spicy. Fresh jumbo shrimp sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $18.95
- T7. Green Curry Beef
  Spicy. Tender sliced beef sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $17.50
- T8. Green Curry Scallops
  Spicy. Fresh sea scallops sautéed with red and green bell pepper, snow peas, green bean, straw mushrooms with rich coconut milk.
  $18.95
- T9. Pad Thai Noodles With Chicken
  Spicy. Slices of white meat chicken sautéed with egg, bean sprouts, green onion and peanut butter sauce.
  $17.50
- T10. Pad Thai Noodles With Shrimp
  Spicy. Fresh jumbo shrimp sautéed with egg, bean sprouts, green onion and peanut butter sauce.
  $17.95
- T11. Pad Thai Noodles With Beef
  Spicy. Tender sliced beef sautéed with egg, bean sprouts, green onion and peanut butter sauce.
  $17.50
House's Specialties
Served with steamed or fried rice.
- H1. General Chow's Chicken
  Spicy. Chunks of chicken skilfully deep-fried till crispy golden brown, and tastefully simmered in our special hot brown sauce.
  $17.50
- H2. Ching's Dynasty Scallops & Shrimp
  Spicy. Tender and fresh scallops and fresh gulf-shrimp sautéed with red pepper, squash, zucchini and water chestnuts in our savory garlic sauce.
  $20.95
- H3. Happy Family
  Jumbo shrimp, fresh white meat chicken and tender beef blended with garden fresh vegetables, simmered in house's special brown sauce (a favourite in Hong Kong restaurants).
  $19.95
- H5. Tender Beef and Scallops
  Tender slices of beef and fresh sea scallops sautéed with broccoli, snow peas, cauliflower, water chestnuts, zucchini, straw mushroom, in house brown sauce, served in sizzling hot plate.
  $20.95
- H6. Sesame Shrimp
  Jumbo shrimp dipped in lotus flour and lightly battered, golden fried, sprinkled with toasted sesame seeds in a honey glazed sauce.
  $17.95
- H10. Orange Flavour Beef
  Spicy. Lightly batter chuck of beef sautéed with fresh orange peel in our chef's special brown sauce.
  $17.95
- Chicken and Shrimp Special
  Diced Chicken and Shrimp sautéed with mushrooms, red bell peppers, and snow peas in our house special brown sauce. Can come with your choice of Egg Drop, Hot and Sour, or Clear Broth Soup and fried or steamed rice
  $16.95
- H11. Shrimp with Snow Peas
  Fresh jumbo shrimp sautéed with water chestnuts, snow peas in our chef's special light sauce.
  $17.95
- H12. H12 Mango Chicken
  Spicy. Slices of white meat chicken sautéed with fresh mango, snow peas, straw mushroom, in our chef's special sherry brown sauce.
  $17.95
- H13. Singapore Rice Noodles (No Rice)
  Spicy. Choice of chicken, beef or shrimp.
  $16.95
- H14. Green Bean Entree
  Choice of chicken, shrimp or beef.
  $16.95
Hot Pot
Served with steamed or fried rice.
- HP1. Satay Seafood Hot Pot
  Spicy. Fresh gulf-shrimp, tender scallops, sautéed with snow peas, red pepper, broccoli, water chestnuts, lettuce, baby corn, in tasty satay sauce, served in hot clay pot.
  $18.95
- HP2. Satay Chicken Hot Pot
  Spicy. Tender slices of white meat chicken, skilfully sautéed with snow peas, red pepper, broccoli, water chestnuts, lettuce, baby corn, in tasty satay sauce, served in hot clay pot.
  $16.95
- HP3. Satay Beef Hot Pot
  Spicy. Tender slices of beef sautéed with snow peas, red pepper, broccoli, water chestnuts, lettuce, baby corn, in tasty satay sauce, served in hot clay pot.
  $16.95
- HP4. Satay Grouper Hop Pot
  Spicy. Grouper filet sautéed with snow peas, red pepper, broccoli, water chestnuts, lettuce, baby corn, in tasty satay sauce, served in hot clay pot.
  $18.95
- HP5. Satay Tofu Vegetables
  Spicy. Tofu sautéed with fresh vegetables in a tasty satay sauce served in a clay pot.
  $15.95
Side Order
- Extra Shrimp Sauce (4oz)
  A 4oz serving of shrimp sauce, typically a savory blend used to enhance the flavor of various dishes.
  $1.50
- Side of Lo Mein (small)
  Soft, stir-fried wheat noodles in a savory soy-based sauce.
  $5.00
- Side of Fried Rice
  Savory side of stir-fried rice with seasonal vegetables.
  $3.00
- Side of Steamed Rice
  A side of gently steamed white rice, commonly served as a complementary element to various dishes.
  $2.50
- Teriyaki sauce
  A side of teriyaki sauce typically includes a blend of soy sauce, a sweetener, and various seasonings, crafted to complement a wide range of dishes.
  $2.00
- Extra brown sauce
  A savory blend of soy sauce and other traditional Chinese seasonings, typically served as an accompaniment to enhance various dishes.
  $2.00
- General chow sauce
  A side order of sauce, typically sweet with a hint of spiciness, commonly paired with chicken dishes.
  $2.00
- Side salad
  Fresh Green Salad: A Crisp, Refreshing Side Dish
  $3.50
- Sugar donuts
  Golden brown fried dough, typically includes a generous coating of sugar.
  $4.95
- New York Cheesecake
  Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.
  $3.95
- Fried rice and carrots
  Stir-fried rice with carrots, typically includes eggs and a savory soy-based sauce.
  $9.95
- Large Extra Shrimp Sauce (8oz)
  Shrimp sauce typically includes a blend of soy sauce, garlic, and other seasonings, providing a savory complement to your dish.
  $3.00
Dinner Menu - Japanese Dinner
All entrées include soup (clear broth with mushrooms and scallions), salad (wok and hibachi mixed tossed salad served with our homemade dressing), vegetables (zucchini, onions or glazed carrots) and fried rice (hibachi special fried rice).
- J1. Hibachi Tofu Vegetables (Dinner)
  Hibachi tofu paired with choice of zucchini and onion or glazed carrots.
  $15.95
- J2. Hibachi Vegetables (Dinner)
  Selection of hibachi vegetables available as zucchini with onions or glazed carrots. Ideal for a lighter dinner option.
  $14.95
- J3. Hibachi Sesame Chicken (Dinner)
  Hibachi sesame chicken served with a choice of zucchini and onions, glazed carrots, or without vegetables.
  $16.95
- J4. Hibachi Yaki Steak (Dinner)
  Hibachi Yaki Steak: Served with choice of zucchini and onions, glazed carrots, or no vegetables.
  $17.95
- J5. Hibachi Scallops (Dinner)
  Hibachi scallops served with choice of zucchini and onions, glazed carrots, or without vegetables.
  $18.95
- J6. Hibachi Shrimp (Dinner)
  Hibachi shrimp served with choice of zucchini and onions, glazed carrots, or without vegetables.
  $17.95
- J7. Pepper Steak (Dinner)
  Pepper steak served with choice of zucchini and onions, glazed carrots, or without vegetables.
  $17.95
- J8. Jumbo Shrimp (Dinner)
  Jumbo shrimp, served with a choice of zucchini and onions, glazed carrots or without vegetables.
  $18.95
- J9. Hibachi Sesame Chicken and Yaki Steak (Dinner)
  Sesame chicken, yaki steak with choice of zucchini and onions or glazed carrots. Served without vegetables upon request.
  $18.95
- J10. Hibachi Sesame Chicken and Shrimp (Dinner)
  Hibachi sesame chicken, shrimp paired with choice of zucchini and onions, glazed carrots or option for no vegetables.
  $18.95
- J11. Hibachi Shrimp and Scallops (Dinner)
  Hibachi shrimp, scallops, choice of zucchini and onions, glazed carrots, or without vegetables.
  $19.95
- J12. Hibachi Yaki Steak and Shrimp (Dinner)
  Hibachi yaki steak and shrimp with choice of zucchini and onions, glazed carrots, or without vegetables.
  $18.95
- Extra Carrots
  Carrots, prepared in a style that complements a Japanese dinner, typically include a savory glaze or seasoning, drawing from common methods of vegetable preparation in Chinese cuisine.
  $4.50
- Extra Zucchini and Onions
  Sautéed zucchini and onions, typically includes a blend of seasonings to enhance the flavors.
  $4.50
- J17. Pepper Chicken (Dinner)
  Pepper chicken served with options of zucchini and onions, glazed carrots, or without vegetables.
  $17.95
- J18. Pepper Shrimp (Dinner)
  J18. Pepper Shrimp: Includes a choice of zucchini and onions, glazed carrots, or no vegetables.
  $17.95

