Wild Ginger Menu

arugula, green apple, olive oil, balsamic vinaigrette, ginger yaki, tobiko

pei mussels, coconut curry sauce, lemongrass, basil, tomato, lemon

steamed soybeans, sea salt

topped with pork rou song, thai chili sauce

spice rubbed, served with ken's curry sauce

pan-fried pork dumplings, served with gyoza sauce

cream cheese, mango salsa, green apple, tomato, wasabi aioli

jumbo shrimp, cucumber, red onion, coconut, tomato on a tortilla, served with zesty thai peanut sauce

Composed sushi ceviche using the freshest ingredients, changing frequently. A crowd favorite!

tempura battered, toasted coconut, honey chardonnay aioli

tuna, avocado, jalapeno, red onion, cilantro, truffle aioli, fried tortilla, topped with black truffle oil, red tobiko, sesame seed

tuna, avocado, jalapeno, red onion, sweet soy, tobiko, crispy wonton chips

togarashi seared tuna, ponzu, cucumber, seaweed salad

red pepper, cilantro, onion, ginger, macadamia nut dust, served with xo sauce

thai vinegar, scallion oil, pickled jalapeno, crispy onion

mixed greens, tomato, cucumber, crouton, sesame ginger dressing

marinated seaweed, sesame seed oil

smoked salmon, mixed greens, cranberry, tomato, cucumber, ginger, crouton, ginger sesame dressing

lump crab, kani, bacon, spinach, corn, sherry broth

grilled chicken, fresh white miso, tofu, scallion, seaweed, malay spice broth

shrimp, mussel, lemongrass, tomato, mushroom, red pepper, kaffir lime leaf, basil

mushroom, red pepper, onion, cashew, egg, bean sprout, cilantro, sambal, homemade sauce

lightly curried noodles, mushroom, red pepper, onion, bean sprout, egg, scallion

mushroom, edamame, red pepper, cashew, pineapple, egg, raisin, scallion

asian spice blend, seasonal vegetables, potato begger's purse stuffed with bacon, cheese, wasabi & mint

asian spice blend, seasonal vegetables, potato begger's purse stuffed with bacon, cheese, wasabi & mint

grilled to order, malay spice blend, house fried rice, seasonal vegetables, ken's curry sauce

crispy breast meat, seasonal vegetables, garlic, scallion, red wine hoisin sauce, white rice

jumbo shrimp, edamame, onion, red pepper, tomato, miso red chili sambal sauce, potato beggar's purse

sliced filet mignon, portobello mushroom, leek, onion, red pepper, spicy szechuan sauce, served in a crispy tortilla shell, white rice

jumbo shrimp, scallop, steamed mussel, pineapple, mushroom, cilantro, onion, mustard seed, seasonal vegetables, white rice

ginger teriyaki, crab croquettes, bacon brussels sprouts, mango salsa, jalapeno yuku

ginger teriyaki, crab croquettes, bacon brussels sprouts, mango salsa, jalapeno yuzu

jumbo shrimp, scallop, mushroom, zucchini, onion, red pepper, bean sprout, sambal, basil, shallot, served in a ceramic pot, white rice

seared colossal scallop, lump crab, cilantro, garlic, shiitake mushroom and pork sauce, white rice

wok seared tofu, mushroom, zucchini, onion, red pepper, basil cilantro

fresh baked salmon, pecan, tomato, red onion, crouton, tangerine vinaigrette

tender filet mignon, mushroom, onion, bell pepper, seasonal vegetables, ginger sake sauce, white rice

Stuffed with bacon, cheese, wasabi and mint

grilled chicken breast, dried cranberry, avocado, parmesan, crouton, mixed greens, honey drizzle, ken's ginger dressing

togarashi seared tuna, avocado, tomato, cucumber, mixed greens, balsamic vinaigrette

seared shrimp, tomato, wonton chips, spinach, chardonnay aioli

shrimp tempura, tomato, lettuce, honey, cashew, mango salsa, spicy aioli

mongolian style: bacon, mushroom, crispy onion, black pepper sauce east asian egg wrapped: cucumber, onion, thai chili sauce

avocado, pico de gallo, lettuce, cashew, sesame mole, honey

seared shrimp, mushroom, red pepper, cashew, cucumber, cilantro, thai chili sauce

grilled chicken breast, mushroom, red pepper, onion, cashew, egg, bean sprout, cilantro, sambal, homemade sauce

beef tenderloin, mushroom, zucchini, red pepper, onion, black pepper sauce, served with white rice & choice of california or sweet potato roll

grilled chicken, seasonal vegetables, ken's curry sauce, served with white rice & choice of california or sweet potato roll

seared shrimp, red pepper, onion, garlic, miso, sambal chili sauce, served with white rice & choice of california or sweet potato roll

crispy tofu, mushroom teriyaki sauce, served with white rice & choice of california or sweet potato roll

crispy panko crusted fish, avocado pico de gallo, cashew, thai chili sauce, served with white rice & choice of california or sweet potato roll

choice of three traditional rolls: california, sweet potato, tuna, salmon, shrimp tempura, spicy tuna, spicy salmon, spicy crab, philly, eel, yellowtail scallion

eight pieces of chef's assorted sushi

salmon, tuna, yellowtail, avocado, edamame, seasonal pickled vegetables, mixed greens, seasoned rice

lump crab, tuna, avocado, cucumber, scallion, tobiko, spicy mayo

eight pieces of chef's assorted sashimi

shrimp tempura, avocado, jalapeno, topped with tuna, yellowtail, crispy onion, jalapeno sauce, eel sauce

tuna, salmon, yellowtail, avocado, topped with tobiko, sweet soy, spicy mayo

avocado, tamago, cucumber, spring mix, seasonal pickled vegetables

tuna, salmon, yellowtail, avocado, topped with tobiko, sweet soy, spicy mayo

spicy tuna, avocado, topped with seared bistro filet, tobiko, spicy mayo, side ponzu

salmon, tuna, yellowtail, avocado, flash fried, spicy mayo, sweet soy

avocado, tamago, cucumber, spring mix, seasonal pickled vegetables

avocado, tamago, cucumber, spring mix, seasonal pickled vegetables

shrimp tempura, togarashi seared tuna, goat cheese, jalapeno, topped with kani, balsamic thai chili sauce, crunchy garlic sauce, green tobiko

spicy lump crab, asparagus, topped with seared bistro filet, scallion, spicy mayo, green tobiko

shrimp tempura, asian pear, avocado, topped with togarashi seared tuna, scallion, citrus aioli, red tobiko

shrimp tempura, topped with seared bistro filet, tobiko, spicy mayo

shrimp tempura, white tuna, topped with spicy crab, tuna, spicy mayo, thai chili sauce

spicy salmon, cucumber, topped with kani, thai chili sauce

tuna, avocado, topped with yellowtail, pickled thai chili, seaweed salad, citrus marmalade, scallion oil, balsamic

shrimp tempura, avocado, topped with spicy tuna, shaved truffles, white truffle oil, cilantro, spicy mayo

shrimp tempura, topped with spicy lump crab, sesame seed, sweet soy, wasabi aioli

sixteen pieces of chef's choice sashimi

five pieces of assorted sushi, nine pieces of assorted sashimi, rainbow roll

eight pieces of chef's choice sushi and a california roll

Sweet potato roll, vegan roll and half futomaki