Wing Wah Chinese Restaurant Menu

Crispy dough filled with minced vegetables.

Delicate wontons in a savory broth. Available in small or large portions.

Tender chicken pieces in a sweet sesame sauce, garnished with sesame seeds, served with broccoli and fried rice.

Crispy chicken balls served with white rice and a side of sweet and sour sauce.

Fried dumplings typically filled with pork and vegetables, pan-fried to a crispy finish.

Tender bourbon-marinated chicken pieces paired with fragrant yellow fried rice.

Pizza dough formed into a pocket and filled with sauce and cheese.

Crispy, golden-brown rolls filled with a savory vegetable mix, served in a portion of three.

Delicate ribbons of egg in a clear, savory broth. Available in small and large servings.

Wonton egg drop soup with rich broth and delicate egg swirls. Available in small or large sizes.

Spicy and tangy broth with a blend of spices and herbs. Available in small and large sizes.

Chicken Noodle Soup Classic chicken soup with noodles. Available in small or large sizes.

Savory broth with chicken, rice. Available in Small or Large.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Typically includes crab meat, shrimp, and sweet corn in a thickened broth. Often garnished with green onions and peas.

Chicken, shrimp, pork, wontons, and mixed vegetables in a savory broth.

Minced chicken, sweet corn, and eggs in a smooth, thick broth.

Pizza dough formed into a pocket and filled with sauce and cheese.

Crispy golden rolls filled with succulent shrimp, served with fresh vegetables.

Ground beef and cabbage wrapped in a crispy spring roll.

Minced shrimp and water chestnuts spread on toast, sprinkled with sesame seeds, and deep-fried.

Scallion Pan Cake

Tender pork ribs with a smoky barbecue glaze. Available in Small or Large portions.

Butterflied shrimp fried until golden, typically served in five pieces.

Ground pork and vegetables wrapped in a thin dough and steamed. Comes with a special dipping sauce.

Fried dumplings typically filled with pork and vegetables, pan-fried to a crispy finish.

Steamed vegetable dumplings typically filled with a mix of fresh vegetables, gently steamed.

Stuffed with cabbage, scallions, and mixed vegetables, then pan-fried until crispy.

Pork inside

Grilled beef skewers marinated in a sweet barbecue sauce.

Marinated chicken skewers, typically seasoned with teriyaki sauce.

Deep-fried chicken wings, typically seasoned with salt and pepper, providing a crispy texture.

Crispy fries served in small or large portions.

Hot and spicy.

Served with pork fried rice and egg roll.

Fried dough balls generously coated in sugar.

Roast pork with seasoned rice. Small or large portions available.

Shrimp and perfectly seasoned rice. Available in small or large portions.

Tender beef strips, mixed vegetables, special seasonings, steamed rice. Available in Small or Large.

Mixed vegetables, meat, and shrimp. Choice of Small or Large.

Mixed vegetables with seasoned rice. Available in small or large portions.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with rice and noodles.

Loaded with assorted vegetables and meats. Available in small or large portions.

Thin rice noodles stir-fried with pork, vegetables, and egg.

Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.

Thin rice noodles stir-fried with shrimp, carrots, celery, onions, and napa cabbage.

Stir-fried rice noodles with chicken, shrimp, and pork in a spicy curry sauce, typically includes scrambled egg and light vegetables.

Flat rice noodles stir-fried with roast pork, bean sprouts, snow pea pods, water chestnuts, and mushrooms.

Stir-fried wide rice noodles with chicken, broccoli, carrots, green onions, and eggs.

Wide flat rice noodles stir-fried with beef, broccoli, carrots, green onions, and eggs.

Stir-fried flat rice noodles with shrimp, broccoli, carrots, green onions, and eggs.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Roast pork, mixed vegetables, crispy noodles.

Shrimp with stir-fried noodles, crisp vegetables. Available in small or large.

