• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken and Shrimp Enchiladas

      Grilled chicken, roasted potatoes, and jack cheese rolled in a corn tortilla with yellow pepper sauce served with spinach, organic brown rice, feta cheese, grape tomato salsa, and Cajun prawns.
      $23.00
      Chicken and Shrimp Enchiladas
    • Grilled Chicken Burrito

      Rolled in a flour tortilla with organic brown rice, black beans, jack cheese adobo aioli, and pico de gallo salsa served with chips.
      $17.00
      Grilled Chicken Burrito
    • Carne Asada

      Sirloin steak served with Spanish rice, refried pinto beans citrus red onions, guacamole, and 2 flour tortilla.
      $22.00
      Carne Asada
    • Guacamole and Pico de Gallo

      Served with our homemade chips.
      $14.00
      Guacamole and Pico de Gallo
    • Salmon a La Plancha

      Grilled salmon fillet served with organic brown rice, spinach, mixed veggies, grape tomato salsa, capers, and lemon butter sauce.
      $23.00
      Salmon a La Plancha
    • Papas Bravas

      Sidewinder fries tossed with spicy chile, and cotija cheese served with ranch dressing.
      $13.00
      Papas Bravas
    • Steak Burrito

      Rolled in a flour tortilla with organic brown rice, black beans, jack cheese adobo aioli, and pico de gallo salsa served with chips.
      $17.00
    • Crispy Fish Burrito

      With black beans grape tomato salsa, guacamole, lettuce, adobo aioli and lemon dressing.
      $18.00
    • Chicken Enchiladas

      With potato and jack cheese, rolled in a corn tortilla served with Spanish rice, black beans, mole sauce, sour cream, and citrus red onions.
      $21.00
    • Bean and Cheese Burrito (Kids')

      Served with Spanish rice and chips.
      $10.00
  • Appetizers

    • Crispy Plantain

      Served with sour cream.
      $12.00
    • Papas Bravas

      Sidewinder fries tossed with spicy chile, and cotija cheese served with ranch dressing.
      $13.00
      Papas Bravas
    • Wild One Nachos

      With pinto beans, black beans, cotija cheese, serrano avocado sauce, sour cream, pico de gallo, and guacamole.
      $15.00
      Wild One Nachos
    • Guacamole and Pico de Gallo

      Served with our homemade chips.
      $14.00
      Guacamole and Pico de Gallo
    • Chips and Pico de Gallo

      House-made corn tortilla chips served with a fresh mix of tomatoes, onions, cilantro, jalapeños, and lime juice.
      $8.00
    • Polenta Fries

      Polenta fries topped with asiago cheese
      $13.00
    • Camote

      Charred sweet potato with aioli on the side
      $12.00
  • Salad

    • Grilled Steak Salad

      Sirloin steak, lettuce, grape tomato salsa, citrus red onion, sweet potatoes, cotija cheese, and Cajun dressing.
      $21.00
      Grilled Steak Salad
    • Strawberry Chicken Salad

      Panko-crusted chicken breast, cranberries, walnuts, apples, strawberries, and goat cheese on baby organic spinach with berry vinaigrette.
      $20.00
      Strawberry Chicken Salad
    • Ahi Tuna Salad

      Panko crusted with black beans, organic brown rice, guacamole, lettuce, pico de gallo, cotija cheese, sour cream, and avocado dressing.
      $23.00
      Ahi Tuna Salad
    • Grilled Chicken Salad

      With organic spinach, organic brown rice, papaya salsa, walnuts, cranberries, mango, and citrus dressing.
      $20.00
      Grilled Chicken Salad
    • Watermelon Feta Salad

      Baby organic spinach, feta cheese, cucumbers, edamame, watermelon, mango, wonton chips, and citrus dressing.
      $20.00
      Watermelon Feta Salad
    • Mexican Caesar Salad

      Romaine hearts, black beans, pepitas, roasted corn, cotija cheese, caesar dressing and corn chips
      $20.00
  • Main Plates

    • Blackened Salmon

      Cajun spiced salmon fillet served with sweet potato, mixed veggies, mango, watermelon salsa, and lemon butter sauce.
      $23.00
      Blackened Salmon
    • Salmon a La Plancha

