Wine Lab Menu

2937 Bristol St Suite A101B, Costa Mesa, CA 92626
  • Cheese Platters & More

    • Seasonal Cheese Platter

      Highlighting 3 new & interesting selections to pique your appetite & accoutrements. Serves 2-3.\n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)\n\n
      $16.00
    • Three Cheese Platter & Accoutrements

      Chef's choice of three cheeses and accouterments. Serves 2-3. \n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)
      $13.00
    • Two Cheese/Charcuterie Platter & Accoutrements

      Chefs choice of two cheeses, plus one charcuterie and accouterments. Serves 2-3.\n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)
      $13.00
    • Chef’s Cheese & Charcuterie Plate

      We choose our best pairings, you enjoy. Comes with 1 fresh-baked, sliced baguette. Serves 3-4. \n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)
      $36.00
    • Honey & Cheese Plate

      4 kinds of cheese paired with 2 different local kinds of honey.\n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)
      $25.00
    • Grilled Cheese

      hook’s 5 Year Cheddar & Baby Swiss on sourdough. Served w/ a side of chips and cornichons.
      $11.00
    • Chef's Family Platter

      Our biggest & best for all of your large party gatherings. 3 cheeses selections, 2 charcuterie selections, and accoutrements. Serves 12-16ppl. \n\nNote: Lots of snacks to assemble! Please give us approximately one hour to prepare\n\n(raw/unpasteurized ingredients often used for our platters - ranging from cheeses to accouterments. Please inform us of dietary restrictions if needed)
      $55.00
    • Seasonal Hummus

      served w/ pita bread.
      $10.00
  • Cheese À La Carte

    • El Trigal Queso Manchego 6oz

      Pasteurized, sheep's milk from La Mancha - hard in texture& buttery on the palate, with notes of toasted nuts . Served with jam & crackers.
      $6.00
    • Mitica Queso Mahon-Menorca 6oz

      Semi-soft, unpasteurized cow cheese from the Balearic Islands island of Menorca. Mildy flavored and nutty on the finish.
      $7.00

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