Wicked Tuna @ 2nd Avenue Pier Menu

4.3
(3,125+ Reviews)
  • Shareables

    • Wicked Shrimp

      Tempura battered shrimp tossed in a house made spicy mayo and topped with chives.
      $18.00
      Wicked Shrimp
    • Seaweed Salad

      $6.00
    • Peel & Eat 1/2 LB

      Half of a pound of Maryland style shrimp boiled in an Old Bay broth.
      $15.00
      Peel & Eat 1/2 LB
    • Peel & Eat Shrimp LB

      One pound of Maryland style shrimp boiled in an Old Bay broth.
      $25.00
      Peel & Eat Shrimp LB
    • Chicken Lettuce Wraps

      Sautéed ground chicken with finely chopped mushrooms and water chestnuts. Served with crisp bib lettuce and a house made Thai peanut sauce.
      $16.00
      Chicken Lettuce Wraps
    • Hummus Plate

      House made hummus topped with mediterranean salsa and served with bread.
      $14.00
    • Oysters Rockafeller (GF)

      Fresh oysters on the half shell topped with a mix of jumbo lump crab, spinach, artichoke, parmesan, and topped with our garlic lemon cream sauce.
      $18.00
      Oysters Rockafeller (GF)
    • Fried Calamari

      crispy fried calamari served with a side of house made remoulade.
      $16.00
      Fried Calamari
    • Pork Gyoza

      Lightly fried pork potstickers served with a sweet glaze.
      $10.00
      Pork Gyoza
    • Tempura Fried Cauliflower

      $16.00
      Tempura Fried Cauliflower
    • Bang Bang Grouper

      Tempura battered grouper bites tossed in a house made spicy mayo atop a Szechuan glaze and tossed with sesame seeds and chives.
      $19.00
      Bang Bang Grouper
    • Dragon Egg

      Tempura fried halved avocado stuffed with smoked salmon, lump crab, spicy crab, and cream cheese in a nest of tempura sweet potato flakes with spicy mayo and sweet glaze.
      $17.00
      Dragon Egg
    • Tuna Tartare*

      Ahi tuna, Mediterranean vegetable mix, raved radish, micro cilantro, and avocado mousse with our house made Korean sweet chili paste. Served with lightly fried wonton chips.
      $20.00
      Tuna Tartare*
    • Tuna Pizza*

      Lightly fried tortilla layered with Japanese mayo, spicy mayo, avocado mousse, and micro cilantro. Topped with tomato, red onion, jalapeño, queso fresco, and ahi tuna.
      $21.00
      Tuna Pizza*
  • Salads

    • Wedge Salad (GF)

      Crisp quartered lettuce heads topped with bacon, tomatoes, red onions, and bleu cheese crumbles. Served with a balsamic glaze drizzle and bleu cheese dressing.
      $16.00
      Wedge Salad (GF)
    • Market Salad

      Fresh chopped romaine lettuce with avocado, cucumbers, tomatoes, red onion, kalamata olive medley, shaved radish, pretzel, artichoke hearts, rosemary pretzel crisps, and feta cheese tossed in a house made greek dressing and garlic naan croutons.
      $18.00
      Market Salad
    • Summer Salad (GF)

      Mixed greens with diced chicken, tomatoes, dried cranberries, candied pecans, strawberries, bleu cheese crumbles tossed in a raspberry vinaigrette.
      $18.00
      Summer Salad (GF)
    • Ginger Salad (GF)

      Mixed greens with candied pecans, cucumbers, chopped tomatoes, chives, and crispy wonton strips with a house made ginger dressing.
      $18.00
      Ginger Salad (GF)
    • Beet and Arugula (GF)

      Fresh arugula tossed in a lemon vinaigrette with marinated beets, candied pecans, sliced radish, and crumbled feta cheese all over top of a feta yogurt spread.
      $18.00
      Beet and Arugula (GF)
    • House Salad

