Wine:30 Menu

With tortilla chips.

Fresh mozzarella, marinara, basil.

Asiago, parmesan, arugula, truffle balsamic glaze.

Zucchini, eggplant, pepper, onion, ricotta, goat cheese, truffle oil drizzle.

Goat cheese, mozzarella, fresh herbs and truffle oil.

Horseradish Sauce

Avocado, cilantro, lime sauce, feta cheese crumbles.

Eggplant rolled with ricotta, spinach , marinara and mozzarella cheese.

Shoestring zucchini, herbed olive oil focaccia crostini provencal sauce.

Seaweed, rice noodle salad | Add avocado +$3.00

Cilantro-lime dipping sauce.

Corn relish and jalapeno aioli.

With herb & olive oil crostini.

Cucumber-dill yogurt

Fresh ricotta,hot honey, fig, hazelnut crumbles.

Corn tortilla, queso fresco, avocado, pico de gallo sauce.

Oyster mushroom, red pepper, sautéed onion, spinach, cilantro, feta cheese & side of spicy salsa (corn or flour tortillas).

Prosciutto, sundried tomato & basil filling.

Wrapped in roasted red pepper.

Butter lettuce, apples, pickled red onion, pumpkin seeds, goat cheese, balsamic | Add Chicken $8, Steak $15, Shrimp or Tuna $12

Applewood smoked bacon, gruyere, pickles, onions, ketchup & mustard. Served with house cut old bay potato chips

Mashed potatoes, carrots, red cabbage, pickled red onion slaw.

Herb-roasted potato wedges, green salad and chimichurri sauce.

Caramelized baby carrots, potato puree, orange reduction.

Red potatoes, spinach, capers, mustard sauce and dill sour cream.

Potato galette, leeks and truffle oil.

Vegetarian $28.00 | Protein $33.00

Saffron & lemon zest sauce, parmesan.

Parmesan cheese and truffle oil.

Rainbow roasted root vegetables,baby kale, cranberry, hazelnut, feta, pomegranate vinaigrette.

Goat cheese, pickled red onions, fresh arugula, basil pesto, on baguette.

Tomatoes, onions, chipotle mayo on brioche.

Peppers, onions, basil, bacon, mozzarella cheese on brioche.

Pasteurized Goat’s milk with Jersey cream | Buttery, unctuous, silky, tangy, musky | Warrensburg, NY.

Raw Cow’s Milk | Creamy, chocolaty & salty | Jasper Hill Farm VT

Raw Cow’s Milk | Buttery, earthy, tomme style | Waitsfield, VT

Raw Goat’s Milk | Buttery, camembert-style, mushroomy | Greensboro, VT

Pasteurized Cow’s Milk | Robust, butterscotchy, grassy | Greensboro, VT

Pasteurized Cow’s Milk | Buttery, earthy, mushroomy brie-like| Wayne County, PA

Pasteurized Cow’s Milk | Nutty, sweet, slight almond bitter | Veneto, Italy

Pasteurized Sheep’s Milk | Flaky, fruity, wine infused | Tuscany, Italy

Pasteurized Sheep’s Milk | Nutty, caramel, mild | La Mancha, Spain

Di Parma, Italy

Friuli, Italy

Italy

Chocolate Sauce, Vanilla Ice Cream

Honey Lavender, Milk Chocolate Chip, Salted Caramel

Vanilla Ice Cream and Homemade Raspberry Sauce

Ask server

Choice of vegetables, cheese and meat. served with home fries. | Additional: Veggie +$2.00

Poached egg with canadian bacon on english muffin. Covered in hollandaise and served with home fries.

Seven grain bread, poached eggs, mixed greens, lemon vinaigrette.

With seven grain toast and home fries.

Hibiscus infused tequila, triple sec, hibiscus concentrate, fresh lime juice.

House infused spicy tequila, ginger liquor, thyme syrup, fresh lemon.

Tito’s vodka, lime juice, ginger beer.

Patron Cafe XO, creme de cacao, espresso, Baileys.

Light rum, dark rum, pineapple juice, lime juice, grenadine.

Maker’s mark, bitters simple syrup, orange slice, cherry.

Pisco, lemon juice, simple syrup, egg white, angostra bitters.

With vanilla ice cream and chocolate sauce.

With homemade raspberry sauce.

With chocolate sauce.

Mozzarella and baguette croutons.

Eggplant rolled with ricotta, spinach, marinara, and mozzarella cheese.

Fresh ricotta, hot honey, fig, hazelnut crumbles.

Cucumber-dill yogurt.

Mashed potatoes, carrots, red cabbage, pickled red onion slaw.

Applewood smoked bacon, gruyere, pickles, onions, ketchup & mustard.

Fresh mozzarella, marinara, basil.

Asiago, parmesan, arugula, truffle balsamic glaze.

Zucchini, eggplant, pepper, onion, ricotta, goat cheese, truffle oil drizzle.

Goat cheese, mozzarella, fresh herbs, and truffle oil.

Rainbow roasted root vegetables, baby kale, cranberry, hazelnut, feta, pomegranate vinaigrette | Add Chicken +$8.00 | Steak +$15.00 | Shrimp or Tuna +$12.00

Butter lettuce, apples, pickled red onion, pumpkin seeds, goat cheese, balsamic | Add Chicken +$8.00 | Steak +$15.00 | Shrimp or Tuna +$12.00

Peppers, onions, basil, bacon, mozzarella cheese on brioche served with chips or mixed greens.