Willy B's Steakhouse Menu

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

A carbonated soft drink with a unique blend of 23 flavors.

Refreshing citrus beverage.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.

Refreshing sweet tea with a hint of lemon, served over ice.

Refreshing, chilled classic tea with no added sweetness.

A harmonious blend of equal parts black tea and lemonade, served chilled.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Available marinated or hand-breaded and fried

Fried crawfish tails, come with choice of dipping sauce.

Hand-battered and fried Alligator Tail, served with comeback sauce

Six boneless chicken wings, typically includes a coating or marinade of choice such as garlic parmesan or buffalo sauce.

6 wings breaded, fried, and served with your choice of sauce

12 piece boneless wings with sauce options: lemon pepper, buffalo, honey BBQ, plain, Henny, garlic parmesan.

Fresh mushrooms stuffed with creamy crab and cheese.

Served with comeback or ranch dressing.

Our fresh cut potato skins topped with melted monterey jack, cheddar cheese, and bacon

Made with creamy cheddar cheese, big bacon pieces, sour cream, and chives.

Melted monterey jack, cheddar cheese, and bacon

12 of our fresh cut, homemade fried onion rings, served with comeback sauce

Hand battered and fried, served with comeback and ranch dressing.

Crispy fried green tomatoes with our crawfish Julie sauce.

5 of our homemade mozzarella sticks served with marinara

Tender pieces of steak, typically paired with a selection of mushrooms and a rich port cream sauce.

A selection of popular appetizers, typically including a variety of fried items and French fries, inspired by the flavors of the French Quarter.

Crispy egg rolls filled with seasoned crawfish and a blend of traditional vegetables, served in pairs.

Two egg rolls filled with spicy pepper jack cheese and hints of bourbon, typically includes a blend of savory fillings, wrapped and deep-fried to a golden crisp.

Two crab cakes, typically consisting of lump crab meat mixed with bell peppers and onions, lightly breaded and pan-seared. Served with a lemon aioli.

Warm chocolate brownie

Homemade banana pudding topped with vanilla wafers, fresh banana, and whipped cream

Giant slice of the chocolate version of angel food cake!

Pecan nuts mixed with a filling of eggs, butter, and sugar

Waffle cone with a NY cheesecake-style filling, fresh strawberries and whipped cream

Homemade peach cobbler

Vanilla cake adorned with a vibrant array of rainbow sprinkles, typically includes a smooth vanilla frosting.

Cheesecake with a graham cracker crust, featuring layers of fresh strawberries and blueberries, creating a delightful blend of flavors.

A creamy cheesecake infused with blue chocolate, featuring a smooth texture typically complemented by a graham cracker crust.

Creamy cheesecake with a graham cracker crust, infused with caramel and blueberries.

Creamy cheesecake with a graham cracker crust, typically includes banana slices and a hint of vanilla.

Chicken leg, typically seasoned and cooked to highlight its natural flavors.

Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.

Fried chicken thigh, typically includes a crispy, seasoned coating.

Typically served with a side of wild mushrooms and Marsala sauce, accompanied by Yukon gold potatoes and a selection of farm vegetables.

Meatloaf typically includes a blend of ground meats, often pork and beef, seasoned and baked to create a dense, savory loaf.

Ground beef patty, typically served with standard toppings such as lettuce, tomato, onions, and pickles.

Catfish, 3 pieces, options of grilled or fried.

Red fish served fried, with a choice between grilled or blackened options.

Thinly sliced roast beef, often seasoned and slow roasted to enhance its natural flavors.

Fried chicken liver, typically prepared with a blend of spices and lightly dusted with flour before frying to achieve a crispy exterior.

16 tenders, choice of (2) 16 oz sides, (4) rolls

4 chopped steaks, choice of (2) 16 oz sides and (4) rolls

12 pc fried catfish, choice of (2) 16 oz sides, 12 hush puppies

1/2 pan grilled chicken & creamy alfredo sauce over string pasta and 4 rolls

1/2 Crawfish tail cajun cream sauce over linguini pasta and 4 rolls

1/2 pan shrimp served with Linguine pasta, crawfish Julie sauce, and 4 rolls

1/2 pan creamy seafood sauce with red fish, lump crab meat, shrimp, mushrooms, cherry tomatoes & green onions over linguine pasta, 4 rolls

8 piece Fried or Baked chicken, (2) 16oz sides, and 4 rolls

4 Pork Chops, choice of (2) 16 oz sides and (4) rolls

served with rice

served with rice

served with rice

served with rice

Serves 16- 20, 1/2 pan

Serves 16 - 20, 1/2 pan

A gallon of sweet tea brewed to a rich, amber hue with a balanced sweetness.

A gallon of freshly brewed unsweetened tea.

A gallon of half sweet, half unsweetened tea, providing a balanced blend for various palates.

Serves 8 to 12, 1/2 pan

Serves 8 to 12, 1/2 pan

Serves 8 to 12, 1/2 pan

Crispy battered fish fillets paired with golden French fries.

Crispy chicken tenders paired with golden fries.

Steak cooked to order, from rare to extra well, with crispy fries.

Melted cheese between toasted bread slices, served with a side of crispy fries.

Mushrooms, bell pepper, black olives, and cheese

Pepperoni, sausage, bell pepper, red onions, olives, mushrooms, canadian bacon, and cheese

Sausage, bacon, pepperoni, canadian bacon, cheese

Pepperoni, cheese

Cheese and pizza sauce

Choose any of signature pizza toppings

Chicken wings available in bone-in or boneless; choose from 6 or 12 pieces. Sauce options include lemon pepper, buffalo, honey BBQ, plain, henny, and garlic parmesan.