      Mixed greens with cucumbers, tomatoes, red onion, shredded cheddar cheese, house made croutons. Served with your choice of dressing.
      $9.00
      House Salad
  • Sandwiches

    • Oyster Po'Boy

      $20.00
    • Shrimp Po'Boy

      Fried shrimp served on a toasted hoagie roll with shredded lettuce, tomato, and topped with a house made remoulade sauce. Served with fries.
      $20.00
      Shrimp Po'Boy
    • Hamburger*

      8 oz. USDA prime ground filet and ribeye patty served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $16.00
      Hamburger*
    • Cheeseburger*

      8 oz. USDA prime ground filet and ribeye patty topped with cheddar cheese and served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $17.00
      Cheeseburger*
    • Bacon Cheeseburger*

      8 oz. USDA prime ground filet and ribeye patty topped with cheddar cheese, thick sliced bacon, and served on a toasted brioche bun. Served at a Medium Well Temperature. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $18.00
      Bacon Cheeseburger*
    • Surf and Turf Burger*

      8 oz. USDA prime ground filet and ribeye patty topped with a crab cake and house made remoulade sauce and served on a toasted brioche bun. Served at a Medium Well Temperature. All sandwiches served with lettuce, tomato, onion, and pickles, and fries.
      $22.00
      Surf and Turf Burger*
    • Classic Fried Chicken with Cheese Sandwich

      Toasted brioche bun with a crispy fried chicken breast and topped with cheddar cheese. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $16.00
      Classic Fried Chicken with Cheese Sandwich
    • Maryland Crab Cake Sandwich

      Maryland style crab cake loaded with jumbo lump crab and hardly any filler and topped with a house made remoulade sauce. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $25.00
      Maryland Crab Cake Sandwich
    • Grilled Catch of the Day Sandwich

      Grilled Locally Caught Fish of the Day. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $19.00
      Grilled Catch of the Day Sandwich
    • Fried Catch of the Day Sandwich

      Fried Locally Caught Fish of the Day. All Sandwiches served with lettuce, tomato, onion, pickle, and crispy fries.
      $19.00
      Fried Catch of the Day Sandwich
  • Entrees

    • Ocean Prime

      A Local Favorite! Pan seared 6 oz. fresh catch topped with a mixture of lump crab and lobster finished with a smooth bleu cheese cream sauce. Served with cauliflower puree and seasonal vegetables.
      $52.00
      Ocean Prime
    • Filet Oscar

      8 oz. USDA prime cut filet topped with a crab cake and house made lemon cream sauce. Accompanied with asparagus and parmesan potato puree.
      $50.00
    • Prime Filet

      8 oz. USDA prime cut filet with demi glacé. Accompanied with butternut squash sweet potato puree and confit potato with broccolini.
      $49.00
      Prime Filet
    • Prime Ribeye

      10 oz. USDA prime cut ribeye marbled for peak flavor. Accompanied with fried macaroni and cheese and seasonal vegetables.
      $45.00
    • Grilled Seafood Platter

      A combination of our local fresh catch, house made crab cake, shrimp, and sea scallops. Accompanied with parmesan potato puree and seasonal vegetables.
      $42.00
      Grilled Seafood Platter
    • Filet & Lobster

      8 oz. USDA prime cut filet topped with a creamy mushroom marsala sauce. Accompanied with a broiled lobster tail and served over an artichoke, mushroom, and pea risotto.
      $54.00
      Filet & Lobster
    • Crab Stuffed Jumbo Shrimp

      Jumbo shrimp flash fried and topped with lump crab mix and lemon garlic cream sauce. Served over an artichoke, mushroom, and pea risotto.
      $46.00
    • Lobster Tail Trio

      Three halved broiled lobster tails stuffed with a mix of shrimp, lobster, and scallop. Served over a bed of artichoke, mushroom, and pea risotto with a lemon garlic cream sauce.
      $52.00
      Lobster Tail Trio
    • Maryland Crab Cakes