Menu Photos

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Wok and Hibachi Menu

Customer Favorites

AP3. Crab Rangoon

AP1. Egg Roll

J3. Hibachi Sesame Chicken (Dinner)

Side of Lo Mein (small)

C10. Sesame Chicken

O2. Egg Drop Soup

J9. Hibachi Sesame Chicken and Yaki Steak (Dinner)

H1. General Chow's Chicken

Extra Shrimp Sauce (4oz)

AP4. Steamed or Fried Pot Stickers

Monthly special

Crispy Boneless Duck

Beverages

Pepsi

Mountain Dew

Dr Pepper

Sweet Tea

Unsweet Tea

Starry

Appetizers

AP1. Egg Roll

AP2. Curry Roll

AP3. Crab Rangoon

AP4. Steamed or Fried Pot Stickers

AP5. Pu Pu Platter

AP6. Edamame (Soybeans)

AP7. Seaweed Salad

AP8. Fried Tofu

AP9. Chicken Pine Nut Lettuce Wraps

Ap10. Coconut Shrimp

Soup

O1. Chicken Noodle Soup (For Two)

O2. Egg Drop Soup

O3. Won Ton Soup

O4. Hot and Sour Soup

O5. Seafood Hot and Sour Soup

O6. Subgum Wonton Soup (For Two)

O7. Tofu Vegetable Soup (For Two)

O8. Tom Yum Soup (Shrimp)

O9. Miso Soup

O10. Thom Kha Soup (Chicken)

Poultry

C1. Garlic Chicken

C2. Kung Pao Chicken

C3. Chicken with Fresh Vegetables

C4. Sweet and Sour Chicken

C5. Asparagus Chicken

C6. Black Pepper Chicken

C7. Sa Cha Chicken

C8. Chicken with Cashew Nuts

C9. Moo Goo Gai Pan

C10. Sesame Chicken

C11. Chicken Broccoli

C13. Orange Chicken

Shrimp sauce

Beef Entrées

B1. Pepper Steak

B2. Beef with Broccoli

B3. Szechuan Beef

B4. Vegetables Beef

B5. Mongolian Beef

B6. Asparagus Beef

B7. Beef with Cashew Nuts

B8. Sa Cha Beef

Seafood

SE1. Mango Shrimp

SE2. Asparagus Shrimp

SE3. Vegetable Shrimp

SE5. Sweet and Sour Shrimp

SE6. Black Pepper Shrimp

SE7. Shrimp Broccoli

SE9. Spinach Crystal Shrimp

SE10. Crispy Salt and Pepper Shrimp

SE11. Sweet and Sour Trio

Pork

P1. Moo Shu Pork

P2. Sweet and Sour Pork

Vegetarian Food