Wildfire Menu

159 W Erie St, Chicago, IL 60654
  • Appetizers

    • Shrimp & Crab Bisque

      corn & red peppers
      $11.95
    • Baked French Onion Soup

      swiss & asiago cheese
      $12.95
    • Mediterranean Chicken Skewers

      greek yogurt sauce
      $12.95
    • Bison Meatballs

      tomato sauce, asiago cheese
      $15.95
    • Baked Goat Cheese

      tomato-basil sauce, flatbread
      $15.95
    • Crispy Fried Fresh Calamari

      cocktail & ranch sauces
      $19.95
    • Jumbo Shrimp Cocktail

      zesty cocktail sauce
      $20.95
    • Oven-Roasted Lump Crab Cakes

      mustard mayonnaise
      $22.95
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      apricot sauce
      $22.95
  • Roasted Prime Rib of Beef au Jus

    • Roasted Prime Rib Of Beef Au Jus

      Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours. The king of roasts is served with horseradish sauce
      $38.95
  • Chicken & Ribs

    • Lemon-Pepper Chicken Breast

      roasted in our 600°F oven with natural juices
      $21.95
    • Chicken Moreno With Artichokes

      grilled chicken breast, oven-dried tomatoes, arugula, light garlic broth
      $21.95
    • Spit-Roasted Half Chicken

      all-natural chicken from Harrison's Poultry, garlic & herbs; all white meat not available
      $24.95
    • Barbecued Chicken

      all-natural half chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
      $24.95
    • Barbecued Baby Back Ribs

      zesy barbecue sauce, cole dow, apple sauce
      $25.95
  • Fresh Fish & Seafood

    • Cedar-Planked Salmon

      brown sugar-soy glaze
      $24.95
    • Oven-Roasted Lump Crab Cake

      mustard mayonnaise
      $26.95
    • Fresh Fish Of The Day

      ask your server about today's fresh catch
  • Steaks & Chops*

    • Mushroom-Crusted Fancy Pork Chop

      all-natural, thick center-cut chop
      $23.95
    • Basil Hayden's® Bourbon Tenderloin Tips

      grilled red onions
      $27.95
    • Petite Filet Mignon

      $38.95
    • Filet Medallion Duo

      choose two crusts - parmesan, horseradish or blue cheese
      $35.95
  • Salads

    • Field Greens

      cucumbers, tomatoes, carrots, choice of: ranch, 1000 island, red wine vinaigrette, blue cheese, balsamic, or citrus lime
      $14.95
    • Caesar

      romaine, parmesan cheese, garlic croutons
      $14.95
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
      $15.95
    • Greek

      greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
      $15.95
    • The Wildfire Chopped Salad

      roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette; take home a bottle of our citrus lime vinaigrette
      $32.95
  • Prime Burgers*

    • Thick Prime Angus Burger

      shredded lettuce, tomato
      $19.95
    • Thick Prime Angus Cheeseburger

      shredded lettuce, tomato, cheddar, american, swiss, jalapeño jack or blue cheese
      $20.95
    • Bison Burger

      all natural; lettuce & tomato
      $21.95
  • Signatures

    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
      $19.95
    • Open-Faced Mediterranean&Nbsp;Salmon Sandwich

      avocado, arugula, tomatoes, cucumber yogurt sauce
      $21.95
    • Lump Crab Cake Sandwich

      lettuce, tomato, tartar sauce
      $26.95
    • Roasted Prime Rib French Dip

      thinly sliced prime rib, au jus
      $26.95
    • Blackened New York Strip Steak Sandwich

      arugula, tomatoes, white cheddar, ancho mayo
      $26.95
    • Sliced Turkey Sandwich

      avocado, white cheddar, cucumbers, arugula, tomato, honey mustard
      $17.95
  • Side Dishes

    • Cole Slaw

      $5.95
    • Red Skin Mashed Potatoes

      $7.95
    • Roasted Market Vegetables

      $7.95
    • Cottage Fries

      ranch dressing
      $8.95
    • Creamed Spinach

      $7.95
    • Baked Idaho Potato

      $8.95
    • Baked Mac & Cheese

      $7.95
    • Roasted Mushroom Caps

      $10.95
    • Au Gratin Potatoes

      $7.95
    • BBQ-Rubbed Sweet Potato

      $8.95
    • Fresh Broccoli

      lemon vinaigrette
      $8.95
    • Loaded Baked Potato

      $10.95
  • Nightly Specials

    • MONDAY: Southern Fried Chicken

      cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit, grade "A" honey; all white meat not available
      $27.95
    • TUESDAY: Spit-Roasted Turkey Dinner

      mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes
      $28.95
    • WEDNESDAY: Fire-Grilled Greek Chicken

      boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
      $29.95
    • THURSDAY: Beer-Braised Short Ribs