      Three house made Maryland style crab cakes accompanied with fried macaroni and cheese and seasonal vegetables.
      $42.00
      Maryland Crab Cakes
    • Prime Seafood Scallops

      Handpicked sea scallops topped with shrimp, crab, and lobster. Served over risotto made from pea, mushroom, and artichoke, and butternut squash with a balsamic reduction and blue cheese cream sauce.
      $48.00
    • Catch of the Day Piccata

      Pan seared local fresh catch sautéed in lemon butter, shallots, and capers. Served with garlic roasted broccolini.
      $42.00
      Catch of the Day Piccata
    • Low Country Shrimp & Grits (GF)

      Jumbo shrimp and andouille sausage with a house made creole cream sauce. Served over a bed of cheddar cheese grits.
      $32.00
      Low Country Shrimp & Grits (GF)
    • Fish & Chips

      Tempura fried local fresh catch served with crispy fries.
      $33.00
      Fish & Chips
    • Ahi Tuna Steak*

      Sesame encrusted Hawaiian ahi tuna drizzled with szechuan glaze and served with house made fried rice.
      $42.00
    • Inlet Chicken Alfredo

      Char grilled chicken over fettuccine in a house made alfredo sauce.
      $25.00
      Inlet Chicken Alfredo
    • Inlet Shrimp Alfredo

      marinated grilled shrimp over fettuccine in a house made alfredo sauce.
      $27.00
      Inlet Shrimp Alfredo
    • Fried Seafood Platter

      A combination of fried local fresh catch, house made crab cake, fried oysters, and fried shrimp. Served with crispy fries and hushpuppies.
      $42.00
      Fried Seafood Platter
    • Grilled Salmon

      Sushi grade Scottish salmon encrusted with herbs, served medium and grilled to perfection with a dark ale mustard pesto. Served with garlic roasted broccolini.
      $37.00
    • Tuscan Filet Prime Medallions (GF)

      8 oz. USDA prime filet medallions smothers in spinach, mushrooms, sun-dried tomatoes, and a creamy peppercorn sauce. Served over a bed of garlic roasted asparagus.
      $39.00
    • Chicken Marsala

      Chicken breast drizzled with our house-made mushroom marsala. Served with mashed potatoes and garlic roasted broccolini.
      $29.00
    • Grilled Fresh Catch (GF)

      Marinated fresh catch of the day, smothered in lemon garlic cream sauce. Accompanied with parmesan potato puree and seasonal vegetables.
      $42.00
  • Sushi

    • Wicked Tuna Specialty Roll

      Inside: Tempura shrimp, lobster salad, and cucumber. Outside: Seared ahi tuna topped with 7 spice, ponzu sauce, sweet chili, and wasabi mousse.
      $20.00
      Wicked Tuna Specialty Roll
    • Fat Crab Specialty Roll

      Inside: Shrimp tempura, cucumber, and blue crab mix. Outside: Spicy crab mix and spicy mayo drizzle.
      $19.00
      Fat Crab Specialty Roll
    • Tuna Crunch Specialty Roll

      Inside: Spicy tuna and shrimp tempura. Outside: Ahi tuna, sweet glaze, scallions, and crispy tempura flakes.
      $21.00
      Tuna Crunch Specialty Roll
    • Tuna Tataki Specialty Roll

      Inside: Spicy tuna, avocado, and cucumber. Outside: Seared ahi tuna, ponzu, sweet glaze, and scallions.
      $20.00
      Tuna Tataki Specialty Roll
    • Salmon Crunch Specialty Roll

      Inside: Spicy salmon, and shrimp tempura. Outside: Salmon, sweet glaze, sweet chili, scallions, and crispy tempura flakes.
      $20.00
      Salmon Crunch Specialty Roll
    • Tsunami Specialty Roll

      Inside: Spicy tuna, cucumber, and shrimp tempura. Outside: Seared yellowtail, lobster salad, spicy mayo, sweet glaze, scallions, and masago.
      $22.00
      Tsunami Specialty Roll
    • Yum Yum Specialty Roll

