Wings & Seafood—Randallstown Menu

Succulent wings combo with choice of dipping sauce. perfect for sharing or as a meal. add fries for a satisfying combo.

2 cluster snow crab legs, 1 sausage, 1 com, 1 egg, potatoes.

2 cluster mow crab legs, 10 shrimp, 1 sausage, 1 com, 1 egg, potatoes.

Coated in a tangy barbecue glaze, these chicken wings offer a savory and satisfying bite. Fifty pieces per serving.

Succulent wings combo with choice of dipping sauce. perfect for sharing or as a meal. add fries for a satisfying combo.

Combo featuring 2 chicken wings and a fish of your choice, grilled or fried. Includes one side: fries variety, salad, corn, steamed veggies, hush puppies, rings, or rice. Flavor options for grilled fish.

Indulge in 2 wings and satisfaction with 5 fried or grilled shrimp. Options for grilled flavor available.

2 wings and 5 shrimp, with choice of grilled or fried shrimp. Includes one side from a diverse selection including various fries or salads. Grilling options available for a unique taste.

Fish selection includes whiting, tilapia, catfish, and lake trout, either fried or grilled. Grilled options: Old Bay, lemon pepper, garlic pepper, cajun, or house special. Shrimp: fried or grilled.

Fish and shrimp combo with choice of fried or grilled shrimp and protein selection including fried whiting, tilapia, catfish, or lake trout. Options for grilled flavor and one side from a diverse range including fries variants, salad, corn, steamed vegetables, hush puppies, onion rings, or rice.

Two wings paired with a choice of fish (whiting, tilapia, catfish, or lake trout, available fried or grilled) and five shrimp (fried or grilled). Select seasoning for grilled options.

20 whole chicken wings, prepared and served without additional flavors or sides, allowing for a pure, unadulterated chicken experience.

Four whole chicken wings, typically prepared by frying to achieve a crispy exterior.

Five whole chicken wings, typically served without additional flavors or sides.

Six whole chicken wings, typically served without additional flavoring or sides, allowing the natural taste of the wings to be enjoyed.

Beef patty with melted cheese, typically includes lettuce, tomato, onion, and pickles, served on a toasted bun with ketchup and mustard.

Juicy steak slices with melted cheese, sautéed onions, bell peppers, shredded lettuce, and fresh tomato slices.

Six jumbo shrimp, breaded and fried, typically served with a side of cocktail sauce.

Fried whiting on French bread, typically includes lettuce, tomatoes, and a tangy remoulade sauce.

15 shrimp, 1 sausage,1 corn, 1 egg, potatoes.

2 cluster snow crab legs, 1 sausage, 1 com, 1 egg, potatoes.

2 cluster mow crab legs, 10 shrimp, 1 sausage, 1 com, 1 egg, potatoes.

Selection of canned sodas including Coca, Pepsi, and Diet Pepsi. Mtn Dew, Ginger Ale, Sprite, Brisk Tea, Sunkist Orange, and bottled water available.

A basket of ten golden, crispy cornmeal balls

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Steamed broccoli, option for no butter or added butter.

Potatoes steamed until tender, then generously drizzled with a rich butter sauce.

A side order of blue cheese, typically served as a creamy and tangy condiment or dressing.

A blend of sweet honey and tangy mustard, often made in-house for a unique taste.

House-made blend of spicy ingredients, typically includes a variety of peppers for a balanced heat.

A tangy and sweet sauce with a hint of spice, often used as a condiment or dipping sauce for various dishes.

Creamy ranch, a blend of buttermilk, mayonnaise, and herbs, ideal for dipping or drizzling over your favorite sides.

A creamy, slightly sweet sauce often used as a condiment or dipping sauce, typically made with mayonnaise and a blend of spices and tomato paste.

A blend of mixed greens, typically includes tomatoes, cucumbers, red onions, and shredded carrots, garnished with house-made croutons and dressing.

Grilled chicken atop a blend of crisp lettuce, typically includes tomatoes, cucumbers, onions, cheese, and a hard-boiled egg.

Grilled shrimp served atop a blend of mixed greens, typically accompanied by onions, peppers, and carrots, dressed lightly.