      Grilled salmon fillet served with organic brown rice, spinach, mixed veggies, grape tomato salsa, capers, and lemon butter sauce.
      $23.00
      Salmon a La Plancha
    • Camarones California

      Wild prawns sautéed in garlic butter, bell pepper, onion, tomatoes, and avocado, served with organic brown rice and cotija ranch salad.
      $23.00
      Camarones California
    • Chicken and Shrimp Enchiladas

      Grilled chicken, roasted potatoes, and jack cheese rolled in a corn tortilla with yellow pepper sauce served with spinach, organic brown rice, feta cheese, grape tomato salsa, and Cajun prawns.
      $23.00
      Chicken and Shrimp Enchiladas
    • Avocado Ahi Tuna

      Pistachio crusted with mixed veggies, sweet potato, sour cream, guacamole, lemon butter sauce, and citrus red onions.
      $23.00
      Avocado Ahi Tuna
    • Carne Asada

      Sirloin steak served with Spanish rice, refried pinto beans citrus red onions, guacamole, and 2 flour tortilla.
      $22.00
      Carne Asada
    • Pork and Plantain Flautas

      Roasted pork, plantain, and cheese rolled on a corn tortilla, served with black beans, organic brown rice, lettuce, guajillo sauce, guacamole, sour cream, serrano avocado sauce, and pico de gallo salsa.
      $21.00
      Pork and Plantain Flautas
    • Avocado Lime Chicken

      Panko-crusted chicken breast, serrano avocado sauce, adobo aioli, and pico de gallo served with black beans and organic brown rice.
      $21.00
      Avocado Lime Chicken
    • Asada Fries

      Sidewinder fries with cheese, ranch, BBQ, pico de gallo, and guacamole served on an open-face quesadilla.
      $22.00
      Asada Fries
    • Chipotle BBQ Ribs

      St Louis pork ribs served with sidewinder fries, ranch, coleslaw, and papaya salsa.
      $22.00
      Chipotle BBQ Ribs
    • Wild Mahi Mahi

      Blackened with Cajun spice, served with crispy sweet potato, cotija ranch slaw, lemon butter sauce, and watermelon mango salsa.
      $23.00
      Wild Mahi Mahi
    • Poached Salmon

      Served with organic corn polenta, organic arugula, tomato salsa, and herb aioli.
      $23.00
      Poached Salmon
    • Roasted Pork Carnitas

      Served with black beans, organic brown rice, topped with serrano sauce, and papaya salsa.
      $21.00
      Roasted Pork Carnitas
    • Chicken Enchiladas

      With potato and jack cheese, rolled in a corn tortilla served with Spanish rice, black beans, mole sauce, sour cream, and citrus red onions.
      $21.00
    • Chicken Limon

      Pan fried chicken breast served with organic spinach noodle cake, grilled asparagus, herb aioli, organic arugula, lemon sauce and strawberry salsa
      $21.00
      Chicken Limon
  • Burritos

    • Grilled Chicken Burrito

      Rolled in a flour tortilla with organic brown rice, black beans, jack cheese adobo aioli, and pico de gallo salsa served with chips.
      $17.00
      Grilled Chicken Burrito
    • Pork Burrito

      Rolled in a flour tortilla with organic brown rice, black beans, jack cheese adobo aioli, and pico de gallo salsa served with chips.
      $17.00
    • Steak Burrito

      Rolled in a flour tortilla with organic brown rice, black beans, jack cheese adobo aioli, and pico de gallo salsa served with chips.
      $17.00
    • Crispy Fish Burrito

      With black beans grape tomato salsa, guacamole, lettuce, adobo aioli and lemon dressing.
      $18.00
    • Veggie Burrito

      Vegetarian. With guacamole, spinach, organic brown rice, black beans, feta cheese, mixed veggies, and grape tomato salsa.
      $16.00
      Veggie Burrito
  • Fajitas

    • Grilled Chicken Fajitas

      Served with refried pinto beans, organic brown rice, guacamole, and 2 flour tortillas.
      $21.00
      Grilled Chicken Fajitas
    • Steak Fajitas