      roasted root vegetables, red skin mashed potatoes
      $39.95
    • FRIDAY & SATURDAY: Filet Mignon Wellington

      mushroom stuffing, broccolini, au gratin potatoes
      $52.95
    • SUNDAY: Parmesan-Crusted New York Steak

      roasted mushroom caps
      $54.95
  • Appetizers

    • Shrimp & Crab Bisque

      corn & red peppers
      $7.95
    • Baked French Onion Soup

      swiss & asiago cheese
      $7.95
    • Bison Meatballs

      tomato sauce, asiago cheese
      $15.95
    • Baked Goat Cheese

      tomato-basil sauce, flatbread
      $14.95
    • Crispy Fried Fresh Calamari

      cocktail & ranch sauces
      $18.95
    • Jumbo Shrimp Cocktail

      zesty cocktail sauce
      $19.95
    • Oven-Roasted Lump Crab Cakes

      mustard mayonnaise
      $21.95
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      apricot sauce
      $21.95
  • Salads

    • Field Greens Salad

      cucumbers, tomatoes, carrots, choice of: ranch, italian, 1000 island, blue cheese, balsamic, or citrus lime
      $14.95
    • Caesar

      romaine, parmesan cheese, garlic croutons
      $14.95
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
      $15.95
    • Greek

      greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
      $15.95
    • The Wildfire Chopped Salad

      Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
      $32.95
  • Prime Burgers & Sandwiches

    • Thick Prime Angus Burger

      shredded lettuce, tomato
      $18.95
    • Bison Burger

      all natural; lettuce & tomato
      $20.95
    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
      $18.95
    • Lump Crab Cake Sandwich

      lettuce, tomato, tartar sauce
      $24.95
    • Roasted Prime Rib French Dip

      melted cheese, au jus
      $24.95
    • Blackened New York Strip Steak Sandwich

      arugula, tomatoes, white cheddar, ancho mayo
      $25.95
  • Option 1

    • Red Skin Mashed Potatoes

    • Au Gratin Potatoes

    • Roasted Market Vegetables

    • Creamed Spinach

    • Fresh-Cut French Fries

    • Fresh Broccoli

      lemon vinaigrette
  • Option 2

    • BBQ-Rubbed Sweet Potato

      $1.95
    • Baked Potato

      $1.95
    • Baked Mac & Cheese

      $1.95
    • Cottage Fries

      $1.95
    • Roasted Mushroom Caps

      $3.95
    • Loaded Baked Potato

      $3.95
  • Filet Mignon*

    • Basil Hayden's® Bourbon Tenderloin Tips

      grilled red onions
      $38.95
    • Petite Filet Mignon

      for the lighter appetite
      $44.95
    • Filet Mignon

      the most tender of all steaks
      $54.95
    • Horseradish-Crusted Filet

      House Specialty (10 oz.) - wrapped in applewood-smoked bacon
      $57.95
  • Steaks & Chops*

    • Mushroom-Crusted Fancy Pork Chops

      two all-natural thick center-cut chops
      $34.95
    • Roumanian Skirt Steak

      Special marinade, one of our favorites!
      $46.95
    • New York Strip Steak

      broiled to its fullest flavor
      $50.95
    • Porterhouse

      two favorite cuts, Char Crust® New York strip & filet mignon in a single steak
      $57.95
    • Char Crust® Bone-In Rib Eye

      very well marbled chop
      $59.95
  • Wildfire Signature Crusts

    • Crusts

      horseradish, blue cheese, parmesan
  • Roasted Prime Rib of Beef au Jus

    • Roasted Prime Rib Of Beef Au Jus

      $39.95
  • Fresh Fish & Seafood

    • Cedar-Planked Salmon

      brown sugar-soy glaze
      $33.95
    • East Coast Sea Scallops

      baby spinach, lemon butter
      $39.95
    • Oven-Roasted Lump Crab Cake Dinner

      mustard mayonnaise
      $41.95
    • Fresh Fish Of The Day

      ask your server about today's fresh catch
  • Chicken & Barbecue

    • Spit-Roasted Half Chicken

      all-natural chicken from Harrison's Poultry, garlic & herbs or with zesty barbecue sauce; all white meat not available
      $26.95
    • Lemon-Pepper Chicken Breasts

      roasted in our 600°F oven with natural juices
      $27.95
    • Chicken Moreno With Artichokes

      grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
      $28.95
    • Barbecued Baby Back Ribs

      full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
      $23.95
    • Chicken & Baby Back Ribs Combo

      half barbecued chicken and half slab baby back ribs, cole slaw, applesauce; all white meat not available
      $41.95
  • Side Dishes

