Japanese-inspired fried chicken with toasted sesame seeds, red chilli, spring onion and Korean BBQ sauce
£5.75
Crispy Battered Cod Goujons
Served with tartare sauce, grilled lemon and pea shoots
£5.50
Pan Fried King Prawns & Chorizo
With sourdough, grilled lemon & pea shoots
£6.75
Sweet Potato With Smashed Avocado
Roasted sweet potato wedges with spicy smashed avocado and pea shoots
£5.50
Houmous & Flatbread
Red pepper houmous with ezme dressing, seeds, fresh mint and toasted flatbread
£5.45
Crispy Squid
With spicy sweet chilli sauce, spring onion and grilled lemon
£5.75
Battered Halloumi
With chilli jam, sour cream and pickled watermelon
£5.75
Sticky Pickle Sausage Rolls
With English mustard
£5.45
Pretzel With Beer Cheese Sauce
Large German-style pretzel with beer cheese for dipping
£5.25
Nidderdale Sausages
Outdoor-bred pork chipolatas with a honey & English mustard glaze
£5.25
SHARERS
Feast With Friends
Karaage chicken in Korean BBQ sauce, battered halloumi with pickled watermelon, battered cod goujons with tartare sauce and a fresh side salad
£14.50
Nachos
Spicy tortilla chips topped with nacho cheese sauce & Barber’s 1833 Vintage Cheddar, smashed avocado, sour cream, salsa and jalapenos
£9.25
Chicken Wings
British farm-assured chicken wings with a choice of sticky Texan BBQ sauce, Nashville hot sauce or Korean BBQ sauce, garnished with fresh chopped chives
£9.45
Trio Of Fries
Fries with Korean BBQ sauce & sesame seeds, fries with garlic aioli & cheese, plus a serving of sweet potato fries with sour cream & ezme dressing
£9.25
BURGERS
Cheese & Bacon Burger
6oz* aged beef patty with beechwood-smoked streaky bacon, vintage Cheddar and lettuce, served in a seeded bun with coleslaw, house-seasoned fries, onion rings and house relish
£11.45
Beyond Meat® Burger
Beyond Meat® burger with smoky BBQ red onions, Violife vegan slice and lettuce, served in a seeded bun with coleslaw, house-seasoned fries and house relish
£10.95
Katsu Chicken Burger
Buttermilk fried chicken breast and karaage chicken pieces, tossed in katsu curry sauce, coriander, spring onion and red chilli, served in a seeded bun with house-seasoned fries, onion rings and house relish
£11.95
PUB CLASSICS
BBQ Chicken
Farm-assured grilled chicken breast with beechwood-smoked streaky bacon, topped with beer cheese sauce and crispy prosciutto, served on BBQ onion chutney with thick-cut chips, blistered vine tomatoes and onion rings
£11.75
Pulled Mushroom Chilli
Pulled smoky mushroom chilli served with parsley basmati rice, smashed avocado and spicy herb garnish
£12.95
Flat Iron Steak
28-day aged flat iron steak served with rosemary & sea-salted fries, blistered vine tomatoes and salsa verde
£15.45
Mac & 3 Cheese
Served with fresh salad.