Crispy noodles, mixed vegetables. Available in small or large sizes.

House Special Chow Mein Noodles, meat, seafood, and vegetables. Small or Large.

Served with rice.

Served with rice.

String beans stir-fried in savory oyster sauce.

Broccoli, bok choy, carrots, bamboo shoots, tofu, cauliflower, crimini and shiitake mushrooms, ginger, and garlic.

Broccoli stir-fried in a spicy garlic sauce, typically including carrots and water chestnuts.

w.Meat

Spicy. served with rice. hot and spicy.

Stir-fried assorted vegetables typically including broccoli, snow peas, mushrooms, and carrots in a savory garlic sauce.

Broccoli and string beans sautéed in a savory garlic sauce.

Spicy. served with rice. hot and spicy.

Savory pork slices with rich black bean sauce. Available in small or large portions.

Garlic-flavored shredded pork, available in small or large portions.

Strips of pork, vibrant veggies, rich sauce. Available in Small or Large.

Spicy bean sauce with diced pork. Available in small or large servings.

Spicy. served with rice. hot and spicy.

Roast pork with broccoli served in small or large portions.

Served with rice.

Chicken with mixed vegetables. Available in small or large portions.

Chicken with an assortment of mixed vegetables. Available in small or large portions.

Tender chicken with cashew nuts. Available in small or large portions.

Spicy. served with rice. hot and spicy.

Chicken in curry sauce. Available in Small and Large sizes.

Tender chicken in rich, savory garlic sauce. Available in small or large portions.

Tender chicken in savory black bean sauce. Available in small or large portions.

Chicken with broccoli and a choice of small or large portion.

Hot and spicy. served with rice.

Spicy tea-infused chicken. Available in small or large sizes.

Ginger chicken with string beans. Available in small or large.

Served with rice.

Served with rice.

Tender beef slices in rich oyster sauce. Choice of small or large portion.

Tender beef paired with fresh broccoli. Available in Small or Large size.

Tender steak with peppers and onions. Available in small or large portions.

Tender beef strips in rich mushroom sauce. Available in small or large portions.

Beef and scallions, available in small or large portions.

Diced beef with savory bean sauce. Available in small or large portions.

Spicy shredded beef with hot peppers; available in small or large portions.

Spicy. served with rice. hot and spicy.

Spicy. served with rice. hot and spicy.

Shrimp in savory black bean sauce. Available in small or large sizes.

Tender shrimp paired with broccoli, carrots, and baby corn. Available in small or large.

Shrimp with fresh broccoli florets. Available in small or large portions.

Shrimp with cashew nuts. Available in small or large portions.

Succulent shrimp combined with crisp bean sprouts. Available in small or large size.

Spicy. served with rice. hot and spicy.

Shrimp coated in Szechuan sauce, available in small or large sizes.

Shrimp with savory garlic sauce. Available in small or large portions.

Scallops sautéed with water chestnuts, bamboo shoots, and green peppers in a spicy garlic sauce.

Sautéed scallops with napa cabbage, mushrooms, carrots, and water chestnuts.

Scallops sautéed with fresh onions, bell peppers, and green chilies in a spicy chili sauce.

Shrimp and scallops sautéed with carrots, cabbage, celery, water chestnuts, bamboo shoots, snow peas, and wood ear fungus in a spicy garlic sauce.

Breaded and deep-fried chicken tenders, typically served with a special dipping sauce.

Fried scallops, typically breaded and cooked in oil, served in a platter.

Battered shrimp, deep-fried to a golden crisp, typically served with a house dipping sauce.

BBQ sauce - choose between Half Pint or Pint.

Sweet and tangy sauce. Available in half pint or pint.

Tangy, vibrant condiment. Available in half pint or pint sizes.

Half-pint or pint portions of mustard.

Rich blend of spices. Available in half pint or pint size.

Savory dipping sauce, available in half pint or pint sizes.