    • Cole Slaw

      $4.95
    • Red Skin Mashed Potatoes

      $5.95
    • Au Gratin Potatoes

      $5.95
    • Roasted Market Vegetables

      $5.95
    • Creamed Spinach

      $5.95
    • Fresh Broccoli

      lemon vinaigrette
      $7.95
    • Baked Idaho Potato

      $7.95
    • BBQ-Rubbed Sweet Potato

      $7.95
    • Cottage Fries

      ranch dressing
      $7.95
    • Baked Mac & Cheese

      $7.95
    • Roasted Mushroom Caps

      $9.95
    • Loaded Baked Potato

      $9.95
  • Wildfire Kids' Menu

    • Grilled Cheese

      $9.95
    • Chicken Fingers

      $9.95
    • Hamburger

      $9.95
    • Cheeseburger

      $10.95
  • Desserts

    • Triple-Layer Chocolate Cake

      $9.95
    • Homemade Key Lime Pie

      $9.95
    • Cheesecake

      cherry sauce
      $9.95
    • Door County Cherry Pie

      $9.95
    • Seasonal Pie

      $9.95
    • Warm Chocolate Chip Cookie Skillet

      vanilla ice cream, hot fudge
      $10.95
  • Appetizers

    • Baked French Onion Soup

      golden brown; swiss & asiago cheese
      $7.95
    • Baked Goat Cheese

      tomato-basil sauce
      $14.95
    • Jumbo Shrimp Cocktail

      zesty cocktail sauce
      $19.95
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      apricot sauce
      $21.95
  • Salads

    • Field Greens

      cucumbers, tomatoes, carrots, choice of dressing
      $14.95
    • Caesar

      romaine, parmesan cheese, gluten-free croutons
      $14.95
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
      $15.95
    • Greek

      greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
      $15.95
    • The Wildfire Chopped Salad

      Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, baked tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
      $32.95
  • Steaks, Chops & Prime Rib*

    • Basil Hayden's® Bourbon Tenderloin Tips

      $38.95
    • Petite Filet Mignon

      $44.95
    • Filet Mignon

      $54.95
    • Pork Chops

      $34.95
    • Roumanian Skirt Steak

      $46.95
    • New York Strip Steak

      $50.95
    • Porterhouse

      $57.95
    • Bone-In Rib Eye

      $59.95
    • Prime Rib

      $39.95
  • Fresh Fish & Seafood

    • Cedar-Planked Salmon

      brown sugar-tamari glaze
      $33.95
    • Fresh Fish Of The Day

      ask your server about today's fresh catch
  • Chicken & Barbecue

    • Spit-Roasted Half Chicken

      all-natural chicken from Harrison's Poultry, garlic & herbs; all white meat not available
      $26.95
    • Barbecued Chicken

      all-natural half chicken from Harrison's Poultry, broiled with our zesty barbecue sauce; all white meat not available
      $26.95
    • Lemon-Pepper Chicken Breasts

      roasted in our 600°F oven with natural juices
      $27.95
    • Chicken Moreno With Artichokes

      grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
      $28.95
    • Barbecued Baby Back Ribs

      full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
      $23.95
    • Chicken & Baby Back Ribs Combo

      half barbecued chicken & half slab baby back ribs, cole slaw, applesauce; all white meat not available
      $41.95
    • Fire-Grilled Greek Chicken - Wednesdays (Dinner Only)

      boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
      $29.95
  • Prime Burgers & Sandwiches

    • Thick Prime Angus Burger

      shredded lettuce, tomato
      $18.95
    • Thick Prime Angus Cheeseburger

      American, cheddar or swiss cheese
      $19.95
    • Bison Burger

      all natural; lettuce & tomato
      $20.95
    • Open-Faced Mediterranean Salmon Sandwich

      avocado, arugula, tomatoes, cucumber yogurt sauce
      $20.95
    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
      $18.95
    • Roasted Prime Rib French Dip

      melted cheese, au jus
      $24.95
    • Blackened New York Strip Steak Sandwich

      arugula, tomatoes, white cheddar, ancho mayo
      $25.95
  • Option 1

    • Red Skin Mashed Potatoes

    • Au Gratin Potatoes

    • Roasted Market Vegetables

    • Fresh Broccoli

      lemon vinaigrette
  • Option 2

    • BBQ-Rubbed Sweet Potato, Giant Baked Idaho Potato

      $1.95
    • Roasted Mushroom Caps

      $3.95
    • Loaded Baked Potato

      $3.95
  • Side Dishes

    • Red Skin Mashed Potatoes

      $5.95
    • Roasted Market Vegetables

      $5.95
    • Au Gratin Potatoes

      $5.95
    • Fresh Broccoli

      lemon vinaigrette
      $7.95
    • Baked Idaho Potato

      $7.95
    • BBQ-Rubbed Sweet Potato

      $7.95
    • Roasted Mushroom Caps

      $9.95
    • Loaded Baked Potato

      $9.95
  • Dessert

    • Flourless Chocolate Cake

      hot fudge, whipped cream
      $6.95
  • Dessert Suggestions

    • Triple-Layer Chocolate Cake

      hot fudge, whipped cream
      $9.95
    • Door County Cherry Pie

      whipped cream
      $9.95
    • Key Lime Pie

      graham cracker crust, fresh whipped cream
      $9.95
    • J.D.'S Cheesecake

      sour cream topping, cherry sauce
      $9.95
    • Homemade Seasonal Pie

      ask your server
    • Warm Chocolate Chip Cookie Skillet

      vanilla bean ice cream, hot fudge
      $10.95
    • Seasonal Berries Crisp

      oatmeal cookie crumble, berry sauce, vanilla bean ice cream
      $11.95
  • Main

