Tender squid lightly dusted and served with sweet and spicy Thai sauce.
$22.00
5 Pieces Chicken Fingers
Served with fries and choice of ranch, BBQ, buttermilk, dill or plum sauce. Toss your tenders in any signature wing sauce for additional charge. Extra sauce for additional charge.
$20.00
Garlic Focaccia Loaf
Vegetarian. Artisan rosemary focaccia drizzled with warm garlic butter. Add cheese for additional charge. Add bacon for additional charge.
$16.00
3 Cheese Pierogies
Jumbo pierogies, stuffed with cheese and potato. Pan fried in a garlic butter with bacon, sautéed onions and a side of sour cream.
$18.00
Spinach And Artichoke Dip
Vegetarian. Spinach and artichoke blended with savory melted cheeses. Served with tortilla and flatbread.
$22.00
Traditional Poutine
Vegetarian. Fresh cut fries and Canadian cheese curds smothered in house gravy.
$18.00
Seared Scallops
Fresh scallops wrapped in smoked bacon and pan seared in thyme brown butter. Served with lemon basil aioli.
Lightly breaded buffalo chicken pieces wrapped up in a soft tortilla with ranch dressing, mixed greens, cheese, and bruschetta mix.
$22.00
Philly Cheesesteak Sandwich
Made with thin sliced beef. Served with peppers, caramelized onions, mushrooms, garlic aioli and hugged by rosemary focaccia bun.
$22.00
French Onion Beef Dip
Oven roasted slow cooked in-house beef. Shaved and loaded with swiss cheese on a toasted garlic rosemary focaccia bun. Served with savory jus for dipping. Add mushrooms or onions for additional charge.
$22.00
Chicken Club Sandwich
Chicken, bacon, cheese, lettuce, tomato and mayo stacked high. Served on Texas toast.
$22.00
Reuben
Corned beef sliced thin with sauerkraut, swiss cheese and English ale mustard on a Texas cut marble rye bread.
$21.00
Pulled Pork
Sliced turkey, roasted red peppers, mixed greens, bacon, swiss cheese, and chipotle aioli. Served on a rosemary focaccia bun.
$21.00
Pub Faire
Haddock And Chips
With fresh cut fries and coleslaw.
$25.00
Shepherd's Pie
Tradition done right. With fresh mashed potatoes and seasonal vegetables.
$23.00
Liver And Onions
Delicate veal liver seared to perfection and served over a bed of garlic mashed potatoes. Topped with caramelized onion and bacon gravy and served with fresh peas.
$22.00
Jumbo Stuffed Yorkshire
Jumbo Yorkshire pudding stuffed with braised beef and mushrooms in a rich Guinness gravy.
$24.00
Braised Lamb Shank
New Zealand lamb shank, slow braised until it falls off the bone. Served with roasted garlic mashed potatoes and seasonal vegetables.
$27.00
Gnocchi (GF)
$23.00
Baskets
Sweet Potato Fries
Gluten free, vegan.
$13.00
Green Jalapeño Poppers
Vegetarian.
$16.00
Fresh Cut Fries
Vegan, vegetarian.
$9.00
Breaded Pickle Fries
Vegetarian.
$16.00
Mozza Sticks
Vegetarian.
$16.00
Onion Rings
Vegetarian.
$13.00
Daily Made Burgers
Wickie's Burger
Wickie's classic burger, served au natural.
$19.00
Loaded Veggie Burger
Gluten free, vegetarian. Lentil and black bean burger patty topped with caramelized onions, mushrooms, goats cheese and marinara sauce.
$20.00
Kettle + Garden
Garden Salad
Gluten free, vegetarian. Fresh greens, bruschetta mix, green onion, fresh herbs and cucumber. Served with our house made vinaigrette.
$16.00
Caesar Salad
Vegetarian. Fresh romaine with bacon, parmesan, croutons and creamy Caesar dressing.
$17.00
Greek Salad
Gluten free. Fresh romaine with grape tomatoes, cucumbers, red onion, kalamata olives and feta cheese. Tossed in a traditional Greek dressing.
$19.00
Cobb Salad
Gluten free. Mixed greens, citrus grilled chicken, tomato, cucumber, smoked bacon, boiled egg and guacamole. Topped with crumbled gorgonzola and served with buttermilk ranch dressing.
