Winston's Grille Menu

6 oz. Sesame Encrusted Tuna, Pickled Ginger, Wasabi & Teriyaki Drizzle - Cooked to Order

Tomato, Basil, Goat Cheese Crostini, Balsamic Reduction

Fried Shrimp, Creamy Sriracha Sauce, Chopped Citrus Cilantro Lettuce

One Pound Wings, Celery, Carrots, Bleu Cheese - Plain, Buffalo, or Honey BBQ

Rice, Fruit Relish, Cajun Remoulade Sauce

Orange Marmalade, Coleslaw

California Roll, Spicy Tuna Roll, Crunchy Shrimp Roll, Sesame Seared Salmon Roll, Sushi Nachos

Cup - $7.25, Bowl - $8.25

Cup - $6.25, Bowl - $7.25

Cucumber Dill, Marinara, & Thai Sauce

Marinated Chicken, Onions, Peppers, Cheese

Marinara, Basil, Roma Tomatoes, Mozzarella Cheese

Grilled chicken, romaine lettuce, tomatoes, bacon, garlic ranch - Substitute salmon or steak +$5.25

Made with grapes, onions, celery, & pecans; served on a bed of lettuce with seasonal fruit

Grilled chicken, house greens, cucumbers, tomatoes, cheddar and mozzarella cheese, tortillas - Substitute salmon or steak +$5.25

Blackened chicken, house greens, bleu cheese crumbles, pecans, blueberries, strawberries, carrots, raspberry poppyseed vinaigrette - Substitute salmon or steak +$5.25

Grilled chicken, romaine lettuce, parmesan cheese, croutons - Substitute salmon or steak +$5.25

Bacon, tomatoes, bleu cheese crumbles, bleu cheese dressing

Crispy fried lump crab cake, Cajun remoulade drizzle, house greens, mandarin oranges, mangoes, avocado, tomatoes, citrus cilantro vinaigrette

Grilled chicken, spinach, strawberries, bananas, almonds, cantaloupe, craisins, goat cheese, lemon champagne vinaigrette - Substitute salmon or steak +$5.25

Flank steak, teriyaki drizzle, house greens, cucumbers, red onions, carrots, ginger soy vinaigrette

6 oz. Sesame encrusted tuna steak, wasabi & teriyaki drizzle, house greens, carrots, red onions, cucumbers, wontons, pickled ginger, ginger soy vinaigrette - Cooked to order

Ranch, Bleu Cheese, Honey Mustard, Thousand Island, Creamy Balsamic, Italian, Raspberry Poppy Seed, Citrus Cilantro, Ginger Soy, Lemon Champagne

14 oz. tender, aged, marinated, demi-glace, mashed potatoes, green beans - Cooked to order

12 oz. tender, aged, slow roasted, choice of side dish - Cooked to order

10 oz. bone-in, grilled, maple bourbon BBQ glaze, candied bacon, mashed potatoes, green beans

Flank steak, mushroom demi-glace, mashed potatoes, vegetables

Whole rack of ribs, house smoked, honey BBQ sauce, fries, coleslaw

Half rack of ribs, house smoked, honey BBQ sauce, fries, coleslaw

Beef tenderloin, shrimp, chicken, mushrooms, broccoli, peppers & onions, ginger teriyaki stir fry sauce over rice pilaf

Tomatoes, shallots, shiitake mushrooms, basil, bacon, creamy grits

Cashew encrusted salmon, lemon-lime beurre blanc, rice, vegetables

half chicken, roasted, mashed potatoes, collards

Grilled chicken, basil, mozzarella, angel hair pasta, sun-dried tomato sauce

House ground chuck, mushroom demi-glace, mashed potatoes, spinach - Cooked to order

Homemade chicken tenders, coleslaw, hand-cut french fries, honey mustard

rigatoni pasta, sautèed shrimp, spicy vodka cream sauce, parsley, candied bacon, grated parmesan cheese

Blackened chicken, sauteed peppers and onions, American cheese, lettuce, tomato, basil mayonnaise, homemade brioche bun - Choice of side

6 oz. Yellowfin tuna steak, lettuce, tomato, bail mayonnaise, homemade brioche bun - Cooked to order - Choice of Side

Turkey, swiss cheese, bacon, lettuce, tomato, mayonnaise, croissant - Choice of Side

Prime rib, swiss cheese, homemade french roll with au jus - Choice of Side

made with grapes, onions, celery & pecans; lettuce, tomato, croissant - Choice of Side

Grilled chicken, honey BBQ sauce, bacon, Monterey jack cheese, lettuce, tomato, basil mayonnaise, homemade brioche bun - Choice of Side

Lightly fried, chicken tenders or popcorn shrimp, two flour tortillas, lettuce, tomatoes, cilantro aioli, rice and black bean relish

Hand-cut french fries, sweet potato fries, homemade potato chips, mashed potatoes, rice pilaf, coleslaw, broccoli, sauteed spinach, sauteed vegetables, collards ** baked potatoes available after 5pm

6 oz. Sesame Encrusted Tuna, Pickled Ginger, Wasabi & Teriyaki Drizzle - Cooked to Order

Blackened chicken, house greens, pecans, blueberries, strawberries, carrots, raspberry poppyseed vinaigrette - Substitute salmon or steak +$4.75

Grilled chicken, spinach, strawberrries, bananas, almonds, cantaloupe, craisins, goat cheese, lemon champagne vinaigrette - Substitute salmon or steak +$4.75

Made with grapes, onions, celery, & pecans; served on a bed of lettuce with seasonal fruit

6 oz. Sesame encrusted tuna steak, wasabi & teriyaki drizzle, house greens, carrots, red onions, cucumbers, wontons, pickled ginger, ginger soy vinaigrette - Cooked to order

half chicken, roasted, mashed potatoes, collards

House ground chuck, mushroom demi-glace, mashed potatoes, spinach - Cooked to order

Ribs, honey BBQ sauce, french fries, coleslaw; Half Rack $18.75/ Whole Rack $28.95

Tomatoes, shallots, shiitake mushrooms, basil, bacon, creamy grits

Flank steak, mushroom demi-glace, mashed potatoes, vegetables

14 oz. tender, aged, marinated, demi-glace, mashed potatoes, green beans - Cooked to order

7 oz. Bacon wrapped, demi-glace, mashed potatoes, green beans - Cooked to order

12 oz. tender, aged, slow roasted, choice of side dish - Cooked to order

Basil marinated tomatoes over goat cheese crostini drizzled with balsamic reduction

Black bean relish, onions, peppers and cheese in a tortilla served with salsa and sour cream

Sauteed squash, zucchini, corn, onion, edamame, tomato, broccoli, and mushrooms in a creamy marinara sauce over angel hair pasta, topped with parmesan cheese

Pick three of our delicious sides: Hand-cut french fries, homemade potato chips, mashed potatoes, rice pilaf, coleslaw, broccoli, green beans, sauteed spinach, sauteed vegetables or baked potatoes (available after 5pm)

Peppers, onions, broccoli, mushrooms, and garlic sauteed in a teriyaki sauce, served over sushi rice, topped with sesame seeds and green onions

Sushi rice topped with sauteed shiitake mushrooms, broccoli, spinach, super slaw, roma tomatoes, chef tomatoes, onions, peppers, basil, garlic, shallots, and white wine, topped with a pyramid of asparagus