Rich sauce, served in half pint or pint. Ideal for Egg Foo Young dishes.

Garlic sauce. Available in half pint or pint.

Rich, tangy sauce with a hint of sweetness. Available in Half Pint or Pint.

Savory and aromatic sauce. Available in half pint or pint.

Spicy chili-infused oil. Available in half pint or pint sizes.

Spicy and rich sauce, available in half pint or pint.

Rich, aromatic sauce with peanuts, chili peppers, and savory seasoning. Available in half pint or pint.

White sauce. Available in Half Pint or Pint.

Rich and savory bourbon sauce available in half pint or pint sizes.

Three pieces of Chinese almond cookies made with ground mung bean.

White rice, available in pint or quart.

Stir-fried noodles typically include a mix of vegetables and are cooked in a savory sauce.

Various soda servings, including a single can, 2-liter bottle, or standard bottle.

Pure, refreshing water.

Nutty, whole grain alternative to white rice. Available in pint or quart sizes.

Coffee and zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.

Please select only if an extra ingredient is requested. For example, if you request an additional $1 of chicken, please add $1 here and mention your request in the remarks section as "extra $1 for chicken".

Shrimp chow mein typically includes shrimp, cabbage, onions, celery, and bean sprouts sautéed in a white sauce.

Stir-fried steak with bell peppers and onions in a savory brown sauce.

Marinated pork shoulder ribs roasted and served boneless.

Tender spare ribs glazed in a rich, savory sauce, served with fragrant fried rice mixed with vegetables and bits of meat.

Shrimp with peas, carrots, and minced pork in a mild white lobster sauce.

Egg patty made with chicken, cabbage, and onion, typically served with pork fried rice and an egg roll.

Roasted pork, cabbage, onions, and bean sprouts mixed and deep-fried in an egg omelet. Typically served with white rice and a savory gravy.

Stir-fried chicken with lo mein noodles, typically includes mixed vegetables, served with fried rice and an egg roll.

Stir-fried egg noodles with roasted pork, mixed vegetables, pork fried rice, and a pork egg roll.

Sliced beef stir-fried with bamboo shoots, water chestnuts, mushrooms, napa, baby corn, snow peas, carrots, and broccoli in a savory brown sauce.

Crispy chicken balls served with white rice and a side of sweet and sour sauce.

Lightly breaded pork fried and cooked with green peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Sliced chicken sautéed with mushrooms, bok choy, pea pods, carrots, and water chestnuts in a white sauce.

Sliced chicken breast sautéed with broccoli in a savory brown sauce.

Stir-fried chicken with peanuts, celery, carrots, bell peppers, and mushrooms in a spicy Szechuan sauce.

Shredded pork sautéed with garlic sauce, typically including bamboo shoots, wood ear mushrooms, and bell peppers. Spicy.

Shrimp stir-fried with mixed vegetables, typically including broccoli, mushrooms, zucchini, baby corn, green peppers, carrots, bamboo shoots, onions, and napa cabbage, in a brown sauce.

Sliced beef stir-fried with broccoli in a savory brown sauce.

Stir-fried egg noodles with shrimp and mixed vegetables.

Sliced chicken sautéed with green and red peppers, snow peas, broccoli, water chestnuts, and carrots in a spicy garlic sauce.

Shrimp sautéed with a spicy chili sauce, typically accompanied by mixed vegetables.

Tender chicken pieces in a sweet sesame sauce, garnished with sesame seeds, served with broccoli and fried rice.

Tender bourbon-marinated chicken pieces paired with fragrant yellow fried rice.

Jumbo shrimp sautéed with crisp broccoli in a savory brown sauce.