      Served with refried pinto beans, organic brown rice, guacamole, and 2 flour tortillas.
      $22.00
    • Combo Fajitas

      Steak, chicken and shrimp.
      $23.00
  • Bowls

    • Tropical Prawn Bowl

      Sautéed prawns with organic brown rice, cabbage, honey sriracha sauce, edamame, mango, watermelon, and wonton chips.
      $21.00
      Tropical Prawn Bowl
    • Chicken Teriyaki Bowl

      Grilled chicken breast, organic brown rice, mixed veggies, cabbage, edamame, mango, wonton chips, and teriyaki sauce.
      $20.00
    • Vegetarian Bowl

      Vegetarian. With organic brown rice, black beans, mixed veggies, cabbage, guacamole, jack cheese, pico de gallo, and serrano avocado sauce.
      $16.00
      Vegetarian Bowl
  • Kids' Plate

    • Crispy Chicken (Kids')

      With tomato sauce, cheese, organic brown rice, and mixed veggies.
      $12.00
    • Cheese Quesadilla (Kids')

      Served with Spanish rice and chips.
      $11.00
    • Bean and Cheese Burrito (Kids')

      Served with Spanish rice and chips.
      $10.00
  • Drinks

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.00
      Coke
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.00
      Diet Coke
    • Orange Fanta

      Zesty and refreshing citrus beverage with a vibrant orange fizz.
      $3.00
    • Root Beer

      Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
      $3.00
    • Lemonade

      Refreshing citrus beverage.
      $3.00
    • Ice Tea

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $3.00
    • Jarritos

      Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.
      $3.00
    • Apple Juice

      Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
      $3.00
  • Vegetarian Dishes

    • Veggie Fajitas

      Vegetarian. Served with refried pinto beans, organic brown rice, guacamole, and 2 flour tortillas.
      $21.00
    • Potato and Cheese Enchiladas

      Vegetarian. Roasted potatoes, onions, and jack cheese rolled in a corn tortilla with roasted tomato sauce, served with organic brown rice, black beans, feta cheese, and grape tomato salsa.
      $19.00
    • Crispy Taquitos

      Vegetarian. With roasted potatoes and cheese, served with refried pinto beans, guajillo sauce, guacamole,pico de gallo, lettuce, and sour cream.
      $19.00
      Crispy Taquitos
    • Chile Relleno

      Vegetarian. With goat cheese and corn served with Spanish rice, black beans sour cream, yellow pepper sauce, and grape tomato salsa.
      $21.00
      Chile Relleno
    • Organic Grilled Corn Polenta

      Vegetarian. Served with wild mushroom tomato salsa, organic arugula, feta cheese, yellow pepper sauce, and garlic crostini.
      $21.00
    • Wild Mushroom Enchiladas

      Vegetarian. Rolled in a corn tortilla with jack cheese. Served with organic arugula, roasted tomato sauce, feta cheese, and tomato salsa.
      $19.00
      Wild Mushroom Enchiladas
  • Extras

    • Guacamole 2 Oz

      Avocado blended with onions, tomatoes, cilantro, and a hint of jalapeño.
      $3.00
    • Guacamole 6 Oz

      Avocado mashed with onions, tomatoes, cilantro, and lime, forming a classic accompaniment.
      $10.00
    • Tortilla

      A simple side of tortillas, typically served warm and plain, without any toppings or fillings.
      $3.00
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $6.00
    • Beans

      Freshly simmered, seasoned beans, perfectly tender and flavorful.
      $6.00
    • Veggies

      Grilled vegetables including broccoli, cauliflower, and squash, garnished with diced watermelon and served with a light sauce.
      $8.00
    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $10.00
    • Chicken

      Chicken typically includes a serving of chicken prepared in a style suited for enhancing or complementing other dishes.
      $8.00
    • Salmon

      Salmon, typically prepared to highlight its natural flavors, often accompanied by a simple yet elegant sauce or seasoning to enhance its taste.
      $12.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 925-249-9108

349 Main St #120, Pleasanton, CA 94566


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