Wildflower Cafe on Telfair Square Menu

grains, hardy greens, spicy pickled cabbage, charred spring onion, cilantro, ginger soy dressing (v) (gf)

grains, hardy greens, pickled golden raisin, za’atar, red onion, basil, benne dressing (v) (gf)

peanut sauce, carrots, cabbage, szechuan peppercorn, benne, lime, spring onion Choice of soy-roasted mushroom (v) or shrimp

sourdough toast, gouda, gruyere, confit garlic, chili oil, red onion, basil

red onion, zhoug, garlic labneh, peppery greens, toasted pepitas

roasted vegetables, citrus vinaigrette, spices, sunflower seeds, crispy shallots (v)

kimchi, spring onion, cucumber, crispy shallot (v)

strawberries, lime, graham cracker crumble (v)