    • Grilled Cheese

      $9.95
    • Chicken Fingers

      $9.95
    • Hamburger

      $9.95
    • Cheeseburger

      $10.95
  • Appetizers

    • Baked Goat Cheese

    • Bison Meatballs

    • Tomato & Cheese Flatbread

    • Grilled Pepperoni Flatbread

    • Mediterranean Chicken Skewers

    • Caesar Salad

    • Wildfire Chopped Salad

    • Tuscan Kale & Spinach Salad

    • Crispy Fried Fresh Calamari

      $2 per person extra
    • Jumbo Shrimp Cocktail

      $2 per person extra
    • Oven-Roasted Lump Crab Cakes

      $2 per person extra
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      $2 per person extra
  • Main Courses

    • Spit-Roasted Herb Chicken

    • Barbecued Chicken

    • Lemon-Pepper Chicken Breast

    • Chicken Moreno

    • Mushroom-Crusted Pork Chop

    • Cedar-Planked Salmon

    • Pasta With Roasted Market Vegetables & Goat Cheese

    • Basil Hayden's® Bourbon Tenderloin Tips

      $2 per person extra
    • Fresh Fish Of The Day

      $2 per person extra
    • Barbecued Baby Back Ribs

      $2 per person extra
    • Roumanian Skirt Steak

      $2 per person extra
    • Roasted Prime Rib Of Beef

      $2 per person extra
    • Filet Mignon

      $3 per person extra
  • Side Dishes

    • Red Skin Mashed Potatoes

    • Roasted Market Vegetables

    • Fresh Broccoli

      lemon vinaigrette
    • Baked Mac & Cheese

    • Roasted Mushroom Caps

    • Creamed Spinach

    • Fresh Vegetable Of The Day

  • Desserts - $3 Per Person Extra

    • Triple-Layer Chocolate Cake

    • Homemade Key Lime Pie

    • Door County Cherry Pie

    • Seasonal Pie

    • Cheesecake With Cherry Sauce

  • Wildfire Martinis

    • Rouge French 75

      The Botanist Gin, Giuliana Prosecco, Monin Strawberry Purée, fresh lemon juice
      $16.00
    • Wildfire Sidecar

      St-Rémy VSOP, Cointreau, fresh lemon juice
      $16.00
    • Classic Gimlet

      Haku Vodka, fresh lime juice, simple syrup
      $15.00
    • Vesper

      Bombay Sapphire Gin, Ketel One Vodka, Lillet Blanc
      $17.00
    • Espresso Tini

      Grey Goose Vodka, Lucano Cordial Caffé Liqueur, La Colombe Cold Brew
      $17.50
  • Signature Cocktails

    • Sweet Heat 'Rita

      Tanteo Jalapeño Tequila, Prosecco, agave nectar, fresh lime juice, Tajín rim
      $15.00
    • Mezcaloma

      Dos Hombres Mezcal Artesanal, ruby red grapefruit, fresh lime juice, agave nectar, soda water
      $16.00
    • Wildfire Manhattan

      Specially Bottled Basil Hayden Bourbon, sweet vermouth
      $17.50
    • Moscow Mule

      Tito's Vodka, Q Ginger Beer, lime juice
      $15.00
    • Ellington Margarita

      Corazón Blanco Tequila, Cointreau, sour mix; choice of: Classic, Pomegranate or Strawberry
      $15.00
    • Nosotros Eastside

      Nosotros Blanco Tequila, fresh lime juice, agave nectar, cucumber, mint
      $15.50
    • The Bee's Knees

      28 Mile Gin, fresh lemon juice, honey syrup
      $16.00
    • Barrel-Aged Old Fashioned

      Amador Double Barrel Whiskey, Angostura Bitters, sugar
      $15.75
    • Black Manhattan

      28 Mile Debonair Bourbon, Lo Fi Amaro, Black Walnut Bitters
      $17.25
  • Zero-Proof Cocktails

    • Lyre's Rum Punch

      Lyre's Dark Cane Spirit, pineapple, orange & lime juices, grenadine
    • Blackberry Kentucky Mule

      Lyre's Highland Malt Spirit, Q Ginger Beer, lime juice, Monin blackberry syrup
    • Amalfi Spritz