£9.95
LIGHTER BITES
Open Camembert & Prosciutto Sandwich
Sourdough topped with rocket, prosciutto, Cricket St Thomas Somerset Camembert, blistered vine tomatoes and salsa verde
£7.25
Grilled Cheese Toastie
A medley of mature Cheddar, Gouda and Emmental on crisp sourdough with a salad garnish
£6.75
Chicken & Bacon Sandwich
Chicken breast, beechwood smoked streaky bacon, coleslaw, served in sourdough with a salad garnish
£6.95
Fresh Garden Salad
Dressed rocket with roasted sweet potato wedges, spring onions, cucumber, pickled watermelon and fresh mint. Add marinated chicken or grilled halloumi (V)
£10.75
Salmon & Cheddar Fishcakes
Served with fresh salad and sour cream
£10.50
SIDES
Thick Cut Chips
V
£3.25
House Seasoned Fries
V
£3.25
Sweet Potato Fries
V
£3.25
Onion Rings
V
£2.95
Garlic Ciabatta
V
£3.25
Garlic Ciabatta With Cheese
£3.45
Coleslaw
VG
£1.95
Bread & Butter
£1.25
Fresh Garden Salad
VG
£1.95
DESSERTS
Sticky Toffee Pudding
V / Indulgent and rich classic served with custard
£5.50
Lemon Tart
VG / Served with fresh raspberries and vegan vanilla ice cream
£5.75
Triple Chocolate Brownie
V / Served warm with clotted cream ice cream and flaked chocolate
£5.50
Sharing Dessert
V / Chunks of chocolate brownie, Belgian waffle, meringue pieces, fresh strawberries and raspberries, drizzled in chocolate sauce and raspberry coulis
£8.95
STARTERS
Houmous & Bread
VG ; NGC /Red pepper houmous with Ezme dressing, seeds, fresh mint & toasted no-gluten-containing bread
£5.45
Nachos
NGC / Spiced tortilla chips with nacho cheese sauce, Barbers vintage Cheddar guacamole, sour cream, salsa and jalapeños
£9.25
Pan Fried Prawns & Chorizo
NGC / With no-gluten-containing bread with British rapeseed oil, grilled lemon & pea shoots
£6.75
Sweet Potato With Smashed Avocado
VG ; NGC / Roasted sweet potato wedges with spicy smashed avocado and pea shoots
£5.50
MAINS
Cheese & Bacon Burger
NGC / A seeded no-gluten-containing bun filled with lettuce and coleslaw topped with aged beef patty, Beechwood smoked streaky bacon & mature Cheddar cheese, served with jacket potato and house relish
£11.45
Flat Iron Steak
NGC / 28 day matured flat iron steak with jacket potato & butter, blistered vine cherry tomatoes, salsa verde and pea shoots
£15.45
Pulled Mushroom Chilli
VG ; NGC /Pulled smoky mushroom chilli served with parsley basmati rice, smashed avocado and spicy herb garnish
£12.95
Fresh Garden Salad
VG ; NGC / Dressed rocket with roasted sweet potato wedges, spring onions, cucumber, pickled watermelon and fresh mint. Add marinated chicken or grilled halloumi (V)
£10.75
SANDWICHES
Chicken And Bacon Sandwich
NGC / Chicken breast and Beechwood smoked streaky bacon bound in mayo served in seeded no-gluten containing bread
£6.95
Mature Cheddar Toastie
NGC / No-gluten-containing bread with Barber's 1833 Vintage Cheddar
£6.75
DESSERTS
Chocolate Brownie
V ; NGC / Served warm with clotted cream ice cream and flaked chocolate
£5.50
Vegan Ice Cream
VG ; NGC / 3 scoops of vegan vanilla ice cream
£4.50
SUNDAY ROASTS
Beef Sirloin
Our Sunday roasts are served with crisp, fluffy roast potatoes, Yorkshire pudding, seasoned greens, roasted carrots, cauliflower cheese and a rich gravy
£13.95
Roasted Half Chicken With Stuffing
Our Sunday roasts are served with crisp, fluffy roast potatoes, Yorkshire pudding, seasoned greens, roasted carrots, cauliflower cheese and a rich gravy
£12.95
Nut Roast Wellington
V ; Our Sunday roasts are served with crisp, fluffy roast potatoes, Yorkshire pudding, seasoned greens, roasted carrots, cauliflower cheese and a rich gravy
£12.25
KIDS SUNDAY ROASTS
Beef Sirloin
Our Sunday roasts are served with crisp, fluffy roast potatoes, Yorkshire pudding, seasoned greens, roasted carrots, cauliflower cheese and a rich gravy
£4.50
Roasted Half Chicken With Stuffing
Our Sunday roasts are served with crisp, fluffy roast potatoes, Yorkshire pudding, seasoned greens, roasted carrots, cauliflower cheese and a rich gravy
£4.50
MAINS
2 Super Pork Sausages
With mashed potato, peas and gravy
£4.50
4 Chicken Nuggets
With chips and peas
£4.50
Hand Battered Fish
With chips and peas
£4.50
Quorn Sausages
V ; With chips and peas
£4.50
Tomato Pasta
VG ; Rigatoni pasta in a rich tomato sauce
£4.50
DESSERTS
Chocolate Brownie
V ; Vanilla clotted cream ice cream and chocolate flavour sauce
£2.50
Ice Cream
V; 2 scoops of vanilla clotted cream ice cream with chocolate flavour sauce