Wing Wah Restaurant Menu

Spicy.

Soup that is made from beaten eggs and broth.

10 pieces.

Stir-fried rice with shrimp, diced ham, peas, scrambled eggs, and mixed vegetables.

8 pieces.

Soft noodles.

Tender chicken slices stir-fried with soft lo mein noodles, mixed with crisp vegetables and savory sauce.

Battered chicken paired with tangy sweet and sour sauce, accompanied by an egg roll filled with chicken and vegetables, and ham fried rice.

Spicy.

12 pieces.

8 pieces.

3 pieces.

4 pieces.

6 pieces.

3 pieces.

3 pieces.

4 pieces.

2 pieces.

Serves 2.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

Seasoned broth with filled wonton dumplings.

Soup made from bean curd.

Soup made with tofu.

Savory soup with mixed seafood.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

Shrimp and assorted ingredients typically found in a hot pot, served sizzling in a combo with a flavorful sauce.

Tender shrimp coated in a creamy honey sauce, topped with candied walnuts, and surrounded by fresh broccoli.

Crispy shrimp tossed in a creamy, sweet sauce, typically includes candied walnuts, following a traditional preparation method.

Spicy. Asparagus with shrimp, chicken, beef and char shu.

Spicy. Asparagus with shrimp, chicken, beef and char shu.

Spicy.

Spicy.

Spicy. A special fried rice with chicken, shrimp, Chinese sausage, pineapples, cilantro and peas and carrots.

Spicy. A special fried rice with chicken, shrimp, Chinese sausage, pineapples, cilantro and peas and carrots.

Shrimp, scallops, beef, chicken, and roast pork sautéed with mixed vegetables in a savory brown sauce.

Shrimp, scallops, and various meats sautéed with Chinese vegetables in a savory brown sauce.

Scallops, shrimp, and crab meat sautéed with a variety of Chinese vegetables, typically served on a hot sizzling platter with a savory sauce.

Shrimp, scallops, crab meat, and assorted vegetables sautéed and served on a sizzling hot plate.

Tender pork pieces coated in a sweet and tangy honey plum sauce, garnished with fresh cilantro.

Pork sautéed in a sweet honey and tangy plum sauce, typically includes a combination of vegetables.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Battered chicken balls with almonds, immersed in a tangy sweet and sour sauce, embodying a delightful mix of textures and flavors.

Almond-crusted chicken accompanied by a tangy sweet and sour sauce, typically includes bell peppers, onions, and pineapple for a balanced flavor profile.

Chinese burritos.

Chinese burritos.

Protein of choice stir-fried with fresh broccoli and typically includes carrots in a savory brown sauce.

Chicken, beef, and shrimp stir-fried with fresh broccoli in a traditional brown sauce.

Diced vegetables and cashew nuts stir-fried with protein in a savory brown sauce.

A medley of shrimp, chicken, and beef, stir-fried with vegetables and cashew nuts, typically bound together by a savory brown sauce.

Ham, chicken, pork or beef

Ham, chicken, pork or beef

A dish that often features a main ingredient lightly coated and fried, then tossed or glazed in a sauce enriched with sesame seeds.

Deep-fried chicken, pork, and shrimp, all coated in a rich, sweet sesame sauce, typically garnished with sesame seeds.

Assorted meats and seafood, lightly breaded and fried, complemented by a zesty lemon sauce.

Shrimp, beef, and chicken stir-fried with fresh asparagus, typically includes a savory brown sauce.

Sugar peas sautéed with a blend of traditional Chinese seasonings in a light sauce.

Sugar peas paired with a variety of proteins, typically sautéed together and served in a light, savory sauce.

Spicy.

Spicy.

Spicy. Marinated and stir fried.

Spicy. Marinated and stir fried.

Spicy.

Spicy.

Spicy and has nuts.

Spicy and has nuts.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Fried rice combined with shrimp, chicken, and pork, typically includes egg, carrots, peas, and onions, all stir-fried together.

Soft noodles.

Soft noodles.

Hard noodles.

Hard noodles.

Gravy or broth

Gravy or broth

Fresh rice flat noodles.

Fresh rice flat noodles.

Pork chow mein with stir-fried noodles and vegetables, paired with golden fried shrimp and ham fried rice, complemented by three savory crab cheese wontons.

Chicken chow mein featuring stir-fried noodles with chicken and vegetables, accompanied by egg foo young, crab cheese wontons, and ham fried rice.

Chicken chow mein consists of stir-fried noodles with chicken and mixed vegetables, accompanied by sweet & sour pork, crab cheese wontons, and ham fried rice.

Fried shrimp paired with steamed broccoli and three crab cheese wontons, accompanied by ham fried rice typically includes shrimp, crab, cheese, broccoli, ham, eggs, and vegetables.

Sweet and sour chicken served with an egg roll and three wontons filled with crab and cream cheese, combining classic flavors and textures.

Battered chicken paired with tangy sweet and sour sauce, accompanied by an egg roll filled with chicken and vegetables, and ham fried rice.

Boneless chicken and shrimp, deep-fried and coated in sweet and sour sauce, served with three wontons filled with crab cheese mixture.

Golden fried chicken tenders paired with crispy fries, typically accompanied by a selection of dipping sauces.

Stir-fried chicken with soft egg noodles, accompanied by three wontons filled with a mixture of crab and cream cheese.

Grilled cheese with fries typically includes melted cheese between slices of bread, accompanied by crispy fries.

Crispy battered chicken pieces paired with a tangy sweet and sour sauce.

Tender chicken slices stir-fried with soft lo mein noodles, mixed with crisp vegetables and savory sauce.

Assorted vegetables, including tofu and ear mushrooms, sautéed in a special house sauce.

Sliced beef stir-fried with fresh broccoli in a savory brown sauce.

Sliced chicken and broccoli, typically sautéed in a light, savory white sauce.

Tender chicken stir-fried with cashew nuts, zucchini, carrots, and bell peppers in a savory sauce. Accompanied by fried rice and crispy battered chicken.

Breaded chicken breast, deep-fried and served with a tangy lemon sauce.

Spicy.

Spicy.

Spicy.

Breaded shrimp accompanied by pineapple, green peppers, onions, and carrots, all glazed in a tangy sweet and sour sauce.

Shrimp sautéed with cashew nuts and a mix of vegetables, typically including celery and mushrooms, in a savory brown sauce.

Spicy.

Spicy.

Shrimp, chicken, and beef stir-fried with broccoli, typically in a savory brown sauce.

Battered chicken coated in a sweet and sour sauce, typically includes almonds for a crunchy texture.

Spicy.

Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with fresh broccoli.

Spicy.

8 in an order with powder sugar dusted on top.

New York cheesecake with warm chocolate and caramel drizzled on top.

Chocolate cheesecake and marsh mellows on the inside, with marsh mellow, chocolate drizzle and crushed graham crackers on top.

A slice of New York cheesecake, characterized by its creamy texture and a subtle hint of vanilla, resting on a classic graham cracker crust.

8 steamed, soft lotus buns filled a sweet red bean paste in the middle. Please allow 30 minutes to prepare this dessert for you.

8 in an order with a chocolate drizzle on top.

A different combinations of all of our cheesecake wonton flavors.