      Lyre's Amalfi Spritz, cranberry juice, orange & Angostura Bitters
  • Bottles & Cans

    • Bell's Lager For The Lakes Bohemian Pilsner

      $7.75
    • Lagunitas Little Sumpin' Sumpin'

      $8.25
    • Great Lakes Eliot Ness Amber Lager

      $8.00
    • Left Hand Milk Stout Nitro

      $9.00
    • Abita Purple Haze Raspberry Lager

      $7.50
  • Draught

    • Allagash Belgian-Style White

      $8.50
    • Lagunitas Hazy Wonder Tropical IPA

      $8.25
    • Half Acre Daisy Cutter

      $8.50
    • Dovetail Helles Lager

      $8.25
    • Bell's Brewery Inc. Two Hearted Ale

      $8.25
    • Cruz Blanca Mexico Calling Lager Especial

      $8.25
    • Three Floyds Gumballhead Wheat Ale

      $8.50
  • White & Rosé Wine

    • Wildfire Chardonnay By Broken Earth Winery - California

      $11.50
    • Hess Shirtail Ranches Chardonnay - Monterey County

      $12.00
    • Bonanno Chardonnay - Los Carneros

      $15.75
    • Chateau Ste. Michelle Riesling - Columbia Valley

      $11.75
    • Caposaldo Pinot Grigio - Veneto, Italy

      $13.00
    • Maso Canali Pinot Grigio - Trentino, Italy

      $14.50
    • Boulder Bank Sauvignon Blanc - Marlborough, New Zealand

      $14.00
    • Groom Sauvignon Blanc - Adelaide Hills, Australia

      $14.25
    • Bieler Père & Fils "Sabine" Rosé - Aix-En-Provence, France

      $13.50
    • La Crema Pinot Noir Rosé - Monterey

      $13.75
    • Sofia Brut Rosé - Monterey County

      $14.25
    • Giuliana Prosecco D.O.C. - Veneto, Italy

      $15.00
  • Wine Mondays

    • Wine Mondays

      Enjoy Half-Price Bottles of Wine from These Selections
  • Red Wine

    • Wildfire Cabernet Sauvignon By Broken Earth Winery - California

      $11.75
    • Franciscan Estate Cabernet Sauvignon - California

      $14.00
    • Austin B22 Cabernet Sauvignon - Paso Robles

      $17.25
    • Elouan Pinot Noir - Oregon

      $14.50
    • J Vineyards & Winery Pinot Noir - Monterey/Sonoma/Santa Barbara Counties

      $17.25
    • La Crema Pinot Noir - Monterey

      $15.75
    • Bogle Family Vineyards Essential Red - California

      $12.00
    • Killka Malbec - Mendoza, Argentina

      $13.50
    • Fattorie Melini "Terrarossa" Chinati Classico - Chinati Classico DOCG, Italy

      $13.50
    • Lohr Estates "South Ridge" Syrah - Paso Robles

      $12.00
    • Eruption (Malbec/Syrah Blend) - High Valley

      $15.00
    • Rodney Strong Vineyards Red Blend - Sonoma County

      $15.25
    • Decoy Merlot By Duckhorn Vineyards - California

      $16.25
    • The Federalist Zinfandel - Lodi

      $15.50
  • Featured Bourbon, Rye & Whiskey

    • Four Roses Small Batch Bourbon Whiskey

      Kentucky, 90 proof. Red berries, sweet oak, caramel
    • Old Forester Bourbon 1897 Craft Bourbon Bottled In Bond

      Kentucky, 100 proof. Caramel aroma, rich vanilla, roasted coffee, mature oak
    • Whistlepig Straight Rye Whiskey Piggyback 6 Yr

      Vermont, 96.5 proof. Spice, cocoa, cardamom, leather
    • Woodford Reserve Bourbon Double Oaked

      Kentucky, 90 proof. Rich vanilla, caramel, spice
    • Michter's Small Batch Unblended American Whiskey

      Kentucky, 83.4 proof. Deep butterscotch, vanilla, hint of caramel
    • Templeton 10 Yr Rye

      Indiana/Iowa, 104 proof. Dark oak, honeyed floral notes
  • Hand-Selected Premium Spirit Flights

    • Tequila

      Cierto Blanco, Cierto Reposado, Cierto Añejo
    • Bourbon/Rye

      Rabbit Hole, Wild Turkey Rare Breed Rye, Russell's Reserve Private Selection
    • Single Malt Scotch

      Glenmorangie 10, Glenlivet 12, Lagavulin 16
  • Appetizers

    • Baked Goat Cheese

    • Bison Meatballs

    • Tomato & Cheese Flatbread

    • Grilled Pepperoni Flatbread

    • Mediterranean Chicken Skewers

    • Crispy Fried Fresh Calamari

      $2 per person extra
    • Jumbo Shrimp Cocktail

      $2 per person extra
    • Oven-Roasted Lump Crab Cakes

      $2 per person extra
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      $2 per person extra
  • Salads

