Willie's Sports Cafe Menu

Chicken wings, bone-in, with size options: 8 oz., 12 oz., 16 oz. Sauce choices include a variety from apple bourbon BBQ to wild Willie's. Dressing: bleu cheese or ranch.

A large flour tortilla stuffed with seasoned chicken, pico de gallo and Monterey Jack and Cheddar cheeses served with sour cream, guacamole, and salsa.

Add cheese for an additional charge.

Waffle fries topped with Monterey jack and cheddar cheese, ranch dressing bacon and green onions.

Fresh potato skins stuffed with Monterey Jack and Cheddar cheeses, bacon and green onion. Served with sour cream.

Add cheese for an additional charge.

A classic grilled to perfection.

Battered mozzarella cheese served with marinara sauce.

Iceberg lettuce topped with cheese, croutons, diced tomatoes, onion bacon, and cucumbers.

Hand breaded, deep-fried and topped with your choice of wing sauce and monterey jack cheese.

Grilled chicken topped with honey mustard, bacon, and monterey jack cheese.

Ham and turkey piled high with lettuce, tomato, and mayonnaise served on your choice of toasted bread.

Crisp bacon, lettuce, tomato, mayonnaise served on your choice of toasted bread.

Sliced turkey with bacon, swiss cheese, lettuce, tomato, and mayonnaise.

Chicken breast marinated in teriyaki and pineapple juice, grilled and topped with pineapple slices and swiss cheese.

Your choice of grilled or blackened chicken breast with romaine lettuce, Caesar dressing, and Parmesan cheese.

Thinly sliced steak with banana peppers and onions, topped with mozzarella cheese. Served with au jus.

Chopped steak served with marinara sauce and mozzarella cheese.

Capicola ham, salami, and pepperoni topped with banana peppers, mozzarella and your choice of mayonnaise or Italian dressing.

Your choice of blackened or beer-battered. Served with tartar sauce or red pepper mayonnaise Blackened, served on marble rye bread. Beer-battered served on a hoagie bun.

Crispy cod fish patty with tartar sauce, lettuce, and tomato on a sesame bun.

Our slow-roasted beef shoulder piled on a pretzel bun and topped with onion straws. Served with au jus.

Sliced corned beef or turkey, sauerkraut, swiss cheese and thousand island dressing on grilled marble rye bread.

Grilled ham and Swiss with bacon on Texas toast, with spicy Dijon sauce

Golden Fried Tenderloin with BBQ sauce or Bourbon Sauce

Char-grilled ribeye on a hoagie bun or rye bread with a side of A1 sauce

Fried in seasoned flour and cornmeal mix, served n rye bread. served with red pepper mayo, tartar, or hot sauce.

Chicken wings, bone-in, with size options: 8 oz., 12 oz., 16 oz. Sauce choices include a variety from apple bourbon BBQ to wild Willie's. Dressing: bleu cheese or ranch.

50 chicken wings with choice of sauces: apple bourbon BBQ, buffalo, various BBQs, chipotle ranch, garlic variants, mango habanero, teriyaki, Wild Willie's. Dressing: bleu cheese or ranch.

Pickle slices dipped in beer batter and fried to a golden brown. Served with ranch dressing.

Crisp tortilla chips topped with your choice of chicken, chili or shredded pork along with Monterey jack and cheddar cheeses, diced tomatoes, jalapeños, green onion, black olives, guacamole, and sour cream.

Battered mozzarella cheese served with marinara sauce.

Enough for two.

Breaded chicken breast strips with your choice of dipping sauce.

A large flour tortilla stuffed with seasoned chicken, pico de gallo and Monterey Jack and Cheddar cheeses served with sour cream, guacamole, and salsa.

jumbo salted pretzel served with house mode queso blanco.

Fresh potato skins stuffed with Monterey Jack and Cheddar cheeses, bacon and green onion. Served with sour cream.

Served with bbq dipping sauce.

Six bone-in wings three chicken fingers, two potato skins, and three mozzarella sticks served with honey mustard sour cream and marinara.

Fried golden brown popcorn shrimp served with cocktail sauce

Crispy fried shrimp gingerly tossed with our spicy chili sauce

Hearty chili available in bowl or cup sizes.

A loaded potato in a bowl our creamy potato soup sprinkled with cheese and bacon.

Fresh romaine tossed in Caesar dressing topped with Parmesan cheese and croutons.

Iceberg lettuce topped with cheese, croutons, diced tomatoes, onion bacon, and cucumbers.

Diced salami, ham and pepperoni a top a bed of romaine lettuce with olivies, onions, tomatoes and feathered mozzarella cheese

Iceberg lettuce topped with your choice of chili or seasoned chicken Monterey jack and cheddar cheeses, pico de gallo, black olives, sour cream, and guacamole.

Ground all white turkey meat grilled and served with red pepper mayonnaise.

Topped with sautéed mushrooms and swiss cheese.

Topped with barbecue sauce, pepper jack cheese, bacon, jalapeños, and an onion ring.

Topped with BBQ sauce, grilled ham, and swiss cheese.

Topped with house-made chipotle ranch and jack cheese.

A classic grilled to perfection.

Blackened chicken breast served atop penne pasta tossed with steamed broccoli in a creamy alfredo such. Served with a side salad.

Served on a bed of grilled peppers and onions. Served with shredded lettuce, Monterey Jack, and cheddar cheese, pico de gallo, sour cream, guacamole, salsa, and four tortillas.

A ten ounce French cut pork chop char-grilled and drizzled with our house-made Bourbon Glaze. Served with a choice of two sides.

Lightly breaded shrimp, deep-fried until golden brown, typically served with cocktail sauce.

Generous portion of sautéed Shrimp and Angel hair pasta in our house home made garlic sauce.

Premium cod tenders battered for the perfect fish and chips. Served with French fries, coleslaw and tartar sauce.

Sautéed shrimp in a creamy alfredo sauce served over fettuccine.

Hand breaded chicken tenders served with French fries, coleslaw and your choice of dipping sauce.

Add cheese for an additional charge.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Perfectly baked, fluffy potato with a crisp skin

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Based on seasonal availability, this dish features a rotating selection of fresh vegetables, which may be steamed, sautéed, or roasted to highlight their natural flavors.

Fresh romaine tossed in caesar dressing topped with parmesan cheese and croutons.

Creamy dressing made with bleu cheese and a blend of herbs and spices.

Crisp shredded cabbage in a creamy, tangy dressing.

Fresh celery sticks, typically served as a crunchy accompaniment to complement your meal.

A creamy blend of melted cheeses, typically served as a rich and smooth dipping sauce.

Spicy fries smothered in chili and melted cheese, a perfect savory delight.

Crispy fries topped with savory garlic and rich parmesan cheese.

With chocolate syrup, whipped cream, and a cherry.

Creamy vanilla ice cream meets fizzy root beer for a timeless treat.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

A carbonated soft drink offering a refreshing lemon-lime flavor.

The bold, refreshing, robust cola

Exhilarate and quench your thirst with a one of a kind taste.

A blend of 23 flavors in a carbonated soda.

A refreshing, sugar-free soda with the unique blend of 23 flavors.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Refreshing sweet tea brewed to perfection.

Raspberry-infused Tea: A Refreshing Blend of Sweet and Tart

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

Juice options include apple, cranberry, grapefruit, orange, and pineapple.