      Inside: Shrimp tempura and kani. Outside: Ahi tuna, avocado, spicy mayo, sweet glaze, and masago.
      $19.00
      Yum Yum Specialty Roll
    • Torpedo Specialty Roll

      Inside: Spicy tuna, shrimp tempura, and cucumber. Outside: Kani, avocado, and spicy mayo.
      $18.00
      Torpedo Specialty Roll
    • Cherry Blossom Specialty Roll

      Inside: Soy paper wrap, spicy tuna, shrimp tempura, and avocado. Outside: Spicy mayo and sweet glaze.
      $19.00
      Cherry Blossom Specialty Roll
    • Maryland Specialty Roll

      Inside: Spicy tuna, cucumber, tempura shrimp, kani, and blue crab mix. Outside: Maryland crab cakes, sweet glaze, spicy mayo, cream cheese, scallions, and masago.
      $25.00
      Maryland Specialty Roll
    • Rainbow Specialty Roll

      Inside: kani, avocado, and cucumber Outside: ahi tuna, salmon, and yellowtail
      $20.00
      Rainbow Specialty Roll
    • California Maki Roll

      Inside: Cucumber, avocado, and kani. Outside: Masago.
      $11.00
      California Maki Roll
    • Spicy Tuna Maki Roll

      Inside: Minced ahi tuna mixed with spicy mayo and sriracha.
      $13.00
      Spicy Tuna Maki Roll
    • Philly Maki Roll

      Inside: Salmon, cream cheese, and avocado.
      $11.00
      Philly Maki Roll
    • Salmon Maki Roll

      Inside: Sliced salmon.
      $12.00
      Salmon Maki Roll
    • Tempura Shrimp Maki Roll

      Inside: Tempura fried shrimp, kani, and avocado. Outside: Sweet glaze drizzle.
      $11.00
      Tempura Shrimp Maki Roll
    • Avocado Maki Roll

      Inside: Sliced avocado.
      $10.00
      Avocado Maki Roll
    • Spicy Crab Maki Roll

      Inside: Chopped kani mixed with spicy mayo and sriracha.
      $11.00
      Spicy Crab Maki Roll
    • Cucumber Maki Roll

      Inside: Julienned cucumbers.
      $10.00
      Cucumber Maki Roll
    • Tuna Maki Roll

      Inside: Sliced ahi tuna.
      $13.00
      Tuna Maki Roll
    • Yellowtail Maki Roll

      Inside: Sliced yellowtail.
      $13.00
      Yellowtail Maki Roll
    • Ahi Tuna Nigiri (2pc.)

      $11.00
      Ahi Tuna Nigiri (2pc.)
    • Yellowtail Nigiri (2pc.)

      $11.00
      Yellowtail Nigiri (2pc.)
    • Salmon Nigiri (2pc.)

      $10.00
      Salmon Nigiri (2pc.)
    • Ahi Tuna Sashimi (3pc.)

      $13.00
      Ahi Tuna Sashimi (3pc.)
    • Yellowtail Sashimi (3pc.)

      $13.00
      Yellowtail Sashimi (3pc.)
    • Salmon Sashimi (3pc.)

      $12.00
      Salmon Sashimi (3pc.)
  • Kids

    • Chicken Tenders

      Three (3) crispy chicken tenders served with crispy fries.
      $13.00
      Chicken Tenders
    • Fish Bites

      Eight (8) tempura fried grouper bites served with crispy fries.
      $13.00
      Fish Bites
    • Cheeseburger Sliders

      Two (2) cheeseburger sliders served with crispy fries.
      $13.00
      Cheeseburger Sliders
    • Butter Noodles

      penne pasta served with a butter sauce and crispy fries.
      $13.00
      Butter Noodles
    • Alfredo Pasta

      Penne served with creamy alfredo sauce and crispy fries.
      $13.00
      Alfredo Pasta

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(843) 712-2430

110 N Ocean Blvd, Myrtle Beach, SC 29577


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