Prawns w.Snow Peas,Broccoli & Bean Sprouts Spicy Szechuan Style

Chicken w.Water Chestnuts,Broccoli & Spicy Orange Flavor

Prawns w.Broccoli,Mushrooms & Moo Shu Seasoning

Buddha Plus Sesame Tofu.(Snow Peas,Green Beans,Baby Corn,Mushrooms,Bean Sprouts & Broccoli Combined w.Sesame Baked Tofu)

Scallops w.Broccoli & Bean Sprouts in Chef's Special Garlic Sauce

Protein Trio of Scallops,Chicken,Jumbo Shrimp w.Snow Pea & Bean Sprouts in Spicy Hunan Sauce

Tender chicken slices with fresh broccoli florets in a savory sauce.

Stir-fried jumbo shrimp with snow peas, carrots, and water chestnuts in a light white sauce.

Sliced white meat chicken with water chestnuts, bamboo shoots, mushrooms, and broccoli in white sauce.

Stir-fried shrimp with broccoli and carrots in a savory brown sauce.

Scallops and assorted vegetables typically including broccoli, mushrooms, and carrots, cooked without added salt, sugar, or MSG.

Scallops sautéed with fresh broccoli and a few carrots in a light brown sauce.

Tender jumbo shrimp, scallops, and chicken stir-fried with broccoli, baby corn, snow peas, mushrooms, and carrots in a savory sauce.

Tender beef,lobster chunks shrimp sliced w.BBQ pork,mushroom & snow peas.Cooked w.black sauce & a mere suspicion of garlic

Diced chicken w.shrimp & spicy

Combination of beef,chicken & roast pork sauteed w.assorted veg in spicy bean sauce

Jumbo shrimp marinated w.broccoli,mushroom & bamboo shoots in an egg white sauce

Shrimp,pork,beef,chicken,baby corn,straw mushroom,snow peas & vegetables

Super crispy & tender shrimp in a spicy & sweet sauce

Tender chunky chicken meat & quickly fried until crispy.Served w.red hot pepper in our chef's special sauce

Tender sliced filet of beef & scallop,sauteed w.snow pea pods,imported black mushroom & Water chestnuts

Tender sliced chicken meat lightly coated w.Sesame seed w.sweet & sour sesame sauce

As the Chinese say “Eat in Canton”the noodles are wok fried until crispy,then blended w.scallops shrimp,chicken pork & veg.in a special sauce

Chunks chicken blended w.orange peels & served w.spicy sauce

Chinese culinary tradition is honored w.this splendid combination of scallops,shrimp & slices of chicken breast cooked w.fresh green scallions

A combination of jumbo shrimp red peppers,bamboo shoots,pork & snow peas,sauteed together in our Chef's special sauce.Truly a dish fit for a king

Large fresh shrimp & a special mixture of Chinese vegetables stir-fried & served w.our unique peking sauce

Sliced of lean chicken breast sauteed w.garden vegetables in a light,faintly spicy sauce

This remarkable dish consists of jumbo shrimp,marinated & quickly fried until crispy,then topped w.our unbeatable sesame

A splendid combination of jumbo shrimp pork,chicken& beef delicately balanced w.varieties of vegetables in garlic sauce

General Tso's chicken shrimp w.chef's special White sauce

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.

Typically includes popular soda options like Coke, Diet Coke, Sprite, Pepsi, Mountain Dew, and Orange Soda.

Stir-fried rice with peas, carrots, onions, and egg.

Shrimp fried rice typically includes stir-fried rice, shrimp, eggs, peas, carrots, and green onions.

Stir-fried rice with beef, eggs, peas, carrots, and onions.

Fried chicken wings, typically seasoned and marinated, served in a 40-piece catering order.

Lightly battered chicken sautéed with broccoli in a sweet and spicy sauce.

Sliced tender chicken sautéed with broccoli, mushrooms, and carrots in a brown sauce.

Sliced beef stir-fried with fresh broccoli and carrots in a savory brown sauce.

Shrimp stir-fried with fresh broccoli and carrots in a light, savory sauce.

Sliced pork sautéed with fresh broccoli in a savory brown sauce.