starters
- WILDFIN APPETIZER TOWER•garlic prawns, calamari, avocado toast$31.95
- AVOCADO TOASTgrilled Grand Central Bakery potato batard, fresh herb and avocado, Oregon Coast bay shrimp, tomatillo salsa$14.95
- SIMPLY THE BEST CALAMARIsliced jalapeño and jalapeño lime aïoli$16.95
- FISH(WITHOUT THE CHIPS) organic farro and red quinoa coated for an extreme crunch, caper tartar, truffle salt, arugula$15.95
- CLAMSPacific Northwest Manila clams, shaved fennel, andouille sausage, Grand Central Bakery potato batard, butter herb broth$18.95
- FACE ROCK CHEDDAR FONDUEandouille sausage, Washington apples, seasonal vegetables, toasted croutons, marble potato, Cambozola, IPA, Face Rock white cheddar$16.50
- GARLIC PRAWNSjumbo all natural Pacific white prawns, garlic, artichoke hearts, tomato, fresh herbs, cream, red pepper flakes, soft croutons gluten free available$17.50
- SMOKED TROUT CROQUETTESalder smoked Idaho trout, Yukon Gold potatoes, yogurt caper sauce, pickled onion$14.95
- BEEF SLIDERS•Open Prairie all–natural beef shaved thin, horseradish aïoli, crispy buttermilk onion, Schwartz Brothers Bakery brioche bun 3 for$16.50
- SUPERFOOD HOUSE SALADorganic Tuscan kale, cauliflower, walnuts, pumpkin seed, organic farro and quinoa, honey roasted sweet potato, Washington apples, raspberry vinaigrette$10.95
- NORTHWEST SEAFOOD CHOWDERcorn, fennel, smoked bacon, dry sherry
- ROSEMARY POTATO BREADsweet fig butter, chive butter$6.95
- FRENCH ONION SOUPSwiss cheese, buttermilk fried onions, Grand Central Bakery semolina baguette$11.95
- SQUASH & BURRATAalder smoked kabocha squash, creamy burrata, Parmesan garlic marinated kale, pistachio oil, balsamic$15.95
- SEASONAL HARVEST SALAD$11.95
- WILDFIN SEASONAL STARTERask your server about today’s seasonal preparation$10.95
sandwiches
- OYSTER PO’ BOY•local oysters, Grand Central Bakery rustic baguette, spicy remoulade, crisp iceberg, marinated tomatoes$18.95
- CHEDDAR BURGER•hand formed Washington beef, Schwartz Brothers Bakery brioche bun, WildFin signature sauce, fries$18.95
- DOUBLE DIPPED FRIED CHICKENpickled jalapeño slaw, honey, Tillamook cheddar, crisp bacon, handmade brioche bun, fries$17.95
- FRENCH DIP•thin shaved Open Prairie beef, herb butter, toasted Dutch crunch roll, au jus, fries$20.95
- SMOKED TURKEY CLUBalder smoked turkey breast, Grand Central brioche, crisp bacon, iceberg, beefsteak tomato, avocado spread$18.95
- GRILLED RIBEYE SANDWICH•toasted Dutch crunch roll, creamy blue cheese, grilled red onions, grilled tomato, balsamic dressed arugula, fries$24.95
sweet treats
- COCONUT CREAM PIEchocolate coated flaky pie crust, coconut custard, coconut whipped cream, caramel rum sauce, macadamia nuts$10.95
- BUTTERSCOTCH PUDDING BRÛLÉEbutterscotch custard, caramel rum whipped cream, brittle$10.95
- DONUTSmaple bourbon sauce, cinnamon anise sugar$10.95
- SKILLET COOKIEdark chocolate, sweet tart cherries, chocolate cherry vanilla bean ice cream$10.95
- CHOCOLATE OVERLOAD CAKEvanilla bean ice cream, Ghirardelli chocolate sauce$10.95
from our waters
- WILDFIN SELECTat WildFin we are committed to serving only sustainable seafood by partnering with programs such as the James Beard Foundation Smart Catch program and the Monterey Bay Aquarium — as a certified leader in the Smart Catch program we are proud to play a part in the sustainability of our seafood resources and preserving our oceans for future generations ask your server about today’s seasonal preparation, and our current salmon selection$7.50
- TODAY’S FRESH CATCHask your server about today’s fresh catch selection$7.50
starters
- WILDFIN APPETIZER TOWER•garlic prawns, calamari, avocado toast$31.95
- AVOCADO TOASTgrilled Grand Central Bakery potato batard, fresh herb and avocado, Oregon Coast bay shrimp, tomatillo salsa$14.95
- SIMPLY THE BEST CALAMARIsliced jalapeño and jalapeño lime aïoli$16.95
- FISH(WITHOUT THE CHIPS) organic farro and red quinoa coated for an extreme crunch, caper tartar, truffle salt, arugula$15.95
- CLAMSPacific Northwest Manila clams, shaved fennel, andouille sausage, Grand Central Bakery potato batard, butter herb broth$18.95
- FACE ROCK CHEDDAR FONDUEandouille sausage, Washington apples, seasonal vegetables, toasted croutons, marble potato, Cambozola, IPA, Face Rock white cheddar$16.50
- GARLIC PRAWNSjumbo all natural Pacific white prawns, garlic, artichoke hearts, tomato, fresh herbs, cream, red pepper flakes, soft croutons gluten free available$17.50
- SMOKED TROUT CROQUETTESalder smoked Idaho trout, Yukon Gold potatoes, yogurt caper sauce, pickled onion$14.95
- BEEF SLIDERS•Open Prairie all–natural beef shaved thin, horseradish aïoli, crispy buttermilk onion, Schwartz Brothers Bakery brioche bun 3 for$16.50
- SUPERFOOD HOUSE SALADorganic Tuscan kale, cauliflower, walnuts, pumpkin seed, organic farro and quinoa, honey roasted sweet potato, Washington apples, raspberry vinaigrette$10.95
- NORTHWEST SEAFOOD CHOWDERcorn, fennel, smoked bacon, dry sherry
- ROSEMARY POTATO BREADsweet fig butter, chive butter$6.95
- FRENCH ONION SOUPSwiss cheese, buttermilk fried onions, Grand Central Bakery semolina baguette$11.95
- SQUASH & BURRATAalder smoked kabocha squash, creamy burrata, Parmesan garlic marinated kale, pistachio oil, balsamic$15.95
- SEASONAL HARVEST SALAD$11.95
- WILDFIN SEASONAL STARTERask your server about today’s seasonal preparation$10.95
sweet treats
- COCONUT CREAM PIEchocolate coated flaky pie crust, coconut custard, coconut whipped cream, caramel rum sauce, macadamia nuts$10.95
- BUTTERSCOTCH PUDDING BRÛLÉEbutterscotch custard, caramel rum whipped cream, brittle$10.95
- DONUTSmaple bourbon sauce, cinnamon anise sugar$10.95
- SKILLET COOKIEdark chocolate, sweet tart cherries, chocolate cherry vanilla bean ice cream$10.95
- CHOCOLATE OVERLOAD CAKEvanilla bean ice cream, Ghirardelli chocolate sauce$10.95
from our waters
- WILDFIN SELECTat WildFin we are committed to serving only sustainable seafood by partnering with programs such as the James Beard Foundation Smart Catch program and the Monterey Bay Aquarium — as a certified leader in the Smart Catch program we are proud to play a part in the sustainability of our seafood resources and preserving our oceans for future generations ask your server about today’s seasonal preparation, and our current salmon selection$7.50
- TODAY’S FRESH CATCHask your server about today’s fresh catch selection$7.50