    • Tuscan Kale & Spinach

    • Caesar

    • Greek

    • Wildfire Chopped Salad

  • Main Courses

    • Spit-Roasted Herb Chicken

    • Barbecued Chicken

    • Lemon-Pepper Chicken Breast

    • Chicken Moreno

    • Mushroom-Crusted Pork Chops

    • Cedar-Planked Salmon

    • Pasta With Roasted Market Vegetables & Goat Cheese

    • Barbecued Baby Back Ribs

    • Basil Hayden's® Bourbon Tenderloin Tips

    • Roumanian Skirt Steak

      $5 per person extra
    • Fresh Fish Of The Day

      $5 per person extra
    • Roasted Prime Rib Of Beef

      $6 per person extra
    • New York Strip Steak

      $8 per person extra
    • Filet Mignon

      $8 per person extra
  • Side Dishes

    • Red Skin Mashed Potatoes

    • Roasted Market Vegetables

    • Fresh Broccoli

      lemon vinaigrette
    • Baked Mac & Cheese

    • Roasted Mushroom Caps

    • Creamed Spinach

    • Fresh Vegetable Of The Day

  • Desserts

    • Triple-Layer Chocolate Cake

    • Homemade Key Lime Pie

    • Door County Cherry Pie

    • Seasonal Pie

    • Cheesecake With Cherry Sauce

  • Sparkling Wine

    • J Vineyards & Winery Cuvée 20 - Russian River Valley

      $81.00
    • Le Grand Courtâge Blanc De Blancs - Burgundy, France

      $53.00
    • Schramsberg Blanc De Blancs - North Coast

      $100.00
    • Telmont Réserve Brut - Champagne, France

      $121.00
    • Taittinger La Française - A Reims, France

      $135.00
  • White & Rosé Wine

    • Craggy Range Sauvignon Blanc - Martinborough, New Zealand

      $57.00
    • Loveblock Sauvignon Blanc - Marlborough, New Zealand

      $58.00
    • Duckhorn Vineyards Sauvignon Blanc - Napa Valley

      $70.00
    • Âme Du Vin Rosé - Côtes De Provence, France

      $63.00
    • J Vineyards & Winery Pinot Gris - California

      $49.00
    • Kendall-Jackson "Vintner's Reserve" Chardonnay - California

      $50.00
    • Cambria "Katherine's Vineyard" Chardonnay - Santa Maria Valley

      $51.00
    • Chateau Ste. Michelle "Canoe Ridge Estate" Chardonnay - Horse Heaven Hills

      $62.00
    • Jordan Chardonnay - Russian River Valley

      $91.00
  • Pinot Noir

    • Boën Pinot Noir - Sonoma/Monterey/Santa Barbara Counties

      $68.00
    • Davis Bynum Pinot Noir - Russian River Valley

      $61.00
    • MacMurray Estate Vineyards Pinot Noir - Russian River Valley/Sonoma County

      $87.00
    • Hartford Court Pinot Noir - Russian River Valley

      $91.00
    • Willakenzie Estate Pinot Noir - Willamette Valley, Oregon

      $121.00
    • Bergström Cumberland Reserve Pinot Noir - Willamette Valley, Oregon

      $117.00
    • Lonesome Rock "The Estate" Pinot Noir - Willamette Valley, Oregon

      $142.00
  • Cabernet Sauvignon

    • Brassfield Estate Winery Cabernet Sauvignon - High Valley

      $63.00
    • Justin Vineyards & Winery Cabernet Sauvignon - Paso Robles

      $85.00
    • Bonanno Cabernet Sauvignon - Napa Valley

      $73.00
    • Kendall-Jackson Grand Reserve Cabernet Sauvignon - Sonoma County

      $75.00
    • Mullan Road Cellars By Cakebread Cellars Cabernet Sauvignon - Columbia Valley

      $98.00
  • Merlot & Red Blends

    • Rutherford Hill Merlot - Napa Valley

      $73.00
    • Emmolo Merlot - Napa Valley

      $88.00
    • Neyers "Left Bank Red" (Cabernet/Merlot Blend) - Napa Valley

      $99.00
    • Allegrini "Palazzo Della Torre" (Baby Amarone) - Veneto, Italy

      $61.00
    • Caymus-Suisun "The Walking Fool" - Suisun Valley

      $75.00
  • Grenache, Syrah & Zinfandel

    • Edmeades Zinfandel - Mendocino County

      $52.00
    • Dry Creek Vineyard "Heritage Vines" Zinfandel - Sonoma County

      $64.00
    • Shatter Grenache - Maury, France

      $62.00
    • Frog's Leap Zinfandel - Napa Valley

      $72.00
    • Groom Shiraz - Barossa Valley, Australia

      $80.00
  • Cellar Selections

    • Goldeneye Pinot Noir - Anderson Valley

      $113.00
    • Domaine Serene "Yamhill Cuvée" Pinot Noir - Willamette Valley, Oregon