Boneless 12-piece chicken wings, choice of lemon pepper, buffalo, honey BBQ, plain, Henny, or garlic parmesan sauce.

6 piece chicken wings, choice of bone in/out. Sauces: lemon pepper, buffalo, honey BBQ, garlic parmesan, henny.

Shrimp served with Linguine pasta, crawfish Julie sauce served with a house salad and a roll

Creamy seafood sauce with red fish, lump crab meat, shrimp, mushrooms, cherry tomatoes & green onions over linguine pasta served with a house salad and a roll

Crawfish tail cajun cream sauce over linguini pasta served with a house salad and a roll

1/2 lb choice angus beef served with swiss cheeese, mayo, and saateed mushrooms and onions, side of home fries

1/2 lb choice angus beef with sauteed onions, american cheese, and mayo, side of home fries

Lettuce, tomato, and mayo, side of home fries

Leidenheimer French Bread, lettuce, tomato and mayo, side of home fries

Leidenheimer French Bread, lettuce, tomato and mayo, side of home fries

Leidenheimer French Bread, lettuce, tomato and mayo, side of home fries

Crispy bacon with lettuce, tomato, and mayo, side of home fries

Ribeye steak, choice of six temps, served on brioche, Texas toast, sourdough, or bun-less.

Lettuce, tomato and mayo, served with comeback sauce.

Half muffuletta served with home fries.

Muffuletta typically includes capicola, ham, salami, provolone cheese, and an olive spread served on a large, round Sicilian sesame bread.

1 lb of Royal Reds, cajun seasoned and served with butter, cocktail, cajun corn, and potatoes

MS Farm raised catfish, fried oysters, and fried butterfly shrimp, served with home fries, coleslaw, hush puppies

Succulent tilapia, choice of grilled or blackened, serves as a savory seafood selection.

Tender butter beans cooked with a piece of smoked meat, offering a hearty and savory side option.

Potatoes tossed with garlic and topped with melted cheese, typically baked to achieve a golden crust.

Juicy, tender corn on the cob, seasoned with a hint of salt and butter.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Selection of dips including classic ranch, tangy comeback, creamy Italian, rich bleu cheese, sharp balsamic vinaigrette, sweet and savory 1000 island, zesty honey mustard, simple oil & vinegar, seafood complementing cocktail, traditional tartar, and sweet cranberry.

Tender spears of asparagus grilled to a crisp, charred perfection.

Golden, crispy potato fries, lightly salted and perfect as a side option.

Creamy macaroni pasta coated in rich, melted cheese, garnished with fresh parsley.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Mexican cornbread combines traditional cornbread with elements like jalapeños and cheese, baked to a golden perfection, reflecting the vibrant flavors of Mexico.

Crispy, golden-brown onion rings with a crunchy coating. Served in a count of eight.

A bread roll typically includes a freshly baked, soft, and round piece of bread, often served as an accompaniment to a variety of dishes.

Typically prepared by roasting or boiling, this side dish highlights the natural sweetness and earthiness of the root vegetable.

Sliced mushrooms sautéed with garlic and fresh herbs.

Sautéed squash and zucchini, gently cooked in oil, often includes a hint of garlic and seasoning for enhanced flavor.

Crispy, seasoned steak fries served with a side of tangy ketchup.

Crispy sweet potato fries seasoned with a hint of salt and garnished with fresh parsley.

Add an extra portion of any item to your order.

Steamed white rice generously topped with a hearty, thick gravy.

Hand battered and fried or house seasoned and grilled, served with home fries and comeback sauce

Your choice of two sides and a bread, and white or brown gravy

6 Jumbo grilled shrimp drizzled with cream sauce over grits

Fried or grilled, served with your choice of 2 sides and bread

Your choice of two sides and a bread, and white or brown gravy

Your choice of two sides and a bread, and white or brown gravy

8 oz serving of our homemade chicken and dumplins

House seasoned and grilled

House seasoned and grilled

Homemade, served with rice

Homemade, served with rice

Red beans and rice, simmered together, often accompanied by spices and herbs.

Chef salad served with ice burg lettuce, cheese, ham, turkey, egg, tomato, red onion, pickles.

Hand cut and house seasoned, served with a house salad and baked potato

Hand cut and house seasoned, served with a house salad and baked potato

Hand cut and house seasoned, served with a house salad and baked potato

Hand cut and house seasoned, served with a house salad and baked potato

Served with a house salad and baked potato

Served with a house salad and baked potato

Served with a house salad and baked potato

Smothered with gravy and onions, served a house salad and baked potato

Smothered with gravy and onions, served with a house salad and baked potato

Hand cut, house seasoned, and slow cooked, served with a house salad and baked potato

Served with a house salad and baked potato

6 Grilled and juicy Royal Red Shrimp, served with drawn butter

6 Hand breaded and fried oysters, served with tartar sauce

6 hand battered and fried jumbo shrimp

Mushrooms and onions sautéed together, typically prepared with oil or butter to enhance their natural flavors.

Crawfish, cream and veggie cream sauce

Meat with three sides. Choose from a variety of meats like chicken, steak, beef, pork, liver, or catfish. Accompanied by a drink selection including soda, tea, lemonade, or water.

Dinner veg plate with choice of drink. Options include sodas, teas, lemonade, water, or no drink.