Witch City Hibachi, Inc. Menu

Chicken, shrimp & veg

Brussel sprouts with a garlic crumble, peanuts, crispy shallots in a Thai sauce

Baked salmon and crab meat, topped with caviar and a spicy sauce

4 pieces, topped with spicy mayo and served w.yum yum sauce

Steamed soybean

Steamed shrimp dumpling

Pan fried pork dumpling

Batter fried vegetables

Fried bean curd & dried bonito & tempura sauce

Crab and cream cheese filled wonton fried until golden color

Batter fried shrimp & vegetables

Batter fried chicken & vegetables

Fried calamari serve with sweet chili dipping sauce

Deep fried soft shell crab

Torched tuna served w. garlic sauce

Seared tuna w. red pepper served w. ponzu sauce

Thinly sliced octopus in a ponzu sauce, topped with scallion, tobiko and sesame

Torched beef served w. ponzu sauce

Crabmeat & caviar mixed w. Japanese mayo over white rice

(Sake)

(Tai)

(Saba)

(Ebi)

(Ika)

(Tobiko)

(Masago)

(Unagi)

(Tako)

(Hotate)

(Ikura)

Soft shell crab roll

Shrimp tempura inside, spicy tuna on the top with eel sauce and spicy sauce

Tuna, salmon, crabmeat & avocado wrap with cucumber served with ponzu sauce

Crabmeat, cucumber, avocado, topped with salmon, tuna, white fish

Spicy tuna topped with tuna served with spicy sauce

Spicy salmon crunchy inside, salmon & tobiko on top

Tina, salmon, yellowtail, kani, avocado, tempura crunch and tobiko inside, wrapped in pink nori

Shrimp tempura,spicy crabmeat,fried onion topped w.filet mignoon,avocado,sesame seeds,chef's special sauce

white fish,jalapeno,cream cheese.Deep fried.Top with chef's special sauce and tobiko

Shrimp tempura and seaweed salad rolled inside, topped with eel. avocado, tobiko, scallions, tempura crunch and eel sauce

Shrimp tempura, mango inside topped with spicy crabmeat and avocado

Mango, avocado and lobster tempura inside, wrapped in soy nori topped with spicy kani and seaweed.

Spicy tuna, cucumber inside. Eel & tobiko on top served chef's spicy sauce

Eel cucumber inside, topped with avocado

Salmon, tuna, yellowtail, and asparagus inside, topped with avocado, spicy mayo sauce, tobiko, tempura crunch, scallions and eel sauce.

Real blue crab, cucumber avocado inside white tuna, jalapeno on the top

Chef's choice of10 pieces fishes w.California roll or tuna roll

Chef's choice of assorted fishes

Chef's choice of assorted fishes

Assorted 5pc sushi, &12pc sashimi & spicy tuna roll

Chef's choice of 16pcs sushi with tuna roll & California roll

Chef's choice of 21pcs sashimi 10pcs sushi with dragon roll, spicy tuna roll

Assorted 10 pcs raw fish on top of sushi rice

Broiled eel topped with special sauce over rice

Tuna Maki, Yellowtail Maki, Salmon Maki

Spicy tuna roll, spicy salmon roll, spicy crabmeat roll

(N.Y. Strip)

Combination diner with salmon teriyaki, chicken katsu, steamed shrimp shumai and a California roll

(N.Y. Strip)

Fried chicken breast w. French fries

Boiled delicious Chinese tradition dumpling made of Chinese chives and pork.

Chinese chive, bean sprouts, aged tofu, egg, crispy shallot peanut

Tomato, cashew, green peas, carrot, pineapple & egg

Stir-fried flat noodle with onion, scallion, carrots, Chinese cabbage & mushroom

Stir-fried saba noodle with onion, scallion, carrots, Chinese cabbage & mushroom

Spicy green curry w. snow peas, red and green pepper, tomato, broccoli, asparagus, onion, & zucchini.Served with Steamed Rice, Brown Rice or Fried Rice

Rich thick Panang curry sauce, cooked w. coconut milk, asparagus, tomato, green and red pepper, snow peas, onion, & zucchini.Served with Steamed Rice, Brown Rice or Fried Rice

8pcs of sashimi with sushi rice