      $147.00
    • Paraduxx Proprietary Red - Napa Valley

      $120.00
    • Duckhorn Vineyards Merlot - Napa Valley

      $137.00
    • Cakebread Cellars Cabernet Sauvignon - Napa Valley

      $170.00
    • The Hess Collection "Allomi" Cabernet Sauvignon - Napa Valley

      $102.00
    • Jordan Cabernet Sauvignon - Alexander Valley

      $167.00
    • Freemark Abbey Cabernet Sauvignon - Napa Valley

      $143.00
    • Duckhorn Vineyards Cabernet Sauvignon - Napa Valley

      $150.00
    • Col Solare Cabernet Sauvignon - Red Mountain

      $232.00
  • Appetizers

    • Homemade Cornbread

      $13.95
    • Bison Meatballs

      tomato sauce
      $70.95
    • Jumbo Shrimp Cocktail

      zesty cocktail sauce
      $82.95
    • Oven-Roasted Lump Crab Cakes

      mustard mayonnaise
      $101.95
    • Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers

      apricot sauce
      $101.95
  • Salads

    • Caesar

      romaine, parmesan cheese, garlic croutons
      $42.95
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
      $44.95
    • Greek

      greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
      $44.95
    • Wildfire Chopped Salad

      roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette
      $50.95
  • Steaks & Seafood*

    • Mushroom-Crusted Fancy Pork Chops

      all-natural, thick-cut pork chops
      $188.95
    • Cedar-Planked Salmon

      brown sugar-soy glaze
      $218.95
    • Basil Hayden's® Bourbon Tenderloin Tips

      grilled red onions
      $234.95
    • Filet Mignon

      the most tender of all steaks
      $375.95
    • Fresh Fish Of The Day

      ask about today's preparation
  • Sandwiches

    • Sliced Turkey Sandwich

      avocado, white cheddar, arugula, cucumbers, tomato, honey mustard
      $118.95
    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
      $132.95
    • Thick Prime Angus Burger

      shredded lettuce, tomato; choice of cheese
      $140.95
    • Roasted Prime Rib French Dip

      melted cheese, au jus
      $168.95
    • Blackened New York Strip Steak Sandwich

      arugula, tomatoes, white cheddar, ancho mayo
      $176.95
  • Chicken & Ribs

    • Roasted Herb Chicken

      all-natural chicken from Harrison's Poultry; all white meat not available
      $168.95
    • Barbecued Chicken

      all-natural chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
      $168.95
    • Chicken Moreno With Artichokes

      grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
      $194.95
    • Lemon-Pepper Chicken Breasts

      roasted in our 600°F oven with natural juices
      $194.95
    • Barbecued Baby Back Ribs

      zesty barbecue sauce
      $263.95
  • Pasta

    • Pasta With Roasted Market Vegetables

      tomato sauce, goat cheese
      $99.95
  • Side Dishes

    • Cole Slaw

      $22.95
    • Red Skin Mashed Potatoes

      $26.95
    • Roasted Market Vegetables

      $26.95
    • Fresh Broccoli

      lemon vinaigrette
      $26.95
    • Creamed Spinach

      $26.95
    • Baked Mac & Cheese

      $39.95
    • Au Gratin Potatoes

      $39.95
    • Roasted Mushroom Caps

      $46.95
  • Desserts

    • Seasonal Pie

      $29.95
    • Key Lime Pie

      $29.95
    • Door County Cherry Pie

      $29.95
    • Triple-Layer Chocolate Cake

      $49.95
    • Cheesecake

      $49.95
    • Flourless Chocolate Cake

      $29.95
  • Salads

    • Caesar Salad

      romaine, parmesan cheese, garlic croutons
    • Wildfire Chopped Salad

      roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
  • Sandwiches

    • Garden Vegetable Sandwich

      goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette
    • Sliced Turkey Sandwich

      avocado, white cheddar, arugula, cucumbers, tomato, honey mustard
    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
    • Roasted Prime Rib French Dip

      melted cheese, au jus
    • Blackened New York Strip Steak Sandwich

      arugula, tomatoes, white cheddar, ancho mayo
    • Parmesan-Crusted Chicken Caesar Sandwich

      lettuce, tomatoes, caesar dressing
  • Dessert

    • Homemade Cookies

  • Main Courses

    • Pasta With Roasted Market Vegetables

      tomato sauce, goat cheese
    • Lemon-Pepper Chicken Breasts

      roasted in our 600°F oven with natural juices
    • Chicken Moreno With Artichokes

      grilled chicken breasts, oven-dried tomato, arugula, light garlic broth
    • Cedar-Planked Salmon

