Why Thirsty Menu

Asian popcorn chicken, choice of rice, noodle soup, or lo mein as side.

Pork chop, crispy exterior. Options for side: rice, noodle soup, or lo mein.

An classic Taiwanese dish, ground pork with our house made meat sauce and a Tea Egg, Only comes with rice

Crispy House Made Taiwanese fish cakes garnished with fried basil leaves, seasoned with salt and pepper, Non MSG. offering a savory and satisfying start to your meal.

Brewed with premium Formosa oolong tea leaves imported from Taiwan, offering a smooth and aromatic infusion.

Steeped with jasmine flowers, this tea combines the subtle aroma of jasmine with the refreshing taste of green tea.

A meticulously selected blend of high mountain black tea leaves, offering a rich and smooth taste.

A distinctive black tea from the Assam region, known for its deep, malty flavor and briskness, without any added ingredients.

Plum-infused tea with choice of oolong or jasmine.

Lemon tea with choice of jasmine, black, or assam flavor.

Yogurt tea available in oolong or jasmine flavors.

Guava tea infused with choice of oolong, jasmine, lemon, or winter melon flavors.

Rose-infused herbal tea, available in oolong, jasmine, or black tea flavors.

Mint-infused tea, available in oolong or jasmine options.

A traditional Taiwanese milk tea blend, combining rich black tea with creamy milk, offering a smooth and authentic taste.

A rich blend of high-quality tea and creamy milk, traditionally shaken to create a smooth and satisfying texture.

A robust Assam tea base blended smoothly with milk, offering a rich and malty flavor profile.

A soothing blend of milk tea infused with the delicate essence of lavender, creating a calming and aromatic beverage.

Black tea mixed with milk and infused with a rich caramel flavor.

A blend inspired by the spirit of the samurai, typically including a robust selection of premium teas, meticulously brewed to honor tradition and craftsmanship.

A refreshing brew made from the dried calyces of the Hibiscus sabdariffa flower, typically offering tart and fruity notes.

A warming blend of longan and jujube fruits, this tea offers a sweet and nourishing experience, typically enjoyed for its comforting qualities.

Soft and creamy egg pudding, gently steamed to achieve a delicate texture.

A smooth, dark jelly made from a traditional Asian herb, typically served as a refreshing addition to teas and desserts.

A delicate blend of jade green tea and agar powder, forming a subtly sweet and smooth jelly.

Pure organic wild honey, typically added to enhance the natural sweetness and aroma of your tea.

Pork chop, crispy exterior. Options for side: rice, noodle soup, or lo mein.

Asian popcorn chicken, choice of rice, noodle soup, or lo mein as side.

Ginger onion chicken served with choice of rice, noodle soup, or lo mein.

An classic Taiwanese dish, ground pork with our house made meat sauce and a Tea Egg, Only comes with rice

Spicy.

Pork chop paired with choice of rice, noodle soup, or lo mein.

Porkchop fried rice, choice of rice, noodle soup, or lo mein on the side.

Udon noodles with stir-fried beef, offered with a choice of rice, noodle soup, or lo mein on the side.

Taiwanese lo mein with choice of rice, noodle soup, or extra lo mein. Options for original, sweet sour & spicy, or sesame sauce, or served without sauce.

Crispy fried chicken fillet with a golden, crunchy coating.

Fried string beans lightly battered and served with a hint of garlic and soy sauce.

A medley of seasonal green vegetables, lightly sautéed to preserve their natural flavors and crispness.

A Korean appetizer featuring thick-cut cucumber seasoned with a blend of spices, garlic, and sesame seeds, marinated in a sweet and spicy sauce.

Spicy.

Pork chop, braised or fried option.