Our most frequently ordered and highly rated selections.
Fried Chicken Sampler
You will receive two thighs of snow, soy garlic and sweet & spicy chicken, as well as small fries and two dumplings.
$22.99
Fried Dumplings
Crispy dumplings filled with seasoned vegetables and meat, fried to a golden brown.
$8.99
Bulgogi over rice
Bulgogi is made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin and rib eye are frequently used cuts of beef for the dish.
$18.99
Kimchi Fried Rice
In korea, there is no better fried rice than kimchi fried rice, which has stood the test of time as the most traditional and beloved dish.
$16.99
Tteok-Bokki
Tteokbokki, or simmered rice cake, is a popular Korean food made from small-sized garae-tteok called tteokmyeon or commonly tteokbokki-tteok. Eomuk, boiled eggs, and scallions are some common ingredients paired with tteokbokki in dishes.
$15.99
Snow Fries (Signature Menu)
Crispy fries topped with a light dusting of powdered seasoning and garnished with fresh herbs.
$12.99
Bottle Soda
$3.59
Korean Fried Chicken Box
Curry & Chicken katsu (Breaded chicken cutlet) over rice
Crispy fried chicken paired with savory curry sauce, featuring tender potatoes and carrots, served alongside steamed rice.
$16.99
Fried Chicken Sampler
You will receive two thighs of snow, soy garlic and sweet & spicy chicken, as well as small fries and two dumplings.
$22.99
Non-Fried Chicken Dishes
Bul-Dak (Signature Menu)
The Korean dish Buldak gets its name from the words ‘fire’ and ‘chicken’ and is known for its spiciness. If you don't like spicy food, go for the mild option. It's not too hot, about a 2 out of 10.
$17.99
Chicken Teriyaki over Rice
Tender chicken strips glazed with teriyaki sauce, served with sautéed bell peppers, onions, and steamed rice.
$16.49
Chicken Mayo Rice Bowl
The rice bowl consists of scrambled eggs, sautéed sweet onions, teriyaki chicken, crushed Korean seaweed snack, and a special sauce with mayo.
$16.99
More Korean Foods
Bulgogi over rice
Bulgogi is made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin and rib eye are frequently used cuts of beef for the dish.
$18.99
Jeyook(Spicy Pork) over rice
This spicy pork bulgogi is a popular Korean BBQ. Thinly sliced pork is marinated in a gochujang based sauce.
$18.99
Kimchi Fried Rice
In korea, there is no better fried rice than kimchi fried rice, which has stood the test of time as the most traditional and beloved dish.
$16.99
Tteok-Bokki
Tteokbokki, or simmered rice cake, is a popular Korean food made from small-sized garae-tteok called tteokmyeon or commonly tteokbokki-tteok. Eomuk, boiled eggs, and scallions are some common ingredients paired with tteokbokki in dishes.
$15.99
Soft tofu Stew ( with a bowl Rice)
Korean stew with extra soft tofu, onion, zucchini and scallion. Served with rice.
$16.99
Kimchi soft tofu stew(with a bowl of rice)
$17.99
Sandwiches & Burritos
Bul-Dak(Spicy Chicken) Burrito
$15.99
Bulgogi Burrito
Tender marinated beef, rice, and sautéed vegetables wrapped in a soft tortilla.
$16.99
Jeyook(Spicy Pork) Burrito
Spicy marinated pork, rice, and vegetables wrapped in a soft tortilla.