      brown sugar-soy glaze
    • Mushroom-Crusted Fancy Pork Chops

      all-natural, thick center-cut chops
    • Basil Hayden's® Bourbon Tenderloin Tips

      grilled red onions
    • Filet Mignon

      $4 per person extra; the most tender of all steaks
  • Side Dishes

    • Red Skin Mashed Potatoes

    • Roasted Market Vegetables

    • Fresh Broccoli

      lemon vinaigrette
  • Main Courses

    • Pasta With Roasted Market Vegetables

      tomato sauce, goat cheese
    • Lemon-Pepper Chicken Breasts

      roasted in our 600°F oven with natural juices
    • Chicken Moreno With Artichokes

      grilled chicken breasts, oven-dried tomato, arugula, light garlic broth
    • Cedar-Planked Salmon

      brown sugar-soy glaze
    • Mushroom-Crusted Fancy Pork Chops

      all-natural, thick center-cut chops
    • Basil Hayden's® Bourbon Tenderloin Tips

      grilled red onions
    • Fresh Fish Of The Day

      $5 per person extra; ask for details
    • Filet Mignon

      $8 per person extra; the most tender of all steaks
  • Side Dishes

    • Red Skin Mashed Potatoes

    • Creamed Spinach

    • Baked Mac & Cheese

    • Roasted Market Vegetables

    • Fresh Broccoli

      lemon vinaigrette
  • Dessert

    • Triple-Layer Chocolate Cake

    • Cheesecake With Cherries

  • Sandwiches

    • Garden Vegetable Sandwich

      goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette
      $14.95
    • Sliced Turkey Sandwich

      avocado, white cheddar, cucumbers, arugula, tomato, honey mustard
      $16.95
    • Grilled Chicken Club

      bacon, avocado, jalapeño jack, mustard mayonnaise
      $18.95
    • Parmesan-Crusted Chicken Caesar Sandwich

      lettuce, tomatoes, caesar dressing
      $18.95
    • Roast Prime Rib Of Beef Sandwich

      arugula, oven-dried tomatoes, jalape ño jack, mustard mayo, horseradish cream
      $22.95
  • Salads

    • Caesar

      romaine, parmesan cheese, garlic croutons
      $14.95
    • Tuscan Kale & Spinach

      shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
      $15.95
    • Greek

      greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
      $15.95
    • Wildfire Chopped Salad

      roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, citrus lime vinaigrette
      $17.95
  • Wildfire® Boxed Dinners

    • Lemon-Pepper Chicken Breast

      roasted in our oven with natural juice
      $28.95
    • Cedar-Planked Salmon

      brown sugar-soy glaze
      $30.95
    • Filet Mignon

      the most tender of all steaks
      $46.95
  • Beverages

    • Cans Of Coke, Diet Coke Or Sprite

      $1.95
    • Bottled Water

      $1.75
  • Information

    • Supplies

      Our catering menus are delivered with plates, silverware packets, serving utensils, chafing dishes & sternos (if applicable)
    • Notice

      Some menu selections may require 48-hour notice. All menu items & prices are subject to change
    • Confirmations

      A signed catering confirmation form and credit card authorization form are required to confirm a catering delivery order
    • Minimums

      There is a $200 minimum for a delivery order
    • Cancellations

      A 24-hour notice is required for order cancellations or changes
    • Delivery Fee

      A delivery fee is added to all orders. A 2% fee will be added to pick-up orders
  • Appetizers

    • Cornbread

    • Seasonal Fresh Fruit

    • Freshly Baked Cinnamon Rolls

  • Main Courses

    • Shishito, Kale & Feta Egg White Frittata

    • Quiche Lorraine

    • Steak & Egg Flatbread

    • Baked Apple Flip

    • House-Cured Salmon & Avocado Toast

    • Eggs Benedict Florentine

    • Crispy Chicken Eggs Benedict

    • Prime Rib Hash

  • Side Dishes

    • Chicken Sausage

    • Breakfast Potatoes & Onions

    • Applewood-Smoked Brown Sugar-Glazed Bacon

    • Baked Garlic-Crusted Tomatoes

  • Coffee, Tea, Soda & Orange Juice

    • Coffee, Tea, Soda & Orange Juice

  • Dinner Specials

    • Spinach Salad

      bacon, mushrooms, radishes, eggs, warm mustard dressing
      $16.95
    • Cashew Crusted Flounder

      roasted green beans, coarse grain mustard sauce
      $42.95
    • Tenderloin Tails And Jumbo Shrimp Tempura

      caramelized onions, apricot dipping sauce
      $45.95
    • Filet Medallion Trio

      choose three of our signature crusts: horseradish, parmesan, mushroom, blue cheese
      $46.95
    • Roasted Green Beans

      balsamic vinaigrette
      $8.95
    • Homemade Coconut Cream Pie

      caramel sauce
      $9.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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